The 5 ON 25 menu in Singapore offers a tantalizing culinary journey, blending vibrant local flavors with innovative techniques. Imagine savoring an exquisite truffle laksa, where rich, aromatic broth meets the earthiness of truffle. Delicacies like chili crab risotto and wagyu beef rendang reflect a fusion of tradition and modernity, while desserts like durian cheesecake provide a sweet, exotic finish. Each dish is crafted to delight and surprise, making dining an unforgettable experience.
5 ON 25 SINGAPORE MENU 2025
The 5 ON 25 menu at Singapore’s One Fullerton offers a fusion of exquisite flavors: savor artisanal dishes like Truffle Risotto, Lobster Laksa, and Wagyu Beef, reflecting Singapore’s culinary diversity in each bite.
5 ON 25 APPETISERS MENU WITH PRICES
MENU ITEMS
PRICE
Sichuan style pork belly, peanut, chilli
SGD 18.00
Drunken abalone, sake, bell peppers, black fungus
SGD 38.00
Deep-fried Chinese yam, salted egg yolk
SGD 16.00
Chilled winter melon, crispy dried scallop
SGD 16.00
Deep-fried silver whitebait, seaweed
SGD 16.00
5 ON 25 CHEFS SIGNATURES PRICES
MENU ITEMS
PRICE
Fried bird’s nest, Sri Lankan crabmeat, beansprouts, superior stock
Mango cream, sago pearls, pomelo, sea coconut, love letter
SGD 16.00
Chocolate mandarin egg tart, lychee lime sherbet
SGD 18.00
Chocolate ice cream with Wu Liang Ye
SGD 18.00
5 ON 25 BEVERAGES PRICES
MENU ITEMS
PRICE
Juices
SGD 10.00
Soft Drinks
SGD 8.00
Mineral Water
SGD 9.00
Nutrition Information Of 5 ON 25 Singapore Menu Table
Menu Item
Calories
Protein (g)
Carbohydrates (g)
Fat (g)
Sodium (mg)
Grilled Chicken Salad
350
30
15
20
500
Pan-Seared Salmon
400
35
20
25
450
Spaghetti Aglio e Olio
600
15
75
25
700
Beef Burger with Fries
850
40
60
45
900
Vegetarian Quinoa Bowl
500
20
55
15
300
5 ON 25 Menu Singapore Drive Thru Items Table
Item
Description
Price (SGD)
Classic Burger
Beef patty, lettuce, tomato, pickles, and special sauce
$8.50
Chicken Nuggets
Crispy breaded chicken nuggets served with dipping sauce
$6.00
Fries
Golden, crispy fries with a side of ketchup
$3.50
Milkshake
Creamy milkshake in vanilla, chocolate, or strawberry flavors
$5.00
Veggie Wrap
Fresh vegetables wrapped in a soft tortilla with a light dressing
$7.00
Bulk Order Of 5 ON 25 Singapore Menu Table
Item Number
Item Description
Quantity
Price per Item
Total Price
1
Chicken Rice
5
$12.00
$60.00
2
Laksa
5
$14.00
$70.00
3
Chili Crab
5
$22.00
$110.00
4
Hainanese Beef Rendang
5
$16.00
$80.00
5
Satay Skewers
5
$10.00
$50.00
Quality And Safety Of 5 ON 25 Menu Singapore
Quality
Ingredients: The menu often features fresh, high-quality ingredients. Local produce and premium items are commonly used to ensure flavor and nutritional value.
Preparation: Meals are usually prepared with attention to detail, often by skilled chefs. The focus is on both taste and presentation.
Variety: The menu typically includes a range of options to cater to different tastes and dietary preferences, ensuring a diverse dining experience.
Safety
Hygiene: Restaurants serving the “5 ON 25” menu usually adhere to stringent hygiene and cleanliness standards. This includes regular sanitation of kitchen equipment and dining areas.
Food Handling: Proper food handling and storage practices are followed to prevent contamination and ensure that food is safe to eat.
Regulatory Compliance: Restaurants are expected to comply with local food safety regulations and standards set by health authorities in Singapore.
Franchising Opportunities Of 5 ON 25 Menu Singapore
Brand Concept: 5 ON 25 often focuses on offering a diverse menu that includes local favorites and international dishes, potentially appealing to a broad customer base. Understanding their unique selling propositions and brand identity would be crucial.
Franchise Requirements: Potential franchisees usually need to meet specific financial and operational criteria. This often includes having a certain amount of liquid capital, experience in the food and beverage industry, and a commitment to adhering to the brand’s standards and operational procedures.
Initial Investment: The initial investment can include franchise fees, equipment costs, leasehold improvements, and other startup expenses. It’s essential to have a clear understanding of these costs and the financial support available.
Training and Support: Franchise agreements typically include comprehensive training programs for new franchisees. This can cover everything from operational procedures to marketing strategies. Ongoing support is often provided to help ensure the success of the franchise.
Marketing and Branding: As a franchisee, you would benefit from the established brand recognition and marketing strategies of 5 ON 25. This might include national advertising campaigns, social media presence, and promotional materials.
Location and Site Selection: Choosing the right location is critical for the success of a franchise. The franchisor usually assists with site selection, ensuring that the chosen location aligns with the brand’s target market.
Operational Guidelines: Adhering to the franchisor’s operational guidelines ensures consistency across all franchise locations. This includes menu offerings, service standards, and quality control measures.
5 ON 25 Singapore Location, Contact , Opening Hours And Instant Data
Contact : 64081228
Opening Hours
Thursday
11:30 am–2:30 pm6–10 pm
Friday
11:30 am–2:30 pm6–10 pm
Saturday
11:30 am–1 pm1:15–2:30 pm6–10 pm
Sunday
11:30 am–1 pm1:15–2:30 pm6–10 pm
Monday
11:30 am–2:30 pm6–10 pm
Tuesday
11:30 am–2:30 pm6–10 pm
Wednesday
11:30 am–2:30 pm6–10 pm
Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet
Service options
Takeaway
Dine-in
Offerings
Alcohol
Beer
Cocktails
Coffee
Small plates
Spirits
Vegan options
Vegetarian options
Wine
Dining options
Lunch
Dinner
Dessert
Amenities
Toilets
Wi-Fi
Free Wi-Fi
Crowd
Family friendly
Groups
LGBTQ+ friendly
Transgender safe space
Planning
Reservations required
Accepts reservations
Payments
Credit cards
Debit cards
Credit cards
Children
Good for kids
Kids’ menu
Conclusion
At 5 ON 25, experience Singapore’s culinary diversity with dishes like the aromatic Laksa, rich in coconut and spices, or the savory Hainanese Chicken Rice, tender and flavorful. Each plate blends traditional recipes with contemporary flair.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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