BLACK GOAT SINGAPORE MENU PRICES 2025
Black Goat Menu Singapore offers a distinctive dining experience centered around the rich flavors of Korean black goat dishes. Known for its health benefits and tender meat, the black goat is expertly prepared in various styles, including stews, barbecues, and hotpots. Each dish is thoughtfully seasoned with authentic Korean spices and herbs, ensuring a balanced and flavorful meal that highlights the unique taste of black goat, making it a must-try for adventurous food lovers.
BLACK GOAT SINGAPORE MENU 2025
Black Goat Menu Singapore specializes in tender, flavorful Korean black goat dishes, from savory stews to sizzling barbecues, offering a unique culinary experience rich in authentic spices and traditional health benefits.
BLACK GOAT MAINS PRICES
MENU ITEMS | PRICE |
|---|---|
Rump Cap (190g) | SGD 16.50 |
Rump Cap (210g) | SGD 18.50 |
Ribeye (255g) | SGD 36.00 |
Striploin (255g) | SGD 31.00 |
Charcoal-Grilled Lamb | SGD 35.00 |
Striploin Tasmanian Grassfed MB1+ (495g) | SGD 59.50 |
BLACK GOAT BURGERS PRICES
MENU ITEMS | PRICE |
|---|---|
White Pepper Fried Chicken Burger | SGD 13.50 |
Cheeseburger | SGD 14.00 |
BLACK GOAT DESSERTS PRICES
MENU ITEMS | PRICE |
|---|---|
Affogato | SGD 9.00 |
White Chocolate Mousse | SGD 9.00 |
Honeycomb | SGD 9.00 |
Caramel Brownie | SGD 9.00 |
Hazelnut Brownie | SGD 9.00 |
BLACK GAOT BEVERAGES PRICES
MENU ITEMS | PRICE |
|---|---|
Cold Brew Espresso | SGD 9.00 |
Nutrition Information Of Black Goat Singapore Menu Table
Dish | Calories (kcal) | Protein (g) | Fat (g) | Carbohydrates (g) | Sodium (mg) |
|---|---|---|---|---|---|
Black Goat BBQ | 350 | 28 | 24 | 5 | 800 |
Black Goat Stew | 450 | 32 | 15 | 35 | 1200 |
Black Goat Soup | 300 | 25 | 12 | 20 | 950 |
Spicy Black Goat Hotpot | 500 | 30 | 20 | 40 | 1300 |
Black Goat Salad | 250 | 20 | 18 | 10 | 600 |
Black Goat Menu Singapore Drive Thru Items Table
Item | Type of Dish | Price (SGD) | Key Features |
|---|---|---|---|
Black Goat BBQ Wrap | Wrap | 12.50 | Grilled black goat, fresh veggies, spicy sauce |
Black Goat Stew Bowl | Bowl | 15.00 | Hearty stew with tender black goat, rice |
Black Goat Rice Box | Rice Box | 13.00 | Black goat, steamed rice, kimchi |
Spicy Black Goat Burger | Burger | 10.50 | Spicy grilled goat, lettuce, pickles |
Black Goat Salad | Salad | 9.50 | Fresh greens, grilled black goat, light dressing |
Bulk Order Of Black Goat Singapore Menu Table
Dish | Portion Size | Price per Portion (SGD) | Total Price for 10 Portions (SGD) | Total Price for 20 Portions (SGD) |
|---|---|---|---|---|
Black Goat BBQ Platter | Large | 25.00 | 250.00 | 480.00 |
Black Goat Stew | Large | 28.00 | 280.00 | 540.00 |
Spicy Black Goat Hotpot | Large | 30.00 | 300.00 | 580.00 |
Black Goat Rice Box | Regular | 15.00 | 150.00 | 280.00 |
Black Goat Salad | Regular | 12.00 | 120.00 | 220.00 |
Allergen Information Of Black Goat Menu Singapore Table
Dish | Contains Gluten | Contains Dairy | Contains Soy | Contains Nuts | Contains Shellfish | Contains Eggs |
|---|---|---|---|---|---|---|
Black Goat BBQ | No | No | Yes | No | No | No |
Black Goat Stew | No | No | Yes | No | No | No |
Spicy Black Goat Hotpot | No | No | Yes | No | No | No |
Black Goat Rice Box | Yes | No | Yes | No | No | No |
Black Goat Salad | No | Yes | Yes | No | No | No |
Quality And Safety Of Black Goat Menu Singapore
Quality List of Black Goat Menu Singapore
- Premium Ingredients: The menu emphasizes the use of high-quality, fresh ingredients, particularly the Korean black goat, which is known for its tender texture and rich flavor.
- Authentic Recipes: Dishes are prepared using traditional Korean methods, ensuring that each item on the menu reflects the authentic taste of Korean cuisine.
- Skilled Preparation: Experienced chefs carefully prepare each dish, balancing flavors and cooking methods to enhance the natural taste of the ingredients.
- Consistency: The restaurant maintains strict quality control to ensure that every dish meets the same high standards of taste and presentation, regardless of the order size.
- Nutritional Value: The menu is designed to offer health-conscious options, with black goat meat known for its high protein and low-fat content, providing a nutritious meal option.
Safety List of Black Goat Menu Singapore
- Food Safety Standards: The restaurant adheres to strict food safety protocols, including proper handling, storage, and cooking of all ingredients to prevent contamination.
- Hygienic Kitchen Practices: Staff are trained in hygiene practices, such as regular handwashing, sanitizing cooking equipment, and maintaining a clean kitchen environment.
- Allergen Management: The menu clearly indicates potential allergens, and the kitchen is trained to manage cross-contamination risks, especially for customers with specific dietary needs.
- Temperature Control: Dishes are cooked and served at the appropriate temperatures to ensure food safety, particularly for meats like black goat, which require careful preparation.
- Regular Inspections: The restaurant undergoes regular health and safety inspections to ensure compliance with local regulations and to maintain a safe dining environment for all customers.
Franchising Opportunities Of Black Goat Menu Singapore
- Proven Business Model:
- The franchise offers a well-established and successful business model with a unique focus on Korean black goat cuisine, catering to a niche market with growing demand.
- Comprehensive Training:
- Franchisees receive extensive training in all aspects of the business, including food preparation, customer service, management, and marketing to ensure consistency across all locations.
- Brand Recognition:
- Leverage the strong brand reputation of Black Goat Menu Singapore, known for its quality and authentic Korean dishes, to attract a loyal customer base.
- Ongoing Support:
- Continuous support is provided in areas such as operations, marketing, and supply chain management, helping franchisees navigate challenges and optimize business performance.
- Exclusive Territory Rights:
- Franchisees are granted exclusive rights to operate within a specific geographic area, reducing competition and allowing focused marketing efforts.
- Marketing Assistance:
- The franchise includes marketing support, such as national and regional advertising campaigns, social media strategies, and promotional materials to drive customer engagement and sales.
- Supplier Network:
- Access to a reliable network of approved suppliers ensures consistent quality of ingredients and cost-effective procurement, maintaining the high standards of the menu.
- Customizable Store Designs:
- Flexible store designs and layouts allow franchisees to tailor the dining environment to their local market while staying true to the brand’s aesthetic.
- Strong Return on Investment:
- With a unique menu and efficient operations, the franchise offers the potential for a strong return on investment, particularly in markets with a demand for innovative dining experiences.
- Growth Opportunities:
- Franchisees have the opportunity to expand their business with the potential for multi-unit ownership, capitalizing on the growing popularity of the Black Goat Menu brand.
Black Goat Singapore Location, Opening Hours And Instant Data
Opening Hours
| Monday | Closed | |
| Tuesday | Closed | |
| Wednesday | 5:30–8:30 PM | |
| Thursday | 5:30–8:30 PM | |
| Friday | 5:30–9 PM | |
| Saturday | 5:30–9 PM | |
| Sunday | 5:30–8:30 PM |
Service options
- Outdoor seating
- Takeout
- Dine-in
Offerings
- Coffee
Dining options
- Dinner
- Dessert
- Seating
Parking
- Paid parking lot
- Plenty of parking
Conclusion
Black Goat Menu Singapore masterfully combines authentic Korean flavors with high-quality ingredients, offering a unique dining experience centered on the rich, tender black goat. This innovative menu promises both nutritional benefits and exceptional taste, making it a standout choice.
