IPPUDO Singapore’s menu offers a unique blend of traditional Japanese ramen and contemporary flavors. Signature dishes include the Shiromaru Motoaji, a classic Hakata-style ramen with creamy tonkotsu broth, and the Akamaru Shinaji, featuring a rich, spicy miso blend. Alongside ramen, IPPUDO serves delicious sides like pork buns and gyoza, and refreshing Japanese-inspired drinks. The menu…
Bread Street Kitchen Singapore with their new “Truffle Mac & Cheese.” This indulgent dish features creamy, truffle-infused macaroni topped with a crispy Parmesan crust and delicate shavings of black truffle. Paired with a fresh garden salad and a glass of premium white wine, it’s a luxurious twist on a classic comfort food, embodying the perfect…
The White Label in Singapore, every dish is a culinary masterpiece crafted to perfection. This chic eatery boasts a menu that blends global flavors with local ingredients, offering an exquisite array of innovative dishes that tantalize the taste buds. From succulent meats to vibrant vegetarian options, The White Label ensures a gourmet experience where each…
Plank Sourdough Pizza at Singapore’s premier eatery. Crafted with artisanal sourdough, each pizza boasts a tangy, crispy crust that perfectly complements gourmet toppings. From the savory symphony of truffle mushrooms and aged prosciutto to the fresh burst of heirloom tomatoes and basil, every bite promises a harmonious blend of bold flavors and delightful textures. PLANK…
LOLLA Singapore, our menu is a culinary celebration of vibrant flavors and innovative techniques, blending traditional Asian influences with contemporary flair. Indulge in our signature dishes like the Smoked Salmon Maki with wasabi foam and truffle oil, or savor the delicate flavors of our Yuzu-Infused Tuna Tartare. Each plate is a masterpiece, crafted with the…
Halcyon and Crane’s menu in Singapore offers a refined culinary experience with a fusion of local and international flavors. Their signature dishes blend classic techniques with innovative twists, showcasing fresh, seasonal ingredients. From meticulously crafted appetizers to sumptuous mains and elegant desserts, each plate is a testament to their commitment to quality and creativity. The…
Nestled in the heart of Singapore, Tippling Club redefines the cocktail experience with a menu that marries innovation and tradition. Each drink is a meticulously crafted work of art, blending unexpected ingredients and cutting-edge techniques. From the whimsical “Smoke and Mirrors” to the avant-garde “Celestial Elixir,” every cocktail tells a story, promising a sensory journey…
Dive into a treasure trove of flavors at Long John Silver’s Singapore, where our menu promises a nautical feast! Relish crispy, golden-battered fish and chips, indulge in our savory seafood platters brimming with shrimp, calamari, and fish, or savor the tangy zing of our legendary fish tacos. Each dish is crafted with fresh ingredients and…
PANINOTECA in Singapore, every sandwich is a masterpiece crafted with artisanal precision. The menu boasts a diverse array of gourmet paninis, each featuring premium, locally-sourced ingredients layered between freshly baked bread. From the classic Italian flavors to inventive combinations, each bite promises an explosion of taste and texture. Whether you crave a traditional prosciutto and…
At GONG YUAN MALA TANG Singapore, indulge in a vibrant array of Sichuan flavors with their Mala Tang menu. Choose from a tantalizing selection of skewered meats, crisp vegetables, and handmade noodles, all simmered in a spicy, numbing broth infused with bold Sichuan peppercorns and aromatic spices. Customize your spice level for a personalized culinary…