FISH & CHICKS SINGAPORE MENU PRICES 2025

Fish & Chicks Singapore serves up a delightful blend of crispy fried fish and tender chicken with a unique twist. Each dish is crafted from fresh, high-quality ingredients, featuring a range of flavorful seasonings and homemade sauces. The menu offers a diverse selection of comforting classics and inventive creations, ensuring a satisfying meal for every palate. Enjoy a cozy dining experience with a focus on taste, quality, and innovation.

FISH & CHICKS SINGAPORE MENU 2025

Fish & Chicks Singapore serves up crispy, golden fish fillets paired with perfectly seasoned fries and fresh, tangy coleslaw. Their simple yet delicious menu offers a satisfying taste of classic comfort food.

CHRISTMAS PLATTERS PRICES

MENU ITEMS	PRICE
PLATTER FOR 2 PERSON Best Of Both Worlds , 2 x Fried Dory with Salted Egg sauce & Chili Crab sauce Onion Rings, Nuggets, Aglio Olio Pasta, Salad, & Corn.	SGD 27.30
PLATTER FOR 4 PERSON Fried Chicken, Fried Dory Fish, Onion Rings, Nuggets, Aglio Olio Pasta, Salad, Salted Egg Sauce, Chili Crab Sauce, & Brown Sauce.	SGD 39.90

FISH & CHICKS 50 ANNIVERSARY DEALS PRICES

MENU ITEMS	PRICE
CHICKS & CHICKEN SAUSAGE with Grilled Chicken, Chicken Sausage, Aglio Olio , Corn, Salad and Free Mushroom Soup	SGD 18.90
BEST OF BOTH WORLDS 2 X Fried Codfish with Chili Crab Sauce & Salted Egg Sauce, Aglio Olio, Corn, Salad and Free Mushroom Soup.	SGD 22.30
THE PERFECT COMBO with Fried Codfish, Grilled Chicken, Aglio Olio , Corn, Salad and Free Mushroom Soup	SGD 22.30

FISH & CHICKS MENU SINGAPORE

MENU ITEMS	PRICE
Fried Dory Fish. Comes with Fries & Coleslaw.	SGD 14.80
1 x Fried Dory Fish 1 x Fried Chicken Cutlet Coleslaw & Chips	SGD 18.30
Chili Crab Fish & Chips Fried Dory Fish. Comes with Fries & Coleslaw.	SGD 14.80
Fried Dory Fish. Comes with Fries & Coleslaw.	SGD 14.80
1 x Fried Dory Fish 1 x Fried Chicken Cutlet Coleslaw & Chips Chili Crab Sauce Salted Egg Sauce	SGD 23.60

FISH & CHICKS MENU PRICES

MENU ITEMS	PRICE
Classic Fish & CHips	SGD 11.30
Mentaiko Grilled Salmon	SGD 16.30
1 x Fried Dory Fresh made Lychee Topping Coleslaw & Fries	SGD 15.10
Honey Glazed Grilled Salmon	SGD 14.80

COD FISH & CHIPS PRICES

MENU ITEMS	PRICE
Cod Fish & Chips (Fried Cod Fish & Chicken Cutlet)	SGD 23.50
Cod Fish & Chips (Chili Crab Sauce & Salted Egg Sauce)	SGD 29.10
Lychee Fried Cod Fish	SGD 20.00
Fried /Grilled Cod Fish	SGD 17.60
Fried Cod Fish with Chili Crab Pasta	SGD 18.80
Classic Fried Codfish & Chips	SGD 16.60
Fried /Grilled Cod Fish with Tomato Pasta	SGD 17.60
Fried Cod Fish & Chips with Chili Crab/Salted Egg Sauce	SGD 20.00
Grilled Sambal Cod Fish & Chips	SGD 20.00
Rice with Grilled Sambal Cod Fish	SGD 20.00

FISH & CHICKS GRILLED STEAKS & CHOPS

MENU ITEMS	PRICE
Striploin Steak	SGD 18.60
Lamb Chop	SGD 18.60

CHICKEN & CHIPS PRICES

MENU ITEMS	PRICE
Whole Spring Chicken	SGD 17.90
Hawaiian Chicken	SGD 14.60
Lychee Sauce Fried Chicken Cutlet	SGD 15.10
Black Pepper Chicken	SGD 12.60
Classic Chicken Cutlet	SGD 12.80

FISH & CHICKS LOBSTER MENU WITH PRICE

MENU ITEMS	PRICE
Lobster Pasta – Half	SGD 21.30
Lobster & Fish Pasta	SGD 26.60

TO GO ALONG WITH

MENU ITEMS	PRICE
Fries	SGD 4.40
Cheese Fries	SGD 5.60
Mentaiko Fries	SGD 6.80
2 Fried Chicken Wings	SGD 4.10
Onion Rings	SGD 4.30
Nuggets	SGD 4.30
Mushroom Soup	SGD 3.30
Crispy Chicken Leg	SGD 3.80

Nutrition Information Of Fish & Chicks Singapore Menu Table

Dish	Calories	Protein (g)	Carbohydrates (g)	Fat (g)	Sodium (mg)
Crispy Fish Fillet	350	20	30	18	800
Seasoned Fries	250	3	35	12	400
Tangy Coleslaw	150	2	15	10	300
Fish & Chips Combo	600	22	50	30	1000
Grilled Fish Fillet	280	25	10	8	450
Spicy Fish Sandwich	400	18	40	20	700
Fish Tenders	320	18	25	15	650
Onion Rings	200	2	25	10	350
Soft Drink	150	0	40	0	30
Dessert Sundae	300	4	40	15	200

Create A Table Of Fish & Chicks Menu Singapore Drive Thru Items Table

Menu Item	Description	Price (SGD)
Crispy Fish Fillet	Golden, crispy fish fillet served with tartar sauce	8.50
Seasoned Fries	Crispy, golden fries seasoned to perfection	3.50
Tangy Coleslaw	Fresh coleslaw with a tangy dressing	4.00
Fish & Chips Combo	Crispy fish fillet with fries and coleslaw	12.50
Grilled Fish Fillet	Lightly seasoned grilled fish fillet	9.00
Spicy Fish Sandwich	Fish fillet with spicy mayo and lettuce in a bun	10.00
Fish Tenders	Breaded fish tenders served with dipping sauce	9.50
Onion Rings	Crispy, golden onion rings	4.50
Soft Drink	Choice of cola, lemon-lime, or iced tea	2.50
Dessert Sundae	Vanilla sundae with chocolate or caramel sauce	5.00

Bulk Order Of Fish & Chicks Singapore Menu Table

Menu Item	Description	Quantity	Price (SGD)	Total Price (SGD)
Crispy Fish Fillets	Golden, crispy fish fillets with tartar sauce	50 fillets	8.50 each	425.00
Seasoned Fries	Crispy fries seasoned to perfection	40 orders	3.50 each	140.00
Tangy Coleslaw	Fresh coleslaw with tangy dressing	20 large bowls	4.00 each	80.00
Fish & Chips Combo	Fish fillet with fries and coleslaw	30 combos	12.50 each	375.00
Grilled Fish Fillets	Lightly seasoned grilled fish fillets	30 fillets	9.00 each	270.00
Spicy Fish Sandwiches	Fish fillet with spicy mayo and lettuce in a bun	25 sandwiches	10.00 each	250.00
Fish Tenders	Breaded fish tenders with dipping sauce	40 orders	9.50 each	380.00
Onion Rings	Crispy onion rings	30 orders	4.50 each	135.00
Soft Drinks	Assorted cola, lemon-lime, and iced tea	30 bottles	2.50 each	75.00
Dessert Sundaes	Vanilla sundaes with choice of sauces	20 sundaes	5.00 each	100.00

Allergen Information Of Fish & Chicks Menu Singapore Table

Menu Item	Dairy	Gluten	Nuts	Soy	Shellfish
Crispy Fish Fillet	No	Yes	No	No	No
Seasoned Fries	No	Yes	No	No	No
Tangy Coleslaw	Yes	No	No	No	No
Fish & Chips Combo	Yes	Yes	No	No	No
Grilled Fish Fillet	No	No	No	No	No
Spicy Fish Sandwich	Yes	Yes	No	No	No
Fish Tenders	Yes	Yes	No	No	No
Onion Rings	Yes	Yes	No	No	No
Soft Drink	No	No	No	No	No
Dessert Sundae	Yes	No	No	No	No

Quality And Safety Of Fish & Chicks Menu Singapore

Quality List

1. Fresh Ingredients: Only the freshest fish, vegetables, and other ingredients are used to ensure high-quality dishes and exceptional flavor.
2. Consistent Preparation: Standardized recipes and cooking techniques are followed to maintain consistency and quality across all menu items.
3. Expert Cooking: Trained chefs use precise cooking methods to achieve perfect texture and taste in each dish.
4. Flavor Balance: Careful attention is given to seasoning and flavor profiles to deliver a satisfying and well-balanced dining experience.
5. Customer Feedback: Regularly collected feedback is used to refine and improve the menu and service, ensuring customer satisfaction.

Safety List

1. Food Safety Standards: Strict adherence to food safety protocols, including proper cooking temperatures and hygiene practices, to prevent contamination and ensure safe consumption.
2. Cleanliness: Regular cleaning and sanitation of kitchen equipment, utensils, and dining areas to maintain a hygienic environment.
3. Allergen Information: Detailed allergen information is provided to help customers with dietary restrictions make informed choices.
4. Staff Training: Comprehensive training for all staff on food safety, handling procedures, and emergency response to ensure a safe and efficient operation.
5. Health Inspections: Routine inspections by local health authorities to verify compliance with safety regulations and standards.

Franchising Opportunities Of Fish & Chicks Menu Singapore

• Established Brand: Become part of a reputable and recognized brand known for its quality fish dishes and comforting sides, with a solid reputation in the local market.
• Proven Business Model: Leverage a successful and tested business model that includes detailed operational guidelines, marketing strategies, and menu offerings tailored for success.
• Comprehensive Training: Receive extensive training covering all aspects of operations, from food preparation and service to inventory management and customer engagement.
• Ongoing Support: Access continuous support from the franchisor, including marketing assistance, supply chain management, and operational troubleshooting.
• Marketing Resources: Utilize established marketing materials and promotional strategies designed to attract customers and build brand recognition.
• Exclusive Territories: Potential to secure exclusive territories to minimize competition and maximize market potential in a designated area.
• Quality Control: Benefit from a focus on maintaining high standards of food quality and safety, with regular inspections and quality assurance practices.
• Menu Flexibility: Opportunities to adapt the menu to local tastes and preferences while maintaining the core brand identity and quality.
• Growth Potential: Join a network with opportunities for multi-unit ownership and expansion, providing a pathway for increased profitability and business growth.
• Franchise Community: Engage with a network of franchisees for shared insights, experiences, and collaborative growth, fostering a supportive and dynamic business environment

Fish & Chicks Singapore Location, Contact , Opening Hours And Instant Data

Contact :+6598283490

Opening Hours

Monday	11 AM–9:30 PM
Tuesday	11 AM–9:30 PM
Wednesday	11 AM–9:30 PM
Thursday	11 AM–9:30 PM
Friday	11 AM–9:30 PM
Saturday	11 AM–9:30 PM
Sunday	11 AM–9:30 PM

Accessibility

• Wheelchair accessible entrance
• Wheelchair accessible parking lot
• Wheelchair accessible seating

Service options

• Outdoor seating
• Delivery
• Onsite services
• Takeout
• Dine-in

Highlights

• Sports

Offerings

• Alcohol
• Beer
• Coffee
• Late-night food
• Quick bite
• Small plates

Dining options

• Brunch
• Lunch
• Dinner
• Seating

Amenities

• Restroom

Atmosphere

• Casual

Crowd

• Groups

Children

• Good for kids
• Kids’ menu

Conclusion

Fish & Chicks Singapore serves up classic comfort food with a fresh twist, featuring crispy fish fillets, seasoned fries, and tangy coleslaw. Their commitment to quality and flavor ensures a delightful experience in every bite.