BOON TONG KEE SINGAPORE MENU PRICES 2025
Boon Tong Kee in Singapore, the menu is a tantalizing journey through authentic, aromatic flavors. Renowned for its succulent Hainanese chicken rice, each dish is a testament to culinary tradition and mastery. The menu features tender, poached chicken served with fragrant rice, rich, savory sauces, and crisp, fresh vegetables. Complement your meal with their signature fried beancurd and robust chicken broth, promising an unforgettable dining experience.

BOON TONG KEE SINGAPORE MENU 2025
Boon Tong Kee, Singapore’s renowned chicken rice destination, savor tender poached chicken and fragrant rice, accompanied by flavorful sauces. Each dish epitomizes simplicity and excellence, celebrating traditional culinary heritage.
Boon Tong Kee Rice Sets
MENU | PRICE |
---|---|
Chicken Rice with Steamed Minced Pork | SGD 10.30 |
Chicken Rice Set with Soup of the Day | SGD 12.90 |
Broccoli with Chicken Rice Set | SGD 11.60 |
Chicken Rice Set with Stewed Pork Belly & Picked Vegetables | SGD 11.60 |
Broccoli & Pork Rib with Chicken Rice Set | SGD 16.75 |
Chicken Rice Set with Broccoli & Sweet & Soup Pork | SGD 16.70 |
Premium Chicken Rice Box | SGD 23.15 |
Fried Eggplant with Sambal | SGD 14.15 |
Local Delight Rice Box | SGD 20.60 |
Chicken Rice Set with Broccoli & Fish Fillet | SGD 16.75 |
Boon Tong Kee Meal Sets Price
MENU | PRICE |
---|---|
Braised Minced Pork Rice Set | SGD 10.30 |
Fried Bee Hoon Set | SGD 12.90 |
Chicken Rice & Bean Curd Set for 3 Pax | SGD 39.40 |
Vegetable Set & Chicken Rice for 3 Pax | SGD 44.55 |
Chicken Rice & Bean Curd Set for 4 Pax | SGD 60.00 |
Boon Tong Kee Menu – Chicken & Meats
MENU | PRICE |
---|---|
Signature Half Boiled chicken | SGD 23.15 |
Steamed Minced Pork with Salted Fish | SGD 12.90 |
Steamed Minced Pork with Salted Eggs | SGD 12.90 |
Sautéed Vension with Spring Onion & Ginger | SGD 25.75 |
Sauteed Spare Ribs with Zhen Jiang Sauce | SGD 27.00 |
Coffee Pork Ribs | SGD 18.00 |
Imperial Pork Ribs | SGD 18.00 |
Sweet & Sour Pork | SGD 18.00 |
Boon Tong Kee Vegetables Menu
MENU | PRICE |
---|---|
Sauteed Fish Fillet with Broccoli | SGD 20.60 |
Sauteed Prawns with Broccoli | SGD 30.90 |
Braised Mushrooms with Broccoli | SGD 20.60 |
Sauteed Long Beans with Bean Curd Cube, Nuts & Minced Pork | SGD 14.15 |
Sauteed Bitter Gourd with Salted Egg | SGD 14.15 |
Poached Chinese Spinach with Assorted Eggs | SGD 15.45 |
Sauteed Grouper Fillet with Bitter Gourd | SGD 28.30 |
Boon Tong Kee Singapore – Seafood Menu
MENU | PRICE |
---|---|
Deep Fried Fish Fillet with Thai Style Sauce | SGD 18.00 |
Sauteed Fish Fillet with Spring Onion & Ginger | SGD 18.00 |
Deep-fried Prawn with Thai Style Sauce | SGD 23.15 |
Deep Fried Prawn with Salted Egg Sauce | SGD 23.15 |
Cereal Prawn | SGD 23.15 |
Sweet & Sour Fish Fillet | SGD 18.00 |
Boon Tong Kee Soups, Rice & Noodles
MENU | PRICE |
---|---|
Soup of The Day | SGD 7.70 |
Thick Soup with Crab Meat & Fish Maw | SGD 9.00 |
Braised Yi Mian with Crab Meat | SGD 25.75 |
Yang Chow Fried Rice | SGD 19.30 |
Fried Rice with Crab Meat | SGD 25.75 |
Boon Tong Kee Bean Curd & Sides Menu
MENU | PRICE |
---|---|
Stuffed Bean Curd | SGD 12.85 |
Braised Bean Curd & BBQ Pork with Shrimp Paste | SGD 18.00 |
Braised Bean Curd with Crab Meat | SGD 20.60 |
Crispy Bean Curd | SGD 11.60 |
Deep-Fried Bean Curd with Thai Style Sauce | SGD 10.30 |
Plain Rice | SGD 1.55 |
Deep Fried Stuffed Fritter | SGD 12.90 |
Boon Tong Kee Eggs
MENU | PRICE |
---|---|
Steamed Egg with Minced Pork | SGD 11.60 |
Steamed Assorted Eggs | SGD 11.60 |
Pan Fried omelet with Shrimps | SGD 15.45 |
Steamed Egg with Crab Meat | SGD 19.30 |
Pan Fried omelet | SGD 12.85 |
Boon Tong Kee Beverages Menu Prices
MENU | PRICE |
---|---|
Coke/Coke Light | SGD 3.85 |
Mineral Water | SGD 2.55 |
Green Tea | SGD 3.85 |
Barley Water | SGD 4.50 |
Water Chestnut & Sugarcane | SGD 4.50 |
Nutrition Information Of BOON TONG KEE Singapore Menu Table
Dish | Calories | Total Fat | Saturated Fat | Cholesterol | Sodium | Total Carbohydrates | Dietary Fiber | Sugars | Protein |
---|---|---|---|---|---|---|---|---|---|
Hainanese Chicken Rice | 600 | 30g | 8g | 100mg | 1,200mg | 50g | 1g | 1g | 35g |
Roast Chicken Rice | 700 | 35g | 10g | 120mg | 1,400mg | 55g | 2g | 2g | 40g |
Chicken Rice Soup | 250 | 5g | 1g | 30mg | 800mg | 20g | 1g | 1g | 20g |
Char Siew Rice | 800 | 40g | 12g | 80mg | 1,500mg | 60g | 3g | 10g | 35g |
Braised Duck Rice | 850 | 45g | 15g | 90mg | 1,600mg | 65g | 2g | 8g | 40g |
BOON TONG KEE Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (Approx.) |
---|---|---|---|
Chicken Rice | Signature Chicken Rice | Steamed or roasted chicken with fragrant rice and sauces. | $6.00 – $8.00 |
Roast Chicken Rice | Roasted chicken served with rice and accompanying sauces. | $6.50 – $8.50 | |
White Chicken Rice | Steamed white chicken with rice, served with dipping sauces. | $6.00 – $8.00 | |
Side Dishes | Chicken Wing Set | Crispy chicken wings served with rice or as a set. | $8.00 – $10.00 |
Bean Sprouts with Garlic | Stir-fried bean sprouts with garlic and seasoning. | $4.00 – $5.00 | |
Steamed Vegetables | Mixed vegetables steamed with light seasoning. | $4.00 – $5.00 | |
Soups | Chicken Soup | Light, flavorful chicken broth. | $3.00 – $4.00 |
Herbal Soup | Traditional herbal chicken soup. | $4.00 – $5.00 | |
Drinks | Iced Lemon Tea | Refreshing iced tea with lemon. | $2.00 – $3.00 |
Soft Drinks | Variety of popular soft drinks. | $1.50 – $2.50 | |
Bottled Water | Standard bottled water. | $1.00 – $1.50 | |
Extras | Chili Sauce | Spicy dipping sauce. | $0.50 – $1.00 |
Soy Sauce | Light soy sauce for additional flavor. | $0.50 – $1.00 | |
Extra Rice | Additional portion of rice. | $1.00 – $1.50 |
Bulk Order Of BOON TONG KEE Singapore Menu Table
Menu Item | Description | Unit Price | Quantity | Total Price |
---|---|---|---|---|
Hainanese Chicken Rice | Tender chicken served with fragrant rice and chili sauce | $12.00 | 50 | $600.00 |
Roast Chicken | Crispy roasted chicken with soy sauce | $14.00 | 30 | $420.00 |
Chicken Rice Set | Includes chicken rice, soup, and vegetables | $15.00 | 40 | $600.00 |
Beef Rendang | Spicy slow-cooked beef stew | $16.00 | 20 | $320.00 |
Char Kway Teow | Stir-fried flat noodles with seafood | $13.00 | 25 | $325.00 |
Prawn Crackers | Crispy prawn chips | $8.00 | 10 bags | $80.00 |
Spring Rolls | Crispy rolls filled with vegetables and meat | $9.00 | 15 dozen | $108.00 |
Vegetable Stir-fry | Mixed vegetables stir-fried in a light sauce | $11.00 | 20 | $220.00 |
Signature Soup | Flavorful broth with herbs and spices | $7.00 | 30 bowls | $210.00 |
Fried Rice | Savory rice stir-fried with vegetables | $12.00 | 25 | $300.00 |
Allergen Information Of BOON TONG KEE Menu Singapore Table
Menu Item | Peanuts | Tree Nuts | Dairy | Eggs | Soy | Gluten | Shellfish | Fish | Sesame | Sulfites |
---|---|---|---|---|---|---|---|---|---|---|
Signature Chicken Rice | No | No | Yes | Yes | Yes | Yes | No | No | No | No |
Black Pepper Chicken | No | No | Yes | Yes | Yes | Yes | No | No | No | No |
Curry Chicken | No | No | Yes | Yes | Yes | Yes | No | No | No | No |
Fried Rice | No | No | Yes | Yes | Yes | Yes | No | No | No | No |
Chicken Feet Soup | No | No | No | No | Yes | No | No | No | No | No |
Vegetable Soup | No | No | No | No | Yes | No | No | No | No | No |
Roti Prata | No | No | Yes | Yes | Yes | Yes | No | No | No | No |
Chili Crab | No | No | Yes | No | Yes | Yes | Yes | Yes | No | No |
Quality And Safety Of BOON TONG KEE Menu Singapore
Quality
- Ingredients: Boon Tong Kee is known for using high-quality ingredients. Their chicken rice, for example, features tender, flavorful chicken that is often praised for its freshness. The rice is cooked in chicken fat, adding to its rich taste.
- Preparation: The restaurant follows traditional methods of preparation, which include poaching the chicken to achieve a tender texture and serving it with a variety of well-prepared accompaniments like chili sauce, ginger paste, and dark soy sauce.
- Consistency: Boon Tong Kee has a reputation for maintaining a consistent standard in their dishes. Regular customers often highlight the reliable quality of their food across different visits.
Safety
- Food Handling: As a well-established restaurant, Boon Tong Kee adheres to food safety regulations and standards set by local health authorities in Singapore. This includes proper handling, cooking, and storage of ingredients to prevent contamination.
- Cleanliness: The restaurant places a strong emphasis on cleanliness. Regular inspections and adherence to hygiene protocols help ensure that the dining environment and kitchen practices meet safety standards.
- Certifications: In Singapore, restaurants are subject to rigorous inspections and must comply with food safety certifications. Boon Tong Kee’s reputation and long-standing presence suggest that they adhere to these standards.
Franchising Opportunities Of BOON TONG KEE Menu Singapore
1. Brand Reputation and Support
- Established Brand: Boon Tong Kee has a strong reputation and a loyal customer base, which can be a significant advantage for franchisees.
- Support System: The franchisor typically offers comprehensive support, including training in operations, marketing, and quality control to maintain the brand’s high standards.
**2. Menu and Products
- Signature Dishes: The franchise focuses on its famous Hainanese chicken rice, along with other popular local dishes such as fried rice, noodles, and various side dishes.
- Consistency: Maintaining the quality and consistency of the dishes is crucial, and franchisees are expected to adhere to established recipes and cooking methods.
**3. Operational Requirements
- Location: Successful franchises usually require high-traffic locations with good visibility, often in areas with a strong food and beverage presence.
- Staffing: Training for staff is provided to ensure they meet the operational standards of Boon Tong Kee. This includes preparation techniques and customer service practices.
**4. Marketing and Branding
- Marketing Support: The franchise may provide marketing materials and campaigns to help drive traffic to the outlets. This can include local promotions, social media support, and advertising.
- Branding Guidelines: Franchisees must adhere to branding guidelines to maintain uniformity across all locations.
**5. Financial Investment
- Initial Investment: This includes franchise fees, setup costs, and other initial expenses such as equipment, décor, and inventory. The exact amount can vary depending on location and size.
- Ongoing Fees: There are typically ongoing royalty fees and possibly contributions to a marketing fund. These are usually a percentage of sales.
**6. Expansion Potential
- Growth Opportunities: Given Boon Tong Kee’s popularity and the potential for growth in the food and beverage sector, franchisees may have opportunities for multi-unit ownership or expansion into new areas.
**7. Franchisee Requirements
- Experience: While previous experience in the food and beverage industry can be beneficial, it may not always be required. The franchisor often provides the necessary training and support.
- Commitment: Franchisees should be prepared for a significant time commitment to ensure the successful operation and management of their franchise.
BOON TONG KEE Singapore Location, Contact, Opening Hours And Instant Data
Contact:62999880
Opening Hours
Saturday | 11 am–2:30 pm5:15–9:30 pm | |
Sunday | 11 am–2:30 pm5:15–9:30 pm | |
Monday | 11 am–2:30 pm5:15–9:30 pm | |
Tuesday | 11 am–2:30 pm5:15–9:30 pm | |
Wednesday | 11 am–2:30 pm5:15–9:30 pm | |
Thursday | 11 am–2:30 pm5:15–9:30 pm | |
Friday | 11 am–2:30 pm5:15–9:30 pm |
Service options
- Outdoor seating
- Delivery
- Takeaway
- Dine-in
Offerings
- Alcohol
- Coffee
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Toilets
Atmosphere
- Casual
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Paid parking lot
- Paid street parking
- Plenty of parking
Conclusion
Boon Tong Kee menu in Singapore: “Indulge in our signature Boon Tong Kee chicken rice, renowned for its tender poached chicken and fragrant rice cooked in chicken broth. Pair it with our homemade chili sauce for an authentic taste of Singaporean culinary tradition.
Image Source: Official Website