SWATOW SINGAPORE MENU PRICES 2025
Swatow Restaurant in Singapore offers a culinary journey steeped in tradition and innovation. Renowned for its tantalizing range of Cantonese dishes, the menu features everything from delicate dim sum to robust, flavorful seafood. Highlights include their signature Swatow-style roast meats and rich, fragrant clay pot dishes. Each dish is meticulously crafted, combining time-honored recipes with fresh, high-quality ingredients to deliver an unforgettable dining experience.
SWATOW SINGAPORE MENU 2025
Discover a culinary adventure at SWATOW Singapore, where vibrant street food meets gourmet innovation. Indulge in their signature chili crab, tender dim sum, and refreshing mango pudding, each bursting with authentic flavor.
SWATOW SIGNATURES MENU WITH PRICES
MENU ITEMS | PRICE |
|---|---|
Teochew Braised Sliced Duck | SGD 18.17 |
Swatow Signature Chicken | SGD 24.22 |
Teochew Prawn Roll | SGD 13.63 |
Teochew Pork Liver Roll | SGD 13.63 |
Teochew Chilled Jellied Pork Knuckle | SGD 13.63 |
Teochew Chilled Braised Sliced Pig’s Head | SGD 13.63 |
Swatow Signature Crayfish | SGD 32.30 |
SWATOW OCEAN CATCH PRICES
MENU ITEMS | PRICE |
|---|---|
Crispy Cereal Prawn | SGD 26.24 |
Sauteed “bi Feng Tang” Prawn | SGD 26.24 |
Herbal Brunken Prawn | SGD 26.24 |
Salted Egg Prawn | SGD 26.24 |
Sliced Jumbo Grouper Fish Soup | SGD 62.58 |
Teochew Cold Crab | SGD 50.47 |
SWATOW MENU MEAT PRICES
MENU ITEMS | PRICE |
|---|---|
Steamed Minced Pork w/ Salted Fish | SGD 18.17 |
Coffee Pork Ribs | SGD 19.99 |
Pan Fried Kurobuta w/ Tahini Sauce | SGD 32.10 |
SWATOW VEGETABLES PRICES
MENU ITEMS | PRICE |
|---|---|
Teochew Eight Treasure Vegetables | SGD 21.20 |
Stir-Fried Teochew Vegetarian Deluxe | SGD 19.18 |
Stir-Fried Kai Lan w/ Dried Flounder | SGD 18.67 |
Black Truffle w/ Organic Vegetables | SGD 18.67 |
SWATOW MAIN DISHES PRICES
MENU ITEMS | PRICE |
|---|---|
Longevity Noodles | SGD 20.09 |
Teochew Kai Lan Fried Kuay Teow | SGD 14.94 |
Swatow Fried Rice w/ Crab Meat & Kai Lan | SGD 18.67 |
Swatow Fried Rice w/ Cereal | SGD 17.16 |
Braised Ee-Fu Noodle | SGD 14.94 |
Fried Teochew “Mee Sua” w/ Shredded Meat | SGD 14.94 |
Fried Teochew “Mee Sua” w/ Seafood | SGD 18.98 |
SWATOW MENU HAND MADE DIM SUM PRICES
MENU ITEMS | PRICE |
|---|---|
Siew Mai w/ Fish Roe | SGD 6.76 |
Swatow Prawn Dumpling | SGD 6.76 |
Teochew Steamed Crystal Dumpling (Savoury) | SGD 6.76 |
BBQ Honey Pork Bun | SGD 4.84 |
Golden Custard Bun | SGD 4.84 |
Paper Wrapped Chicken | SGD 6.76 |
Deep-Fried Beancurd Skin w/ Prawns | SGD 6.76 |
Crispy Red Bean & Banana Pastry | SGD 5.55 |
Deep-Fried Prawn Dumplings | SGD 6.76 |
Crispy Spring Roll | SGD 6.06 |
Pan-Fried Carrot Cake | SGD 4.84 |
Mini Glutinous Rice in Lotus Leaf | SGD 6.76 |
SWATOW SWEET SENSATIONS MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Sweet Yam Paste w/ Gingko Nuts | SGD 5.55 |
Chilled Mango Sago | SGD 6.96 |
SWATOW OTHERS PRICES
MENU ITEMS | PRICE |
|---|---|
Rice | SGD 1.21 |
Crispy Fish Skin | SGD 19.44 |
Nutrition Information Of SWATOW Singapore Menu Table
Dish | Calories (kcal) | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sugar (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|
Hainanese Chicken Rice | 600 | 35 | 20 | 65 | 2 | 5 | 850 |
Laksa | 700 | 25 | 35 | 80 | 4 | 8 | 1100 |
Chili Crab | 800 | 30 | 45 | 70 | 3 | 12 | 1200 |
Satay | 500 | 20 | 30 | 30 | 2 | 15 | 800 |
Char Kway Teow | 750 | 20 | 35 | 85 | 3 | 10 | 1000 |
Fish Head Curry | 900 | 40 | 50 | 70 | 4 | 9 | 1300 |
Rojak | 350 | 8 | 15 | 50 | 5 | 20 | 600 |
Nasi Lemak | 650 | 20 | 30 | 75 | 4 | 6 | 900 |
Mee Goreng | 700 | 25 | 30 | 85 | 3 | 12 | 1000 |
Kaya Toast | 400 | 8 | 18 | 50 | 2 | 20 | 500 |
SWATOW Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (SGD) |
|---|---|---|---|
Appetizers | Spring Rolls | Crispy rolls with mixed vegetables and meat. | $5.00 |
Chicken Satay | Grilled chicken skewers with peanut sauce. | $6.00 | |
Dumplings | Steamed dumplings filled with pork and chives. | $7.00 | |
Mains | Hainanese Chicken Rice | Tender chicken served with fragrant rice. | $8.00 |
Char Kway Teow | Stir-fried flat noodles with seafood and egg. | $9.00 | |
Laksa | Spicy noodle soup with coconut milk and shrimp. | $10.00 | |
Beef Rendang | Slow-cooked beef in spicy coconut gravy. | $11.00 | |
Sides | Fried Tofu | Crispy tofu cubes served with dipping sauce. | $4.00 |
Roti Prata | Flaky Indian flatbread served with curry. | $3.50 | |
Desserts | Mango Sticky Rice | Sweet sticky rice with mango and coconut milk. | $5.50 |
Pandan Cake | Light and fluffy pandan-flavored cake. | $4.00 | |
Drinks | Iced Teh Tarik | Sweetened milk tea with a frothy top. | $3.00 |
Lemon Barley Drink | Refreshing barley drink with a hint of lemon. | $3.50 | |
Coconut Water | Fresh coconut water served chilled. | $4.00 |
Bulk Order Of SWATOW Singapore Menu Table
Item | Description | Quantity | Unit Price | Total Price |
|---|---|---|---|---|
Chicken Rice | Steamed chicken with rice | 20 | $10.00 | $200.00 |
Char Kway Teow | Stir-fried flat noodles | 15 | $12.00 | $180.00 |
Hainanese Pork Chop | Crispy pork chop with sauce | 10 | $14.00 | $140.00 |
Laksa | Spicy noodle soup | 12 | $13.00 | $156.00 |
Satay Skewers | Grilled meat skewers with sauce | 30 | $8.00 | $240.00 |
Fish Ball Soup | Clear soup with fish balls | 18 | $9.00 | $162.00 |
Spring Rolls | Crispy rolls with dipping sauce | 25 | $7.00 | $175.00 |
Cheng Tng | Traditional sweet dessert | 10 | $6.00 | $60.00 |
Soft Drinks | Assorted sodas | 30 | $2.00 | $60.00 |
Tea/Coffee | Assorted hot beverages | 20 | $3.00 | $60.00 |
Quality And Safety Of SWATOW Menu Singapore
Ingredient Sourcing: SWATOW places a high emphasis on sourcing fresh, high-quality ingredients. This involves selecting local produce and trusted suppliers to ensure the quality and safety of the food served.
Food Preparation: The restaurant adheres to strict hygiene and food safety standards during preparation. This includes proper handling, cooking, and storage practices to prevent contamination and ensure the food is safe to eat.
Compliance with Regulations: SWATOW follows Singapore’s food safety regulations and guidelines set by the Singapore Food Agency (SFA). This includes regular inspections and adherence to health and safety standards.
Menu Variety: The menu at SWATOW typically includes a range of dishes designed to cater to different dietary needs and preferences, ensuring that all dishes are prepared with the same level of quality and care.
Customer Feedback: The restaurant values customer feedback and continuously works to improve its offerings based on reviews and suggestions, which helps in maintaining high standards of quality and safety.
Franchising Opportunities Of SWATOW Menu Singapore
1. Brand Overview:
SWATOW Menu offers a range of dishes, often characterized by a blend of traditional and modern flavors, with an emphasis on high-quality ingredients and distinctive culinary experiences.
2. Franchise Model:
- Initial Investment: Franchisees typically need to make an initial investment that covers the franchise fee, setup costs, and initial inventory. This amount can vary based on location and store size.
- Ongoing Fees: There are usually ongoing royalty fees and contributions to a marketing fund. These fees are a percentage of gross sales.
- Support Provided: Franchisors often provide comprehensive support, including site selection assistance, store design and layout, training programs, and marketing strategies.
3. Site Requirements:
- Location: Ideal locations include high-traffic areas such as shopping malls, business districts, or residential areas with good visibility and accessibility.
- Size: The size of the outlet can vary, but there are usually guidelines to ensure the space is adequate for the kitchen, dining area, and customer flow.
4. Training and Operations:
- Training: Franchisees receive training on operational procedures, customer service, and the SWATOW Menu’s unique recipes and preparation methods.
- Operations: Standard operating procedures are provided to ensure consistency across all locations, covering everything from food preparation to service standards.
5. Marketing and Branding:
- Marketing Support: Franchisees benefit from the franchisor’s marketing campaigns and brand recognition, which can include local advertising, promotions, and social media presence.
- Brand Guidelines: There are specific guidelines to maintain the brand’s image and ensure uniformity across all locations.
6. Advantages:
- Established Brand: Franchisees leverage the SWATOW Menu’s established reputation and customer base.
- Proven Business Model: The franchisor provides a tested and proven business model with a higher likelihood of success compared to starting a new business from scratch.
7. Expansion Potential:
- Growth Opportunities: Successful franchisees might have the opportunity to open additional locations or explore other related business ventures within the SWATOW Menu brand.
SWATOW Singapore Location, Contact , Opening Hours And Instant Data
Contact : 62788889
Opening Hours
| Friday | 11 am–3 pm6–10 pm | |
| Saturday | 9 am–3 pm6–10 pm | |
| Sunday | 9 am–3 pm6–10 pm | |
| Monday | 11 am–3 pm6–10 pm | |
| Tuesday | 11 am–3 pm6–10 pm | |
| Wednesday | 11 am–3 pm6–10 pm | |
| Thursday | 11 am–3 pm6–10 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Service options
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Small plates
- Spirits
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
Amenities
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Paid parking lot
- Paid street parking
- Plenty of parking
Conclusion
At SWATOW in Singapore, indulge in an extraordinary culinary experience featuring handcrafted dim sum and authentic Cantonese dishes, from delicate shrimp dumplings to savory Peking duck. Each bite showcases traditional flavors with a contemporary twist in an elegant setting.
IMAGE SOURCE: FACEBOOK
