EIGHTEEN CHEFS SINGAPORE MENU PRICES 2025
Eighteen Chefs in Singapore offers a vibrant menu where comfort food meets creativity. Their signature dishes include indulgent mac and cheese topped with crispy bacon, and customizable baked rice with a variety of fresh ingredients. The fusion of traditional flavors and modern twists is showcased in their gourmet burgers and rich pasta creations. Each meal is crafted with care, ensuring a delicious and satisfying dining experience in a welcoming, casual atmosphere.

EIGHTEEN CHEFS SINGAPORE MENU 2025
Eighteen Chefs Singapore offers a vibrant menu blending Western comfort food with local flavors, featuring customizable dishes like hearty baked rice and signature pastas, all crafted to delight diverse palates.
EIGHTEEN CHEFS APPETIZERS
MENU | PRICE |
---|---|
Soup of the Day | SGD 3.95 |
Chicken Nuggets | SGD 5.05 |
Onion Rings | SGD 5.05 |
Popcorn Chicken | SGD 6.96 |
Calamari Rings | SGD 8.16 |
Roasted Chicken Drummettes (6 PCS) | SGD 8.64 |
Honey Rock Sugar Wings | SGD 8.64 |
French Fries | SGD 4.20 |
Cheesy Fries | SGD 5.76 |
Bolognese Cheese Fries | SGD 7.80 |
Sambal Cheese Fries | SGD 7.80 |
Salted Egg Fries | SGD 8.28 |
Cheese Fondue | SGD 4.56 |
Salted Egg Fondue | SGD 5.76 |
Nacho Cheese | SGD 1.80 |
EIGHTEEN CHEFS PLATTER MENU
MENU | PRICE |
---|---|
Snack Platter | SGD 17.40 |
Cheesy Snack Platter | SGD 19.08 |
Salted Egg Snack Platter | SGD 20.28 |
EIGHTEEN CHEFS SALADS & KIDS MEAL
MENU | PRICE |
---|---|
Classic Caesar Salad | SGD 8.50 |
Grilled Chicken Salad | SGD 10.20 |
Eighteen Funky Salad | SGD 10.20 |
Beef Bolognese | SGD 7.00 |
Cool Kids Fish & Chips | SGD 7.60 |
Fusilli & Cheese | SGD 6.90 |
EIGHTEEN CHEFS HEART ATTACK FRIED RICE
MENU | PRICE |
---|---|
Fried Rice with 64 Degrees Egg | SGD 10.20 |
Grilled Chicken Fried Rice | SGD 15.36 |
Tempura Fish Fillet Fried Rice | SGD 19.44 |
Striploin Fried Rice | SGD 21.36 |
Striploin Steak with Black Pepper Chicken Sausage | SGD 22.56 |
Ribeye Steak with Black Pepper Chicken Sausage | SGD 24.96 |
EIGHTEEN CHEFS MEAT & SEAFOOD LOVERS MENU
MENU | PRICE |
---|---|
Striploin | SGD 20.15 |
Ribeye | SGD 22.55 |
Teriyaki Chicken | SGD 12.95 |
BBQ Chicken | SGD 12.95 |
Crispy Fried Chicken | SGD 14.15 |
BBQ Chicken & Prawns | SGD 17.75 |
Chicken & Sausage | SGD 15.35 |
Teriyaki Salmon | SGD 20.15 |
Ribeye with 3 Pcs Prawns & 4 Pcs Calamari Rings | SGD 30.95 |
Fish & Chips | SGD 17.75 |
Nutrition Information Of EIGHTEEN CHEFS Singapore Menu Table
Menu Item | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) |
---|---|---|---|---|---|---|
Cheesy Baked Rice | 850 | 30 | 85 | 35 | 4 | 1,200 |
Spaghetti Bolognese | 700 | 25 | 80 | 28 | 5 | 950 |
Chicken Chop | 650 | 35 | 50 | 30 | 3 | 1,000 |
Beef Lasagna | 900 | 40 | 75 | 45 | 6 | 1,300 |
Fish & Chips | 750 | 25 | 85 | 30 | 4 | 1,200 |
Classic Burger | 800 | 28 | 70 | 40 | 3 | 1,100 |
Vegetarian Pizza | 700 | 20 | 90 | 28 | 5 | 950 |
Chicken Alfredo | 750 | 30 | 80 | 32 | 4 | 1,100 |
Seafood Marinara | 800 | 35 | 70 | 30 | 4 | 1,200 |
Creamy Mushroom Soup | 300 | 8 | 30 | 15 | 2 | 600 |
Garlic Bread | 400 | 10 | 50 | 20 | 2 | 800 |
Caesar Salad | 500 | 20 | 15 | 30 | 4 | 1,000 |
Fish Tacos | 650 | 25 | 70 | 25 | 5 | 900 |
Chicken Quesadilla | 700 | 28 | 65 | 35 | 3 | 1,000 |
Pork Ribs | 850 | 40 | 60 | 45 | 2 | 1,200 |
Pad Thai | 750 | 20 | 90 | 25 | 5 | 950 |
Tom Yum Soup | 200 | 10 | 15 | 8 | 2 | 600 |
Fruit Tart | 400 | 5 | 55 | 20 | 3 | 400 |
EIGHTEEN CHEFS Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (SGD) |
---|---|---|---|
Burgers | Classic Beef Burger | Juicy beef patty with lettuce, tomato, and special sauce | $8.90 |
Chicken Deluxe Burger | Crispy chicken fillet with mayo and pickles | $8.50 | |
Veggie Burger | Grilled veggie patty with avocado and hummus | $7.90 | |
Pasta | Spaghetti Bolognese | Classic spaghetti with a rich beef and tomato sauce | $10.90 |
Creamy Mushroom Pasta | Fettuccine in a creamy mushroom sauce | $11.50 | |
Pesto Penne | Penne pasta with basil pesto and Parmesan cheese | $10.50 | |
Sides | Truffle Fries | Crispy fries with truffle oil and Parmesan | $6.50 |
Garlic Bread | Toasted bread with garlic butter | $4.50 | |
Caesar Salad | Romaine lettuce with Caesar dressing and croutons | $7.00 | |
Drinks | Iced Lemon Tea | Refreshing lemon tea served chilled | $3.50 |
Soft Drink | Choice of Coke, Sprite, or Fanta | $2.50 | |
Coffee | Hot brewed coffee | $3.00 | |
Desserts | Chocolate Lava Cake | Warm chocolate cake with a gooey center | $5.90 |
Cheesecake | Classic New York-style cheesecake | $6.50 | |
Fruit Parfait | Layers of yogurt, fresh fruit, and granola | $4.90 |
Bulk Order Of EIGHTEEN CHEFS Singapore Menu Table
Category | Dish | Quantity | Unit Price (SGD) | Total Price (SGD) |
---|---|---|---|---|
Appetizers | Mozzarella Sticks | 20 pcs | 6.00 | 120.00 |
Garlic Bread | 20 pcs | 5.00 | 100.00 | |
Pasta | Spaghetti Carbonara | 15 servings | 12.00 | 180.00 |
Penne Arrabbiata | 15 servings | 11.00 | 165.00 | |
Burgers | Classic Cheeseburger | 20 pcs | 13.00 | 260.00 |
BBQ Chicken Burger | 20 pcs | 14.00 | 280.00 | |
Mains | Baked Salmon with Vegetables | 10 servings | 18.00 | 180.00 |
Beef Lasagna | 10 servings | 16.00 | 160.00 | |
Sides | Caesar Salad | 15 servings | 8.00 | 120.00 |
French Fries | 15 servings | 5.00 | 75.00 | |
Desserts | Chocolate Lava Cake | 10 pcs | 8.00 | 80.00 |
Tiramisu | 10 pcs | 7.00 | 70.00 | |
Drinks | Iced Lemon Tea | 20 pcs | 3.00 | 60.00 |
Soft Drinks (Assorted) | 20 pcs | 2.50 | 50.00 |
Allergen Information Of EIGHTEEN CHEFS Menu Singapore Table
Dish | Contains | Possible Allergens |
---|---|---|
Spaghetti Carbonara | Eggs, Dairy | Eggs, Dairy |
Beef Burger | Beef, Dairy, Wheat | Dairy, Wheat, Soy (in sauces) |
Chicken Rice | Chicken, Soy Sauce, Rice | Soy |
Vegetarian Pizza | Dairy, Wheat, Vegetables | Dairy, Wheat |
Seafood Pasta | Seafood, Dairy, Wheat | Seafood, Dairy, Wheat |
Teriyaki Chicken | Chicken, Soy Sauce | Soy |
Caesar Salad | Dairy, Egg, Wheat | Dairy, Egg, Wheat |
BBQ Ribs | Pork, Soy Sauce, BBQ Sauce | Soy, Possible Gluten |
Tofu Stir Fry | Soy, Vegetables | Soy |
Mushroom Risotto | Dairy, Wheat, Mushrooms | Dairy, Wheat |
Grilled Salmon | Salmon, Lemon, Herbs | Fish |
Chili Crab | Crab, Spices | Shellfish, Spices |
Pancakes | Eggs, Dairy, Wheat | Eggs, Dairy, Wheat |
Fish and Chips | Fish, Wheat, Oil | Fish, Wheat |
Fried Rice | Rice, Soy Sauce, Vegetables | Soy |
Duck Confit | Duck, Spices | None specifically |
Lasagna | Beef, Dairy, Wheat | Dairy, Wheat |
Prawn Curry | Prawns, Spices, Coconut | Shellfish, Coconut |
Chocolate Lava Cake | Dairy, Eggs, Wheat | Dairy, Eggs, Wheat |
Green Salad | Vegetables, Dressings | Possible Nuts or Seeds in Dressing |
Quality And Safety Of EIGHTEEN CHEFS Menu Singapore
Quality:
- Varied Menu: Eighteen Chefs offers a wide range of dishes, from Western comfort food like pasta and burgers to Asian-inspired options such as local rice and noodle dishes. The menu is designed to cater to different tastes and preferences.
- Fresh Ingredients: The restaurant emphasizes the use of fresh ingredients. This commitment helps in maintaining the quality and flavor of the dishes.
- Consistency: The dishes are known for their consistency in taste and presentation. This reliability is a key factor in their popularity.
- Customization: They offer a degree of customization in their dishes, allowing customers to tailor their meals to their preferences, such as adjusting spice levels or choosing specific toppings.
Safety:
- Food Safety Standards: Eighteen Chefs adheres to local food safety regulations and standards. This includes proper handling, storage, and preparation of food to ensure it is safe for consumption.
- Cleanliness: The restaurant maintains high standards of cleanliness in both the kitchen and dining areas. Regular cleaning and sanitation practices help prevent contamination.
- Allergen Information: They provide information on potential allergens in their dishes, which is crucial for customers with food sensitivities or allergies.
- Training: Staff are trained in food safety practices, ensuring that they follow proper procedures when handling and preparing food.
Franchising Opportunities Of EIGHTEEN CHEFS Menu Singapore
Franchising Opportunities
- Business Model: EIGHTEEN CHEFS operates on a franchise model, providing an opportunity for individuals or groups to invest in and run their own outlets under the brand’s established name and business system.
- Support: Franchisees typically receive comprehensive support, including training, marketing assistance, and operational guidance to help ensure the success of their franchise outlet.
- Investment: The initial investment required can vary based on location, size of the outlet, and other factors. This typically includes franchise fees, setup costs, equipment, and initial inventory.
- Location: Franchise opportunities are available in various locations, and EIGHTEEN CHEFS is often looking for both domestic and international partners to expand their reach.
Benefits
- Brand Recognition: Being part of an established brand can help attract customers who are familiar with EIGHTEEN CHEFS.
- Proven System: Franchisees benefit from a proven business model and operational systems that have been refined over time.
- Marketing: Franchisees often receive marketing support, including national or regional advertising campaigns, promotional materials, and branding guidelines.
Considerations
- Franchise Agreement: It’s important to thoroughly review the franchise agreement, which outlines the terms and conditions of the partnership, including fees, duration, and operational standards.
- Local Market: Understanding the local market and customer preferences is crucial for success. While EIGHTEEN CHEFS provides a successful formula, adapting to local tastes and trends can enhance profitability.
EIGHTEEN CHEFS Singapore Location, Contact, Opening Hours And Instant Data
Contact: 67411788
Opening Hours
Monday | 8 am–6 pm |
Tuesday | 8 am–6 pm |
Wednesday | 8 am–6 pm |
Thursday | 8 am–6 pm |
Friday | 8 am–6 pm |
Saturday | Closed |
Sunday | Closed |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
Conclusion
Eighteen Chefs in Singapore offers a vibrant menu blending traditional comfort foods with creative twists. From cheesy, hearty baked pastas to innovative Asian fusion dishes, their diverse selections cater to every palate, promising a unique and satisfying dining experience.
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