FLIPPER’S SINGAPORE MENU PRICES 2025

Flipper’s Menu in Singapore offers an exciting array of gourmet burgers crafted with high-quality ingredients and inventive flavors. From the succulent Wagyu Beef Burger topped with truffle aioli to the vibrant Vegan Beetroot Burger with a spicy kick, each dish is a culinary delight. Complement your meal with their hand-cut fries and indulgent milkshakes, making every visit a memorable gastronomic adventure. Flipper’s combines creativity and quality for a unique dining experience.

FLIPPER’S SINGAPORE MENU 2025

Flipper’s Menu in Singapore features gourmet burgers like the Wagyu Beef with truffle aioli and a vibrant Vegan Beetroot option. Pair with hand-cut fries and indulgent milkshakes for a unique dining experience.

Flippers Sweet Pancakes Menu With Prices

MENU	PRICE
Kiseki Pancake Fresh Fruit	SGD 21.80
Kiseki Pancake Hazelnut Chocolate	SGD 21.80
Plain Kiseki Pancake	SGD 16.80
Kiseki Pancake Matcha	SGD 19.80

Savory Pancakes & Cheese Sandwich

MENU	PRICE
Egg Benedict Souffle Pancake	SGD 22.80
Honey Chicken Souffle Pancake	SGD 22.80
Classic Grilled Cheese Sandwich (Croque Madame)	SGD 14.80

Flippers Salad Menu

MENU	PRICE
Avocado Salmon Salad	SGD 12.80
Fresh Fruit Salad	SGD 10.80

Flippers Tea Menu

MENU	PRICE
Hot Honey Citron Tea	SGD 5.50
Hot Honey Lemon Tea	SGD 5.50
Iced Honey Lemon Tea	SGD 6.20
Iced Honey Citron Tea	SGD 6.20

Flipper’s Coffee Menu

MENU	PRICE
Cappuccino	SGD 6.00
Hot Americano	SGD 5.50
Iced Americano	SGD 6.20
Mocha	SGD 6.20
Iced Mocha	SGD 6.90

Flipper’s Milk Menu

MENU	PRICE
Hot Chocolate	SGD 5.50
Iced Chocolate	SGD 6.90
Strawberry Fresh Milk	SGD 7.90
Rose Strawberry Milk	SGD 7.90

Nutrition Information Of Flipper’s Singapore Menu Table

Item	Calories	Protein (g)	Carbohydrates (g)	Fat (g)	Saturated Fat (g)	Sodium (mg)
Wagyu Beef Burger	750	35	50	45	20	1,200
Vegan Beetroot Burger	600	25	65	20	5	900
Classic Cheeseburger	700	30	55	40	22	1,000
Chicken Burger	650	30	60	30	12	950
Fish Burger	680	28	58	32	15	980
Hand-Cut Fries	400	5	60	20	2	300
Milkshake	500	10	70	25	15	150

Flipper’s Menu Singapore Drive Thru Items Table

Item	Description	Price (SGD)
Classic Wagyu Burger	Juicy Wagyu beef patty with lettuce, tomato, and cheddar cheese	$12.50
Vegan Beetroot Burger	Beetroot patty with avocado, lettuce, and vegan mayo	$11.00
Cheeseburger Combo	Classic cheeseburger with fries and a drink	$14.00
Chicken Burger	Crispy chicken patty with pickles and mayo	$11.50
Fish Burger	Breaded fish fillet with tartar sauce and lettuce	$12.00
Hand-Cut Fries	Freshly cut and fried golden fries	$4.00
Milkshake	Creamy milkshake available in vanilla, chocolate, or strawberry	$5.00
Soft Drink	Choice of cola, lemonade, or iced tea	$3.00
Cheeseburger Combo Meal	Cheeseburger with fries and a soft drink	$15.00

Bulk Order Of Flipper’s Singapore Menu Table

Item	Quantity	Price per Unit (SGD)	Total Price (SGD)
Classic Wagyu Burgers	10	$12.50	$125.00
Vegan Beetroot Burgers	10	$11.00	$110.00
Cheeseburgers	10	$11.50	$115.00
Chicken Burgers	10	$11.50	$115.00
Fish Burgers	10	$12.00	$120.00
Hand-Cut Fries	20 portions	$4.00	$80.00
Milkshakes	10	$5.00	$50.00
Soft Drinks	20	$3.00	$60.00
Cheeseburger Combo Meals	10	$15.00	$150.00

Allergen Information Of Flipper’s Menu Singapore Table

Item	Gluten	Dairy	Nuts	Soy	Eggs	Shellfish	Sesame
Classic Wagyu Burger	Yes	Yes	No	No	Yes	No	No
Vegan Beetroot Burger	No	No	No	Yes	No	No	No
Cheeseburger	Yes	Yes	No	No	Yes	No	No
Chicken Burger	Yes	Yes	No	No	Yes	No	No
Fish Burger	Yes	Yes	No	No	Yes	Yes	No
Hand-Cut Fries	No	No	No	No	No	No	No
Milkshake	No	Yes	No	No	Yes	No	No
Soft Drink	No	No	No	No	No	No	No
Cheeseburger Combo Meal	Yes	Yes	No	No	Yes	No	No

Quality And Safety Of Flipper’s Menu Singapore

Quality List

1. Ingredient Sourcing: Flipper’s prioritizes high-quality, fresh ingredients sourced from reputable suppliers. This includes premium cuts of meat, fresh vegetables, and high-grade dairy products.
2. Preparation Standards: All food items are prepared with strict adherence to culinary standards. Burgers are made to order, and ingredients are handled with care to maintain flavor and texture.
3. Consistency: Flipper’s ensures that each dish meets the same high standards of taste and presentation, whether dining in or ordering for delivery.
4. Menu Innovation: The menu is regularly updated to include new and seasonal items, ensuring customers have access to the latest food trends and flavors.
5. Customer Feedback: Regular collection and review of customer feedback help maintain and improve the quality of the food and service.

Safety List

1. Food Handling: Staff are trained in proper food handling techniques to prevent cross-contamination and ensure hygiene throughout food preparation.
2. Sanitation: Regular cleaning and sanitation of kitchen equipment, surfaces, and dining areas to maintain a clean and safe environment.
3. Temperature Control: Strict protocols are followed to ensure that food is stored, cooked, and served at the correct temperatures to prevent foodborne illnesses.
4. Allergen Management: Comprehensive procedures are in place to manage allergens and prevent cross-contact. Detailed allergen information is provided to help customers make informed choices.
5. Compliance: Adherence to local health and safety regulations and industry standards to ensure that all food safety practices are up to date and effective.
6. Staff Training: Ongoing training for staff on safety procedures, emergency protocols, and best practices to ensure a safe dining experience for all customers.

Franchising Opportunities Of Flipper’s Menu Singapore

1. Franchise Model:
   • Full-Service Restaurant: Franchisees can operate a full-service Flipper’s restaurant offering the complete menu and dining experience.
   • Drive-Thru Location: Opportunity to open a drive-thru location, focusing on quick service and convenience.
   • Express Kiosk: Smaller format for high-traffic areas, such as shopping malls or food courts.
2. Initial Investment:
   • Franchise Fee: Upfront fee required to obtain the franchise rights.
   • Setup Costs: Includes costs for leasing, renovation, kitchen equipment, and initial inventory.
   • Training Costs: Expenses related to training for both the franchisee and staff.
3. Ongoing Fees:
   • Royalty Fees: Regular payments based on a percentage of gross sales.
   • Marketing Fees: Contributions to national or regional marketing campaigns and promotions.
4. Support Provided:
   • Training: Comprehensive training program covering operations, customer service, and menu preparation.
   • Operational Support: Ongoing assistance with supply chain management, inventory control, and daily operations.
   • Marketing Support: Guidance on local marketing strategies, promotional materials, and branding.
5. Site Selection:
   • Location Assistance: Help with identifying and securing the right location for the franchise.
   • Design and Layout: Support in designing the restaurant layout to meet brand standards.
6. Branding and Marketing:
   • Established Brand: Benefit from the established reputation and customer base of Flipper’s.
   • Promotional Materials: Access to branded marketing materials and promotional campaigns.
7. Technology and Systems:
   • Point-of-Sale Systems: Use of proprietary POS systems and technology for efficient operations.
   • Operational Software: Access to software for inventory management, staff scheduling, and sales tracking.
8. Quality Control:
   • Standards Compliance: Adherence to Flipper’s quality and safety standards to ensure consistency across franchises.
   • Regular Audits: Periodic inspections to ensure compliance with brand standards and operational excellence.

Flipper’s Singapore Location, Contact , Opening Hours And Instant Data

Contact : +6562002288

Opening Hours

Monday	11 AM–9 PM
Tuesday	11 AM–9 PM
Wednesday	11 AM–9 PM
Thursday	11 AM–9 PM
Friday	11 AM–9:30 PM
Saturday	10:30 AM–9:30 PM
Sunday	10:30 AM–9 PM

Accessibility

• Wheelchair accessible entrance
• Wheelchair accessible parking lot
• Wheelchair accessible seating

Service options

• Onsite services
• Takeout
• Dine-in

Offerings

• Coffee

Dining options

• Breakfast
• Brunch
• Lunch
• Dinner
• Dessert

Atmosphere

• Casual

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards

Children

• Good for kids

Conclusion

Flipper’s Menu in Singapore delivers a gourmet burger experience with inventive flavors and high-quality ingredients. Whether indulging in a juicy Wagyu patty or a vibrant vegan option, each meal promises exceptional taste and a memorable dining experience.