GREENDOT SINGAPORE MENU PRICES 2025
Discover a vibrant culinary journey at GREEN DOT Singapore, where plant-based innovation meets local flavors. Indulge in a variety of fresh, wholesome dishes like the signature Truffle Mushroom Pasta or the zesty Thai Basil Tofu, all crafted from the finest ingredients. Embrace a guilt-free dining experience with our diverse menu, which offers everything from hearty rice bowls to tantalizing snacks, proving that vegetarian cuisine can be both satisfying and delicious.

GREENDOT SINGAPORE MENU 2025
At GreenDot Singapore, savor a vibrant array of plant-based dishes that blend global flavors with local ingredients, offering healthy, delicious alternatives to traditional fare in a modern, eco-friendly setting.
GREENDOT PLANT-BASED SERIES MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Hokkaido Medium Prawn | SGD 4.90 |
Hokkaido Prawn Ball | SGD 4.50 |
Hokkaido Flower Squid | SGD 5.10 |
Hokkaido QQ Tofu | SGD 4.10 |
Fish Otah-Otah | SGD 4.10 |
Smoked Black Pepper Sausage | SGD 3.20 |
Fragrant Mutton | SGD 4.50 |
Lion’s Mane Mushroom | SGD 5.50 |
BBQ Ham | SGD 7.50 |
Shredded Chicken | SGD 3.50 |
Fragrant Chicken | SGD 3.90 |
Xiang Cui Pian | SGD 4.80 |
GREENDOT NOODLES PRICES
MENU ITEMS | PRICE |
---|---|
Signature Laksa | SGD 7.50 |
Angelica Herbal Noodles w/ Cordyceps | SGD 7.90 |
Mee Pok w/ Fried Mixed Veg Gyoza | SGD 8.90 |
Taiwanese Spicy Dry Handmade Noodles | SGD 7.90 |
Mixed Mushroom Dry Handmade Noodles | SGD 7.90 |
GREENDOT LOCAL DELIGHT PRICES
MENU ITEMS | PRICE |
---|---|
Signature Lion mane Mushroom w/ Turmeric Rice | SGD 8.90 |
Crispy Beancurd Skin w/ Sesame Rice | SGD 7.90 |
GREENDOT SHARING PRICES
MENU ITEMS | PRICE |
---|---|
Stir Fry Mushroom & Veg Pot | SGD 21.90 |
GREENDOT SOUP PRICES
MENU ITEMS | PRICE |
---|---|
Soup Ala Carte | SGD 9.90 |
Soup w/ Brown Rice | SGD 10.90 |
Soup w/ Minced Soya Rice | SGD 11.90 |
Soup w/ Handmade Noodles | SGD 12.90 |
GREENDOT BENTO SETS PRICES
MENU ITEMS | PRICE |
---|---|
Rendang Lion Mane Mushroom Set | SGD 8.90 |
Mixed Mushroom Set | SGD 8.90 |
QQ Tofu Set | SGD 7.90 |
Sweet & Sour Nuggets Set | SGD 7.90 |
GREENDOT SIDES PRICES
MENU ITEMS | PRICE |
---|---|
Crispy Soya Nuggets | SGD 5.90 |
Osmanthus Jelly w/ Seasonal Fruits | SGD 3.90 |
Fried Gyoza (3pcs) | SGD 2.90 |
Mini Salad | SGD 2.90 |
GREENDOT DIM SUM PRICES
MENU ITEMS | PRICE |
---|---|
BBQ King Oyster Bao | SGD 1.90 |
Truffle Mushroom Vegetable Bao | SGD 2.90 |
Rendang Lion Mane Mushroom Bao | SGD 3.20 |
Lotus Leaf Soy Strip Glutinous Rice | SGD 2.50 |
Golden Siew Mai (5pcs) | SGD 4.80 |
GREENDOT DESSERTS PRICES
MENU ITEMS | PRICE |
---|---|
Ondeh Ondeh Cake | SGD 6.90 |
Chocolate Truffle Cake | SGD 6.90 |
Sea Salt Caramel Cake | SGD 6.90 |
Nutrition Information Of GREENDOT Singapore Menu Table
Menu Item | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sodium (mg) |
---|---|---|---|---|---|---|
Vegan Laksa | 450 | 12 | 22 | 50 | 6 | 800 |
Tofu Buddha Bowl | 500 | 15 | 18 | 60 | 8 | 700 |
GreenDot Signature Rice | 400 | 10 | 14 | 55 | 7 | 650 |
Spicy Tempeh Stir-Fry | 550 | 20 | 25 | 45 | 5 | 900 |
Thai Green Curry | 600 | 18 | 28 | 55 | 4 | 850 |
Avocado & Quinoa Salad | 350 | 12 | 14 | 45 | 9 | 500 |
Sweet & Sour Tofu | 470 | 14 | 22 | 50 | 6 | 750 |
Vegan Satay Skewers | 400 | 18 | 16 | 35 | 3 | 600 |
GREENDOT Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (SGD) |
---|---|---|---|
Starters | Crispy Tofu Bites | Lightly breaded and fried tofu served with dipping sauce | $5.50 |
Vegan Spring Rolls | Fresh spring rolls filled with vegetables and served with a tangy dipping sauce | $6.00 | |
Edamame | Steamed and lightly salted edamame pods | $4.00 | |
Mains | Green Dot Burger | Plant-based patty with lettuce, tomato, and vegan mayo on a whole-grain bun | $9.50 |
Vegan Laksa | Spicy noodle soup with tofu, vegetables, and a rich coconut curry broth | $10.00 | |
Thai Green Curry | Fragrant green curry with tofu, vegetables, and jasmine rice | $11.00 | |
Mushroom & Spinach Risotto | Creamy risotto with mushrooms and spinach, finished with nutritional yeast | $12.00 | |
Sides | Sweet Potato Fries | Crispy sweet potato fries with a choice of dipping sauces | $5.00 |
Garlic Fried Rice | Flavored rice with garlic and a hint of soy sauce | $4.50 | |
Mixed Vegetable Salad | Fresh mixed greens with a light vinaigrette dressing | $6.50 | |
Desserts | Chia Seed Pudding | Creamy chia pudding with a fruit compote on top | $5.00 |
Vegan Chocolate Cake | Rich chocolate cake made with plant-based ingredients | $6.00 | |
Coconut Milk Ice Cream | Smooth and creamy coconut-based ice cream in various flavors | $4.50 | |
Drinks | Fresh Juice | Seasonal fresh fruit juice | $4.00 |
Green Tea | Hot or iced green tea | $3.50 |
Bulk Order Of GREENDOTSingapore Menu Table
Item | Description | Unit Price (SGD) | Quantity | Total Price (SGD) |
---|---|---|---|---|
1. Vegan Burger Set | Vegan patty, lettuce, tomato, and bun | 12.00 | 50 | 600.00 |
2. Buddha Bowl | Mixed grains, vegetables, tofu, sauce | 15.00 | 30 | 450.00 |
3. Quinoa Salad | Quinoa, chickpeas, cucumber, vinaigrette | 10.00 | 40 | 400.00 |
4. Avocado Toast | Whole grain bread, avocado, cherry tomatoes | 8.00 | 25 | 200.00 |
5. Green Smoothie | Spinach, banana, apple, almond milk | 7.00 | 60 | 420.00 |
6. Edamame | Steamed edamame with sea salt | 5.00 | 100 | 500.00 |
7. Tofu Stir-Fry | Tofu, mixed vegetables, soy sauce | 13.00 | 35 | 455.00 |
8. Spring Rolls | Fresh vegetables wrapped in rice paper | 6.00 | 75 | 450.00 |
9. Miso Soup | Traditional miso soup with seaweed | 4.00 | 50 | 200.00 |
10. Chia Pudding | Chia seeds, almond milk, fresh fruit | 9.00 | 20 | 180.00 |
Allergen Information Of GREENDOT Menu Singapore Table
Menu Item | Gluten | Dairy | Eggs | Nuts | Soy | Shellfish | Fish | Peanuts | Sesame | Sulphites |
---|---|---|---|---|---|---|---|---|---|---|
Green Dot Burger | No | Yes | No | No | Yes | No | No | No | No | No |
Vegan Wrap | No | No | No | No | Yes | No | No | No | Yes | No |
Quinoa Salad | No | No | No | No | Yes | No | No | No | No | No |
Spicy Tofu Bowl | No | No | No | No | Yes | No | No | No | No | No |
Mango Smoothie | No | Yes | No | No | Yes | No | No | No | No | No |
Vegetable Soup | No | No | No | No | Yes | No | No | No | No | Yes |
Quality And Safety Of GREENDOT Menu Singapore
Quality
- Ingredients: GreenDot emphasizes the use of fresh, high-quality ingredients. Their menu includes a variety of plant-based foods, often featuring fresh vegetables, legumes, grains, and plant proteins. They aim to offer nutritious and flavorful dishes.
- Preparation: The food preparation methods at GreenDot are designed to enhance the natural flavors and textures of plant-based ingredients. They focus on maintaining the nutritional value of their ingredients through careful cooking techniques.
- Variety: GreenDot offers a diverse menu that includes local and international vegetarian and vegan dishes. This variety caters to different dietary preferences and provides a range of healthy options.
Safety
- Food Handling: GreenDot adheres to strict food safety standards to prevent contamination and ensure the cleanliness of their food. This includes proper food storage, handling, and preparation practices.
- Hygiene: The restaurants maintain high standards of hygiene, both in the kitchen and the dining areas. Staff are trained in food safety protocols to ensure that all food is prepared and served in a clean and safe environment.
- Allergen Information: GreenDot provides clear information about allergens in their dishes. This transparency helps customers with allergies or dietary restrictions make informed choices.
- Regulatory Compliance: GreenDot complies with local food safety regulations and standards set by health authorities in Singapore. This includes regular inspections and adherence to food safety laws.
Franchising Opportunities Of GREENDOT Menu Singapore
1. Brand Overview
GreenDot focuses on offering a range of delicious and nutritious plant-based meals, catering to the growing demand for healthier and more sustainable food choices. Their menu includes a variety of dishes such as noodles, rice bowls, and soups, all made with high-quality plant-based ingredients.
2. Franchise Model
GreenDot’s franchising model typically involves several components:
- Initial Investment: This includes franchise fees, equipment costs, fit-out expenses, and initial inventory. The total initial investment can vary based on location and size of the outlet.
- Franchise Fee: There is usually a one-time franchise fee that grants you the rights to operate a GreenDot outlet. This fee helps cover the costs of training, support, and brand licensing.
- Ongoing Royalties: Franchisees are generally required to pay ongoing royalties, which are a percentage of monthly sales. This helps support continuous brand development and marketing efforts.
- Marketing Contributions: Franchisees may also need to contribute to a marketing fund to support national or regional advertising and promotional activities.
3. Support and Training
GreenDot offers comprehensive support and training to its franchisees, including:
- Operational Training: This covers everything from food preparation and kitchen operations to customer service and inventory management.
- Marketing Support: Guidance on local marketing strategies, promotional activities, and brand-building efforts.
- Ongoing Assistance: Regular updates on menu changes, new product launches, and operational best practices.
4. Location Requirements
Selecting the right location is crucial. GreenDot typically seeks high-traffic areas with good visibility and accessibility. This can include shopping malls, busy street corners, or areas with a high density of office workers and residents.
5. Benefits of Franchising with GreenDot
- Established Brand: Leverage the strong brand presence and customer loyalty GreenDot has built in Singapore.
- Growing Market: Tap into the increasing demand for plant-based and vegetarian food options.
- Proven Business Model: Benefit from a tested business model with established operational procedures and supplier networks.
6. Application Process
If you’re interested in becoming a GreenDot franchisee, you would generally need to:
- Submit an Application: Provide details about your background, experience, and financial capability.
- Review and Approval: The GreenDot franchising team will review your application and conduct interviews to assess fit.
- Sign Agreement: Once approved, you’ll sign a franchise agreement outlining the terms and conditions of the partnership.
- Training and Setup: Complete the training program and prepare your location according to GreenDot’s specifications.
- Grand Opening: Launch your GreenDot outlet with support from the franchise team to ensure a successful start.
GREENDOT Singapore Location, Contact, Opening Hours And Instant Data
Opening Hours
Tuesday | Open 24 hours |
Wednesday | Open 24 hours |
Thursday | Open 24 hours |
Friday | Open 24 hours |
Saturday | Open 24 hours |
Sunday | Open 24 hours |
Monday | Open 24 hours |
Accessibility
- Wheelchair-accessible car park
Conclusion
GreenDot Singapore offers a delightful array of plant-based dishes, blending traditional Asian flavors with innovative vegan twists. From hearty herbal soups to savory rice bowls, their menu showcases nutritious, environmentally-friendly meals that cater to both taste and sustainability.
Image Source: Official Website