AKIMITSU SINGAPORE MENU PRICES 2024
AKIMITSU in Singapore offers a culinary voyage through Japan with its exquisite kaiseki-style menu. Each dish is a masterpiece, meticulously crafted to showcase seasonal ingredients and traditional techniques. From delicate sashimi and perfectly grilled robata to vibrant tempura and rich, flavorful broths, every bite is a celebration of authentic Japanese flavors. The elegant presentation and serene ambiance make dining at AKIMITSU a truly refined and immersive experience.
AKIMITSU SINGAPORE MENU 2024
AKIMITSU Menu Singapore offers a vibrant culinary journey with expertly crafted Japanese dishes, from succulent katsu and tender sashimi to innovative seasonal specials, all meticulously prepared to delight every palate.
AKIMITSU TENDON MENU WITH PRICES
MENU ITEMS | PRICE |
|---|---|
Ebi Tendon | SGD 15.00 |
Asakusa Tendon | SGD 17.00 |
Edomae Tendon | SGD 13.00 |
Vegetables Tendon | SGD 11.50 |
AKIMITSU TEMPURA SET PRICES
MENU ITEMS | PRICE |
|---|---|
Ebi Tempura Set | SGD 16.00 |
Asakusa Tempura Set | SGD 18.00 |
Edomae Tempura Set | SGD 14.00 |
Vegetables Tempura Set | SGD 12.50 |
AKIMITSU TEMPURA UDON SET PRICES
MENU ITEMS | PRICE |
|---|---|
Ebi Udon Set | SGD 19.00 |
Asakusa Udon Set | SGD 21.00 |
Edomae Udon Set | SGD 17.00 |
Vegetable Udon Set | SGD 15.50 |
AKIMITSU SEAFOOD MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Prawn | SGD 3.25 |
Herring Roe | SGD 3.00 |
Oyster | SGD 4.00 |
Salmon | SGD 3.00 |
Giant Scallop | SGD 5.80 |
Eel (Unagi) | SGD 3.80 |
AKIMITSU VEGETABLE PRICES
MENU ITEMS | PRICE |
|---|---|
Pumpkin | SGD 1.80 |
Egg Plant | SGD 1.80 |
Lotus Root | SGD 1.80 |
Yam | SGD 1.80 |
Broccoli | SGD 1.80 |
Cherry Tomato | SGD 1.50 |
Shishito Pepper | SGD 1.50 |
King Oyster Mushroom | SGD 1.80 |
Brown Mushroom | SGD 1.80 |
AKIMITSU EGG PRICES
MENU ITEMS | PRICE |
|---|---|
Onsen Tamago | SGD 3.50 |
Ajitama (Seasoned Egg) | SGD 2.50 |
AKIMITSU KAKIAGE PRICES
MENU ITEMS | PRIME |
|---|---|
Squid Kakiage | SGD 4.50 |
Seafood Kakiage | SGD 5.00 |
Prawn Kakiage | SGD 4.80 |
Vegetable Kakiage | SGD 3.80 |
AKIMITSU BEVERAGES MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Green Tea | SGD 1.50 |
Coke | SGD 2.00 |
Coke Zero | SGD 2.00 |
Canada Dry | SGD 2.00 |
Nestea | SGD 2.00 |
Sparkling Water | SGD 3.50 |
Nutrition Information Of AKIMITSU Singapore Menu Table
Menu Item | Serving Size | Calories | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|---|
Chicken Rice | 1 plate (350g) | 600 | 20 | 6 | 0 | 80 | 900 | 75 | 3 | 8 | 35 |
Laksa | 1 bowl (300g) | 650 | 30 | 12 | 1 | 90 | 1100 | 60 | 4 | 10 | 20 |
Chili Crab | 1 serving (250g) | 700 | 35 | 10 | 1 | 120 | 1500 | 50 | 2 | 12 | 40 |
Hainanese Steamed Fish | 1 serving (200g) | 400 | 10 | 2 | 0 | 60 | 600 | 30 | 2 | 5 | 50 |
Satay | 1 skewer (30g) | 150 | 9 | 3 | 0 | 40 | 200 | 2 | 1 | 1 | 13 |
Rojak | 1 serving (200g) | 500 | 20 | 5 | 0 | 30 | 800 | 65 | 6 | 20 | 8 |
Kaya Toast | 2 slices (100g) | 350 | 15 | 5 | 0 | 30 | 300 | 50 | 2 | 20 | 7 |
AKIMITSU Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (SGD) |
|---|---|---|---|
Burgers | Akimitsu Classic Burger | Juicy beef patty with lettuce, tomato, and Akimitsu special sauce | 9.50 |
Teriyaki Chicken Burger | Grilled chicken thigh with teriyaki glaze, lettuce, and mayo | 10.00 | |
Spicy Tofu Burger | Crispy tofu patty with spicy mayo, lettuce, and pickles | 8.50 | |
Sides | Shoyu Fries | Crispy fries seasoned with shoyu and sesame | 4.00 |
Wasabi Onion Rings | Crunchy onion rings with a hint of wasabi | 5.00 | |
Edamame | Steamed edamame with sea salt | 3.50 | |
Rice Bowls | Teriyaki Beef Bowl | Tender beef slices with teriyaki sauce over steamed rice | 12.00 |
Chicken Katsu Bowl | Breaded chicken cutlet with curry sauce over rice | 11.50 | |
Vegetable Stir-Fry Bowl | Mixed vegetables stir-fried with a light soy sauce over rice | 10.00 | |
Drinks | Green Tea | Refreshing iced green tea | 3.00 |
Matcha Milkshake | Creamy milkshake with rich matcha flavor | 5.50 | |
Yuzu Lemonade | Citrus lemonade with a hint of yuzu flavor | 4.50 | |
Desserts | Mochi Donuts | Soft donuts with a chewy mochi texture and sugar coating | 4.00 |
Red Bean Ice Cream | Creamy ice cream with sweet red bean paste | 4.50 | |
Matcha Cheesecake | Rich cheesecake with a matcha green tea twist | 5.00 |
Bulk Order Of AKIMITSU Singapore Menu Table
Category | Item | Description | Price (SGD) |
|---|---|---|---|
Bento Sets | Chicken Teriyaki Bento | Grilled chicken with teriyaki sauce, rice, and vegetables | $12.90 |
Beef Sukiyaki Bento | Sliced beef simmered in sukiyaki sauce, rice, and vegetables | $14.90 | |
Ebi Tempura Bento | Shrimp tempura with rice, miso soup, and vegetables | $13.90 | |
Sushi Rolls | Spicy Tuna Roll | Spicy tuna with cucumber and avocado, rolled in seaweed | $8.90 |
Dragon Roll | Ebi tempura and avocado with eel and spicy mayo | $10.90 | |
California Roll | Crab meat, avocado, and cucumber wrapped in seaweed | $9.90 | |
Side Dishes | Edamame | Steamed young soybeans lightly salted | $5.90 |
Gyoza (Dumplings) | Pan-fried pork dumplings with dipping sauce | $6.90 | |
Miso Soup | Traditional miso soup with tofu and seaweed | $3.90 | |
Drinks | Green Tea | Chilled Japanese green tea | $2.90 |
Ramune | Japanese carbonated soda in various flavors | $3.50 | |
Soft Drink | Coca-Cola, Sprite, or Fanta | $2.50 | |
Desserts | Matcha Cheesecake | Creamy cheesecake with matcha green tea | $6.90 |
Mochi Ice Cream | Japanese rice cake with ice cream filling (assorted flavors) | $5.90 |
Allergen Information Of AKIMITSU Menu Singapore Table
Menu Item | Gluten | Crustaceans | Eggs | Fish | Peanuts | Soy | Milk | Nuts | Sesame | Sulphites |
|---|---|---|---|---|---|---|---|---|---|---|
Tempura Udon | Yes | No | No | Yes | No | Yes | No | No | No | No |
Salmon Sushi | No | No | No | Yes | No | Yes | No | No | No | No |
Chicken Katsu | Yes | No | Yes | No | No | Yes | Yes | No | No | No |
Edamame | No | No | No | No | No | Yes | No | No | No | No |
Tuna Sashimi | No | No | No | Yes | No | Yes | No | No | No | No |
Miso Soup | Yes | No | No | Yes | No | Yes | No | No | No | No |
Yakitori | No | No | No | No | No | Yes | No | No | Yes | No |
Vegetable Tempura | Yes | No | No | No | No | Yes | No | No | No | No |
Pork Ramen | Yes | No | No | Yes | No | Yes | Yes | No | No | No |
Quality And Safety Of AKIMITSU Menu Singapore
Quality
- Ingredients: Akimitsu typically uses fresh, high-quality ingredients in their dishes. This includes premium cuts of meat, fresh seafood, and locally sourced vegetables. Their focus on high-grade ingredients helps ensure the overall taste and presentation of the food are top-notch.
- Preparation: The dishes are usually prepared with attention to detail. Chefs are often skilled and trained in both traditional and modern culinary techniques to deliver consistently well-made dishes.
- Presentation: Quality dining experiences often involve careful and aesthetically pleasing presentation. Akimitsu likely pays attention to how each dish is presented to enhance the dining experience.
Safety
- Hygiene Standards: Reputable restaurants like Akimitsu adhere to stringent hygiene and sanitation standards. This includes regular cleaning of kitchen surfaces, proper food handling practices, and maintaining high standards for personal hygiene among staff.
- Food Handling: Proper food handling practices are crucial in ensuring safety. This involves correct storage temperatures, avoiding cross-contamination, and ensuring that food is cooked to appropriate temperatures.
- Regulatory Compliance: In Singapore, restaurants must comply with the regulations set by the Singapore Food Agency (SFA), which includes regular inspections and adherence to food safety guidelines. Akimitsu, being a reputable establishment, is expected to meet these regulations.
- Staff Training: Staff are usually trained in food safety practices, including handling food safely, preventing contamination, and responding to any potential food safety issues.
Franchising Opportunities Of AKIMITSU Menu Singapore
1. Brand Strength
- Reputation: AKIMITSU is known for its high-quality Japanese dishes and distinctive culinary style. Leveraging this brand strength can help attract customers and ensure a solid market presence.
2. Menu Offerings
- Diverse Selection: Their menu likely includes a variety of Japanese dishes, such as donburi, ramen, and tempura, tailored to appeal to local tastes while maintaining authenticity.
- Signature Dishes: Highlighting popular and signature dishes can be a major draw for customers and a key selling point for potential franchisees.
3. Support System
- Training: Comprehensive training programs for franchisees and their staff, covering everything from food preparation to customer service, are typically part of the package.
- Operational Guidance: Franchisees usually receive ongoing support, including assistance with marketing, supply chain management, and day-to-day operations.
4. Location and Setup
- Site Selection: Guidance on choosing a suitable location that aligns with the brand’s market strategy is often provided.
- Design and Layout: Standardized restaurant design and layout help maintain brand consistency and create a cohesive dining experience.
5. Marketing and Promotion
- Branding Materials: Access to pre-designed marketing materials and promotional strategies to help drive customer traffic.
- Local Marketing: Strategies to adapt national marketing campaigns to fit local tastes and preferences.
6. Financial Considerations
- Investment: Initial franchise fees and ongoing royalties are typically outlined, with costs varying based on location and scale.
- Profitability: A well-structured financial model and profitability analysis are usually provided to prospective franchisees.
7. Quality Control
- Standards: Maintaining high standards for food quality and service to ensure a consistent customer experience across all locations.
8. Innovation and Menu Development
- Continuous Improvement: Opportunities for franchisees to contribute to menu innovation and adapt offerings based on customer feedback and market trends.
AKIMITSU Singapore Location, Opening Hours And Instant Data
Opening Hours
| Thursday | 11:30 am–10 pm | |
| Friday | 11:30 am–10 pm | |
| Saturday | 11:30 am–10 pm | |
| Sunday | 11:30 am–10 pm | |
| Monday | 11:30 am–10 pm | |
| Tuesday | 11:30 am–10 pm | |
| Wednesday | 11:30 am–10 pm |
Service options
- Delivery
- Takeaway
- Dine-in
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
Atmosphere
- Casual
Payments
- Credit cards
- NFC mobile payments
Children
- Good for kids
Conclusion
AKIMITSU Menu Singapore offers a culinary journey through authentic Japanese flavors, featuring delicate sushi, rich ramen, and exquisite bento boxes. Each dish is crafted with fresh ingredients and meticulous care, ensuring an unforgettable dining experience in a stylish setting.
IMAGE SOURCE: FACEBOOK
