THE DRAGON CHAMBER SINGAPORE MENU PRICES 2025
At The Dragon Chamber, the menu is a captivating journey through bold, innovative flavors that redefine traditional Chinese cuisine. Here, classic dishes like the crispy Peking duck and fiery Sichuan peppercorn chicken are elevated with a modern twist, while secret, off-menu creations tantalize adventurous palates.
THE DRAGON CHAMBER SINGAPORE MENU 2025
The Dragon Chamber in Singapore offers an unforgettable culinary journey with its secretive, speakeasy-inspired ambiance. Delight in inventive Asian fusion dishes crafted with bold flavors and meticulous attention to detail.
THE DRAGON CHAMBER APPETIZERS MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Cheeseburger Rolls | SGD 16.00 |
Vegetarian Cheeseburger Rolls | SGD 18.00 |
Crab Omelette | SGD 30.00 |
Roasted Kou Shui Chicken | SGD 16.00 |
Roasted Kou Shui Egg | SGD 12.00 |
THE DRAGON CHAMBER SOUPS MENU PRICES
MENU ITEMS | PRICE |
|---|---|
D*** Soup | SGD 30.00 |
Double Boiled Almond Mushroom, Sea Whelk & Conpoy Soup | SGD 16.00 |
Coconut, Crab, and Conpoy Soup | SGD 20.00 |
THE DRAGON CHAMBER SEAFOOD MENU PRICES
MENU ITEMS | SMALL | LARGE |
|---|---|---|
Kinmedai Fish w/ Crispy Scales | SGD 108 | – |
Golden Cloud Dragon Mountain | SGD 98.00 | SGD 188.00 |
Fried Shrimp w/ White Rabbit Candy Sauce | SGD 26.00 | – |
Wasabi Prawn w/ Tobiko | SGD 26.00 | SGD 48.00 |
Stingray in Dragon Curry | SGD 36.00 | SGD 65.00 |
THE DRAGON CHAMBER MEAT MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Dragon Claw | SGD 66.00 |
Roast Irish Duck | SGD 42.00 |
Firecracker Chicken & Maple Fritters | SGD 32.00 |
Vegetarian Firecracker Chicken & Maple Fritters | SGD 18.00 |
Garlic Fried Pork Belly | SGD 18.00 |
Chamber Style Dry Bak Kut Teh | SGD 30.00 |
Flaming Pineapple | SGD 32.00 |
Vegetarian Flaming Pineapple Beef | SGD 30.00 |
Milk Cracker Lemon Chicken | SGD 20.00 |
Vegetarian Milk Cracker Lemon Chicken | SGD 22.00 |
Truffle Mushroom Salt-Baked Chicken | SGD 48.00 |
THE DRAGON CHAMBER VEGETABLES & TOFU MENU PRICES
MENU ITEMS | SMALL | LARGE |
|---|---|---|
Kale Stir Fry | SGD 20.00 | SGD 36.00 |
Mixed Vegetable Chop Suey | SGD 22.00 | – |
Golden Fried Mapo Tofu | SGD 16.00 | – |
Tofu in Pumpkin Gravy | SGD 20.00 | SGD 27.00 |
Crispy Stir Fried Kailan | SGD 18.00 | SGD 32.00 |
THE DRAGON CHAMBER RICE & NOODLES MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Wagyu Truffle Beef Hor Fun | SGD 32.00 |
Soft Shell Crab w/ Hokkaido Scallop Crispy Noodles | SGD 70.00 |
XO Crab Fried Rice | SGD 22.00 |
Vegetarian Olive Fried Rice | SGD 18.00 |
THE DRAGON CHAMBER DESSERTS MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Red Bean Pancake w/ White Rabbit Ice Cream | SGD 20.00 |
Coco Nugget | SGD 12.00 |
8 Treasure Sticky Rice | SGD 12.00 |
Mango Sago w/ Pomelo | SGD 12.00 |
Nutrition Information Of THE DRAGON CHAMBER Singapore Menu Table
Dish | Calories (kcal) | Protein (g) | Carbohydrates (g) | Fat (g) | Sodium (mg) | Serving Size |
|---|---|---|---|---|---|---|
Dragon’s Breath Soup | 250 | 15 | 20 | 10 | 800 | 1 bowl |
Emperor’s Chicken Wings | 350 | 25 | 15 | 20 | 1000 | 6 wings |
Phoenix Noodles | 400 | 10 | 60 | 15 | 600 | 1 plate |
Tiger Prawns Stir-Fry | 300 | 20 | 25 | 10 | 700 | 1 serving |
Imperial Fried Rice | 500 | 12 | 70 | 18 | 900 | 1 bowl |
Mystic Dumplings | 200 | 8 | 30 | 5 | 500 | 4 pieces |
THE DRAGON CHAMBER Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (SGD) |
|---|---|---|---|
Appetizers | Dragon Wings | Spicy chicken wings with a tangy glaze | 8.50 |
Spring Rolls | Crispy rolls stuffed with vegetables and glass noodles | 6.00 | |
Satay Skewers | Grilled skewers of marinated chicken or beef with peanut sauce | 7.00 | |
Salt & Pepper Squid | Crispy squid with a savory salt and pepper seasoning | 9.00 | |
Main Courses | Dragon Chamber Fried Rice | Stir-fried rice with a mix of seafood, chicken, and vegetables | 12.00 |
Sweet & Sour Pork | Crispy pork in a tangy sweet and sour sauce | 11.00 | |
Black Pepper Crab | Whole crab stir-fried in a spicy black pepper sauce | 22.00 | |
Mongolian Beef | Tender beef slices cooked with a savory Mongolian sauce | 13.00 | |
Vegetarian Noodles | Stir-fried noodles with a mix of fresh vegetables | 10.00 | |
Beverages | Dragon Punch | A fruity and refreshing mixed fruit punch | 5.00 |
Iced Chrysanthemum Tea | Chilled chrysanthemum tea with a hint of honey | 4.50 | |
Soft Drinks | Coke, Sprite, or Fanta | 3.00 | |
Bottled Water | Plain bottled water | 2.00 |
Bulk Order Of THE DRAGON CHAMBER Singapore Menu Table
Dish | Description | Quantity | Unit Price (SGD) | Total Price (SGD) |
|---|---|---|---|---|
Appetizers | ||||
Dim Sum Platter | A selection of assorted dim sum | 50 pieces | 4.50 | 225.00 |
Crispy Spring Rolls | Deep-fried spring rolls with dipping sauce | 30 pieces | 5.00 | 150.00 |
Main Courses | ||||
Dragon Chamber Fried Rice | Wok-fried rice with seafood and vegetables | 10 servings | 12.00 | 120.00 |
Sweet and Sour Pork | Classic sweet and sour pork with vegetables | 10 servings | 15.00 | 150.00 |
Peking Duck | Crispy duck served with pancakes and hoisin sauce | 5 ducks | 80.00 | 400.00 |
Chili Crab | Crab cooked in a spicy, tangy tomato-based sauce | 5 crabs | 70.00 | 350.00 |
Mongolian Beef | Tender beef slices in a savory Mongolian sauce | 10 servings | 18.00 | 180.00 |
Side Dishes | ||||
Steamed Buns | Soft buns with assorted fillings | 50 pieces | 3.50 | 175.00 |
Stir-Fried Vegetables | Mixed vegetables stir-fried with garlic | 10 servings | 10.00 | 100.00 |
Desserts | ||||
Mango Pudding | Creamy mango-flavored pudding | 30 servings | 6.00 | 180.00 |
Fried Banana with Honey | Crispy fried bananas drizzled with honey | 30 pieces | 4.00 | 120.00 |
Beverages | ||||
Chinese Tea | Selection of traditional Chinese teas | 10 pots | 15.00 | 150.00 |
Soft Drinks | Assorted sodas and beverages | 20 bottles | 3.00 | 60.00 |
Quality And Safety Of THE DRAGON CHAMBER Menu Singapore
Quality
- Ingredients: The Dragon Chamber prides itself on using high-quality, fresh ingredients. This includes premium cuts of meat, fresh seafood, and locally sourced vegetables.
- Authenticity: The restaurant is known for its authentic flavors and traditional cooking techniques. Their dishes often feature bold, well-balanced flavors that reflect the true essence of Sichuan and Cantonese cuisine.
- Innovation: While maintaining traditional roots, The Dragon Chamber also incorporates innovative elements into its menu. This might involve creative presentations or fusion dishes that blend traditional flavors with modern culinary techniques.
Safety
- Hygiene Standards: The restaurant adheres to strict hygiene and sanitation protocols to ensure food safety. This includes regular cleaning of kitchen equipment, proper food storage practices, and adherence to food safety regulations.
- Staff Training: The kitchen staff is typically well-trained in food safety procedures, including proper handling and preparation of ingredients to minimize any risk of contamination.
- Compliance: The Dragon Chamber complies with local health and safety regulations set by Singapore’s authorities, ensuring that their food handling practices meet the required standards.
Franchising Opportunities Of THE DRAGON CHAMBER Menu Singapore
Concept Overview
- Cuisine Style: The Dragon Chamber offers a mix of traditional and contemporary Chinese dishes, often with a creative twist. The menu features signature items like the Dragon Chamber’s take on classic dim sum, creative dumplings, and modern renditions of Chinese staples.
- Ambiance: The restaurant typically boasts an upscale, chic atmosphere with an emphasis on a high-quality dining experience. This ambiance is a key part of the franchise’s appeal.
- Unique Selling Points:
- Signature Dishes: Exclusive and innovative menu items that set The Dragon Chamber apart from other Chinese restaurants.
- Brand Identity: Strong branding that includes a distinctive logo, restaurant design, and marketing materials.
Franchising Opportunities
- Support and Training:
- Initial Training: Comprehensive training for franchisees covering food preparation, customer service, and operational procedures.
- Ongoing Support: Continued support in terms of marketing, menu updates, and operational guidance to ensure consistency and quality.
- Operational Requirements:
- Location: Ideal locations are typically high-footfall areas with strong demographics for dining out, such as urban centers or shopping districts.
- Size: The size of the restaurant may vary, but there is often a minimum and maximum square footage requirement to ensure a consistent dining experience.
- Investment and Fees:
- Franchise Fee: An initial fee is usually required, which grants you the rights to use The Dragon Chamber’s brand and systems.
- Royalties: Ongoing royalties or fees based on a percentage of revenue or a fixed amount, which support continued use of the brand and support services.
- Marketing and Branding:
- Marketing Materials: Access to branded marketing materials and promotional strategies to drive customer awareness and engagement.
- Advertising Support: Assistance with local and national advertising campaigns to boost brand visibility.
- Quality Control:
- Consistency: Strict guidelines to maintain the quality of food and service across all franchise locations.
- Regular Audits: Periodic inspections and audits to ensure compliance with brand standards and operational procedures.
THE DRAGON CHAMBER Singapore Location, Contact , Opening Hours And Instant Data
Contact : 69500015
Opening Hours
| Sunday | 11 am–3 pm5–11:30 pm | |
| Monday | 5–11:30 pm | |
| Tuesday | 11 am–3 pm5–11:30 pm | |
| Wednesday | 11 am–3 pm5–11:30 pm | |
| Thursday | 11 am–3 pm5–11:30 pm | |
| Friday | 11 am–3 pm5–11:30 pm | |
| Saturday | 11 am–3 pm5–11:30 pm |
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Service options
- Outdoor seating
- Delivery
- Takeaway
- Dine-in
Highlights
- Great cocktails
Offerings
- Alcohol
- Beer
- Cocktails
- Happy-hour drinks
- Late-night food
- Small plates
- Spirits
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar on site
- Toilets
Atmosphere
- Cosy
Crowd
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Paid parking lot
- Paid street parking
- Somewhat difficult to find a space
Conclusion
The Dragon Chamber menu in Singapore offers a tantalizing fusion of traditional and contemporary Asian cuisine, featuring signature dishes like their exquisite roasted Peking duck and flavorful truffle-infused dim sum, all presented with a modern, artistic flair.
