Beurre Menu Singapore offers a refined dining experience with its elegant fusion of French and local flavors. Delight in their meticulously crafted dishes, such as buttery croissants paired with exotic fillings and rich, savory sauces that elevate classic recipes. Each plate is a testament to culinary artistry, combining fresh, high-quality ingredients with inventive techniques to create a dining experience that is both sophisticated and unforgettable.
BEURRE SINGAPORE MENU 2025
Beurre Menu Singapore showcases a sophisticated blend of French and local flavors, featuring buttery pastries and inventive dishes that combine fresh ingredients with culinary finesse for an exceptional dining experience.
BEURRE GARDEN MENU WITH PRICES
MENU ITEMS
PRICE
Burrata Salad
SGD 29.00
Mushroom Soup
SGD 16.00
Patatas Bravas
SGD 14.00
Kare Cauliflower
SGD 20.00
Twins Truffle
SGD 16.00
Asparagus
SGD 15.00
Tomato Salad
SGD 12.00
BEURRE SEA PRICES
MENU ITEMS
PRICE
Uni Cold Noodles
SGD 42.00
Octopus Fremantle
SGD 32.00
Beetroot Salmon Gravlax
SGD 26.00
Black Cod
SGD 56.00
Crab Risotto
SGD 56.00
Chili Crab Mantou
SGD 11.00
Tuna Cone
SGD 15.00
BUERRE LAND PRICES
MENU ITEMS
PRICE
Escargot
SGD 23.00
Iberian Pork
SGD 38.00
Lamb Rack
SGD 52.00
150-Days Angus “Filet Mignon”
SGD 72.00
A5 Kyoto Wagyu Striploin
SGD 158.00
Black Stuffed Chicken
SGD 48.00
Foie Gras
SGD 34.00
Fi Sanchoku
SGD 270.00
Meat Lover
SGD 258.00
BUERRE SHUCK PRICES
MENU ITEMS
PRICE
Hyogo Oyster (1/2 Dozen)
SGD 36.00
Hyogo Oyster (Full Dozen)
SGD 69.00
Chef Special Oyster
SGD 16.00
BUERRE DESSERTS PRICES
MENU ITEMS
PRICE
Chocolate Fondant
SGD 14.00
Tropical Bliss Delight
SGD 17.00
Nutrition Information Of Beurre Singapore Menu Table
Dish
Calories
Protein (g)
Fat (g)
Carbohydrates (g)
Fiber (g)
Sugar (g)
Sodium (mg)
Croissant
300
6
18
30
2
5
400
Beef Bourguignon
500
35
25
40
4
6
800
Ratatouille
250
8
10
35
7
8
300
Quiche Lorraine
450
12
30
30
3
4
700
French Onion Soup
350
10
15
40
3
7
600
Lemon Tart
400
5
22
45
1
25
350
Mixed Green Salad
150
5
10
15
5
2
250
Soft Drink
150
0
0
40
0
40
30
Beurre Menu Singapore Drive Thru Items Table
Item
Description
Price (SGD)
Classic Croissant
Flaky, buttery croissant baked to golden perfection.
$4.50
Beef Bourguignon Wrap
Tender beef stew wrapped in a soft tortilla, seasoned with rich flavors.
$9.00
Ratatouille Panini
Grilled panini filled with a medley of fresh, roasted vegetables and melted cheese.
$8.50
Quiche Lorraine
Savory quiche with bacon, cheese, and a creamy custard filling in a buttery crust.
$7.00
French Onion Soup
Rich and flavorful onion soup topped with a crusty bread and melted cheese.
$6.50
Lemon Tart
Zesty lemon tart with a buttery crust and sweet meringue topping.
$5.00
Fresh Fruit Cup
A refreshing mix of seasonal fruits, perfect for a light and healthy snack.
$4.00
Coffee
Freshly brewed coffee, available in regular or decaf.
$3.00
Bottled Water
Pure, refreshing bottled water.
$2.00
Bulk Order Of Beurre Singapore Menu Table
Item
Description
Quantity
Price (SGD)
Classic Croissant
Flaky, buttery croissants for a delightful treat.
50 croissants
$200.00
Beef Bourguignon Wrap
Savory beef stew wraps, perfect for gatherings.
30 wraps
$270.00
Ratatouille Panini
Grilled paninis with roasted vegetables and cheese.
25 paninis
$212.50
Quiche Lorraine
Savory quiches with bacon, cheese, and creamy filling.
20 quiches
$140.00
French Onion Soup
Rich onion soup with bread and cheese, ideal for groups.
15 large portions
$97.50
Lemon Tart
Zesty lemon tarts with a buttery crust and meringue.
20 tarts
$100.00
Fresh Fruit Cup
Mixed seasonal fruits, perfect for a healthy bulk order.
30 cups
$120.00
Coffee
Freshly brewed coffee, available in bulk.
10 liters
$30.00
Bottled Water
Bottled water, ideal for large events.
50 bottles
$80.00
Allergen Information Of Beurre Menu Singapore Table
Item
Potential Allergens
Classic Croissant
Wheat (gluten), Dairy, Eggs
Beef Bourguignon Wrap
Wheat (gluten), Dairy, Soy (in sauce)
Ratatouille Panini
Wheat (gluten), Dairy
Quiche Lorraine
Wheat (gluten), Dairy, Eggs, Bacon
French Onion Soup
Dairy (cheese), Wheat (gluten)
Lemon Tart
Wheat (gluten), Dairy, Eggs
Fresh Fruit Cup
None
Coffee
None
Bottled Water
None
Quality And Safety Of Beurre Menu Singapore
Quality List
Premium Ingredients: Beurre uses high-quality, fresh ingredients, sourced from trusted suppliers to ensure the best flavors and textures in every dish.
Craftsmanship: Each item is meticulously crafted by skilled chefs who combine traditional techniques with innovative methods to deliver exceptional culinary experiences.
Consistency: Rigorous quality control measures are in place to maintain consistency in taste, presentation, and overall quality across all menu items.
Freshness: Daily preparation ensures that all items, especially baked goods and pastries, are served at peak freshness for optimal taste and texture.
Presentation: Attention to detail in plating and presentation enhances the dining experience, making each meal visually appealing and appetizing.
Safety List
Hygiene Standards: Strict adherence to cleanliness and hygiene practices in food preparation, handling, and storage to prevent contamination.
Temperature Control: Monitoring and maintaining proper temperatures during cooking, cooling, and storage to ensure food safety and prevent spoilage.
Allergen Management: Clear labeling and communication of potential allergens to customers, with procedures in place to avoid cross-contamination.
Sanitization: Regular cleaning and sanitization of kitchen equipment, utensils, and surfaces to uphold a safe and sanitary food preparation environment.
Staff Training: Comprehensive training for staff on food safety protocols, including personal hygiene, proper food handling, and emergency procedures.
Franchising Opportunities Of Beurre Menu Singapore
Established Brand: Benefit from Beurre’s well-recognized brand and reputation in the culinary market, known for its French-inspired menu and high-quality offerings.
Proven Business Model: Access a tested and successful business model, including detailed operational procedures, marketing strategies, and management practices.
Training and Support: Receive comprehensive training for franchisees covering food preparation, customer service, and operational management, ensuring consistency and quality.
Marketing Assistance: Utilize Beurre’s established marketing and advertising resources, including promotional materials and digital campaigns, to attract and retain customers.
Operational Systems: Implement standardized operational systems and processes designed to ensure efficiency and consistency across all franchise locations.
Supply Chain Access: Leverage Beurre’s established relationships with suppliers for high-quality ingredients and equipment, often with preferential pricing.
Site Selection Guidance: Receive support in selecting and securing prime locations for your franchise, based on market research and site evaluations.
Ongoing Support: Benefit from continuous support from the franchisor, including regular visits, performance reviews, and operational assistance.
Franchise Fees: Detailed information on initial franchise fees, ongoing royalties, and any additional costs involved in opening and running a franchise.
Expansion Opportunities: Explore potential for multi-unit ownership and further expansion within Singapore or internationally, based on franchise performance and market demand.
Beurre Singapore Location, Contact , Opening Hours And Instant Data
Contact : +6589457116
Opening Hours
Wednesday
12–2 PM5:30–10 PM
Thursday
12–2 PM5:30–10 PM
Friday
12–2 PM5:30–10 PM
Saturday
12–2 PM5:30–10 PM
Sunday
12–2 PM5:30–10 PM
Monday
Closed
Tuesday
12–2 PM5:30–10 PM
Service options
Outdoor seating
Dine-in
Highlights
Fireplace
Offerings
Alcohol
Beer
Cocktails
Coffee
Happy hour drinks
Hard liquor
Small plates
Wine
Dining options
Lunch
Dinner
Dessert
Seating
Amenities
Bar onsite
Restroom
Atmosphere
Cozy
Crowd
Groups
Planning
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
Conclusion
Beurre Menu Singapore combines exquisite French-inspired cuisine with exceptional quality, delivering a dining experience that is both refined and memorable. Each dish, crafted with fresh ingredients and culinary expertise, promises to delight and impress every guest.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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