HEI SUSHI SINGAPORE MENU PRICES 2025
HEI SUSHI in Singapore, experience a symphony of flavors with our signature “Golden Dragon Roll,” featuring perfectly seasoned sushi rice, tender tempura shrimp, and a hint of creamy avocado, all wrapped in vibrant, thin slices of mango. Finished with a drizzle of tangy yuzu sauce and a sprinkle of black sesame seeds, this dish offers a delightful fusion of textures and tastes, embodying the essence of Japanese culinary artistry.

HEI SUSHI SINGAPORE MENU 2025
HEI SUSHI Singapore’s menu, where tradition meets innovation. Enjoy artisanal sushi crafted from the freshest ingredients, including unique rolls like the Dragon Fire Roll and signature sashimi selections.
HEI SUSHI IKURA SERIES MENU WITH PRICE
MENU ITEMS | PRICE |
---|---|
Ikura Mini Ju | SGD 14.00 |
Ikura Temaki | SGD 8.90 |
Ikura Lobster Inari | SGD 11.90 |
Ikura Chawanmushi | SGD 11.70 |
Ikura Gunkan | SGD 9.00 |
HEI SUSHI TEMAKI PRICES
MENU ITEMS | PRICE |
---|---|
Soft Shell Crab Temaki | SGD 6.50 |
Ebi Fry Temaki | SGD 6.50 |
Ebi Tempur Temaki | SGD 6.50 |
Unagi Temaki | SGD 6.50 |
California Temaki | SGD 4.10 |
Shake Skin Temaki | SGD 4.10 |
Tuna Mayo Temaki | SGD 4.10 |
HEI SUSHI NIGIRI SUSHI PRICES
MENU ITEMS | PRICE |
---|---|
Shake Sushi | SGD 4.10 |
Ebi Sushi | SGD 4.10 |
Tako Sushi | SGD 4.10 |
Akami Sushi | SGD 4.10 |
Amaebi Sushi | SGD 4.10 |
Tamago Sushi | SGD 4.10 |
Ika Sushi | SGD 4.10 |
Ni Hotate Sushi | SGD 4.10 |
Hokkigai Sushi | SGD 6.50 |
Unagi Sushi | SGD 6.50 |
HEI SUSHI GUNKAN MENU PRICES
MENU ITEMS | PRICE |
---|---|
Chuka Idako Gunkan | SGD 4.10 |
Chuka Wakame Gunkan | SGD 4.10 |
Chuka Kuraage Gunkan | SGD 4.10 |
Chuka Hotate Gunkan | SGD 4.10 |
Tuna Mayo Gunkan | SGD 4.10 |
Ebiko Gunkan | SGD 4.10 |
Kani Salad Gunkan | SGD 4.10 |
Hot Tuna Mayo Gunkan | SGD 4.10 |
Lobster Salad Gunkan | SGD 6.50 |
Tobbiko Salad Gunkan | SGD 4.10 |
Corn Gunkan | SGD 4.10 |
Gunkan Set | SGD 4.10 |
HEI SUSHI MAKIMONO MENU PRICES
MENU ITEMS | PRICE |
---|---|
Soft Shell Crab Maki | SGD 4.10 |
Kappa Maki | SGD 4.10 |
Tamago Maki | SGD 4.10 |
Tekka Maki | SGD 4.10 |
Shake Maki | SGD 4.10 |
California Mini Maki | SGD 6.50 |
Futo Maki | SGD 4.10 |
HEI SUSHI ABURI & TOBIMAYO SUSHI
MENU ITEMS | PRICE |
---|---|
Aburi Hokkaido Hotate | SGD 6.50 |
Aburi Hamachi | SGD 6.50 |
Aburi Shake | SGD 6.50 |
Aburi Akami Maguro | SGD 6.50 |
Aburi Meikajiki | SGD 6.50 |
Aburi Moriawase | SGD 14.90 |
Shake Tobimayo | SGD 8.30 |
Tamago Tobimayo | SGD 8.30 |
Unagi Tobimayo | SGD 8.30 |
HEI SUSHI SASHIMI PRICES
MENU ITEMS | PRICE |
---|---|
Hamachi | SGD 13.10 |
Mekajiki | SGD 13.10 |
Maguro | SGD 13.10 |
Salmon | SGD 13.10 |
Sashimi Paradise | SGD 60.00 |
Hei Sashimi | SGD 24.00 |
Sashimi Divine | SGD 36.00 |
HEI SUSHI CHINMI PRICES
MENU ITEMS | PRICE |
---|---|
Lobster Salad | SGD 10.00 |
Chuka Hotate | SGD 10.00 |
Chuka Wakame | SGD 10.00 |
Chuka kurage | SGD 10.00 |
Chuka Idako | SGD 10.00 |
HEI SUSHI NETA PRICES
MENU ITEMS | PRICE |
---|---|
Tori Neta | SGD 6.50 |
Cheesy Beef Neta | SGD 6.50 |
Spicy Shake Neta | SGD 6.50 |
HEI SUSHI KARA YAKI PRICES
MENU ITEMS | PRICE |
---|---|
Hotate Kara | SGD 23.20 |
Ika Kara | SGD 17.30 |
Saba Kara | SGD 12.50 |
Shake Kara | SGD 18.50 |
HEI SUSHI TEMPURA MENU PRICES
MENU ITEMS | PRICE |
---|---|
Tempura Moriawase | SGD 17.30 |
Yasai Tempura | SGD 12.50 |
Tempura Ika Somen | SGD 10.00 |
Ebi Tempura | SGD 18.50 |
HEI SUSHI AGEMONO PRICES
MENU ITEMS | PRICE |
---|---|
Agedashi Tofu | SGD 10.20 |
Shishamo | SGD 10.20 |
Soft Shell Crab | SGD 13.50 |
Tebaski Agemono | SGD 4.10 |
Tori Karaage | SGD 11.30 |
HEI SUSHI RAMEN MENU PRICES
MENU ITEMS | PRICE |
---|---|
Teriyaki Chicken Ramen | SGD 19.50 |
Gyu Ramen | SGD 23.20 |
Zarigani Ramen | SGD 24.40 |
Katsu Curry Ramen | SGD 19.50 |
Ebi Tempura Ramen | SGD 20.50 |
Kaisen Ramen | SGD 20.50 |
HEI SUSHI YAKIMONO PRICES
MENU ITEMS | PRICE |
---|---|
Hot Bean Hotate | SGD 12.40 |
Shake Tobimayo Yakimono | SGD 18.50 |
Hotate Tobimayo | SGD 14.50 |
Unagi Kabayaki | SGD 20.50 |
Ika Yaki | SGD 14.80 |
Chicken Thigh | SGD 13.50 |
Gyu | SGD 18.50 |
HEI SUSHI UDON & SOBA PRICES
MENU ITEMS | PRICE |
---|---|
Teriyaki Chicken – Udon/Soba | SGD 19.50 |
Ebi Tempura – Udon/Soba | SGD 20.50 |
Tenzaru Soba | SGD 20.50 |
Soft Shell Crab – Udon/Soba | SGD 20.50 |
Gyu – Udon/Soba | SGD 23.00 |
HEI SUSHI SIDES PRICES
MENU ITEMS | PRICE |
---|---|
Kakiage | SGD 4.10 |
Cha Soba | SGD 4.10 |
Kanifumi Tempura | SGD 4.10 |
Age Gyoza | SGD 6.50 |
Pumpkin Koroke | SGD 4.10 |
Chikuwa | SGD 4.10 |
Fried Tofu | SGD 4.10 |
Edamame | SGD 4.10 |
HEI SUSHI MENU – DESSERTS
MENU ITEMS | PRICE |
---|---|
Royal Chocolate Truffle | SGD 7.50 |
New York Cheese Cake | SGD 7.50 |
HEI SUSHI BEVERAGES MENU WITH PRICE
MENU ITEMS | PRICE |
---|---|
Coke/Coke Zero/Sprite | SGD 3.90 |
A&W Root Beer | SGD 3.90 |
Heaven & Earth Ice Lemon Tea | SGD 3.90 |
Qoo White Grape | SGD 3.90 |
Heaven & Earth Ice Green Tea | SGD 3.90 |
Nutrition Information Of HEI SUSHI Singapore Menu Table
Menu Item | Serving Size | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Saturated Fat (g) | Sodium (mg) | Fiber (g) | Sugars (g) |
---|---|---|---|---|---|---|---|---|---|
California Roll | 8 pieces | 250 | 8 | 35 | 8 | 1 | 600 | 2 | 6 |
Spicy Tuna Roll | 8 pieces | 280 | 10 | 32 | 10 | 2 | 700 | 2 | 5 |
Salmon Sashimi | 6 pieces | 200 | 22 | 0 | 10 | 2 | 70 | 0 | 0 |
Tempura Roll | 8 pieces | 350 | 10 | 40 | 18 | 3 | 800 | 3 | 8 |
Miso Soup | 1 bowl | 80 | 6 | 6 | 3 | 1 | 600 | 1 | 2 |
Edamame | 1 cup | 190 | 17 | 15 | 8 | 1 | 15 | 8 | 3 |
HEI SUSHI Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (SGD) |
---|---|---|---|
Classic Rolls | California Roll | Crab meat, avocado, cucumber, and mayonnaise | 8.00 |
Spicy Tuna Roll | Spicy tuna, cucumber, and avocado | 9.00 | |
Dragon Roll | Eel, avocado, cucumber, and eel sauce | 11.00 | |
Special Rolls | Rainbow Roll | Tuna, salmon, avocado, and mixed fish | 14.00 |
Tempura Roll | Tempura shrimp, avocado, and spicy mayo | 12.00 | |
Volcano Roll | Spicy crab, avocado, and a spicy volcano sauce | 13.00 | |
Nigiri | Salmon Nigiri | Fresh salmon on sushi rice | 6.00 |
Tuna Nigiri | Fresh tuna on sushi rice | 7.00 | |
Ebi Nigiri | Cooked shrimp on sushi rice | 6.50 | |
Sashimi | Salmon Sashimi | Fresh slices of salmon | 9.00 |
Tuna Sashimi | Fresh slices of tuna | 10.00 | |
Mixed Sashimi | Assorted fish slices | 12.00 | |
Sides | Miso Soup | Traditional miso soup | 4.00 |
Edamame | Steamed and lightly salted edamame | 5.00 | |
Seaweed Salad | Seaweed with sesame dressing | 5.50 | |
Beverages | Green Tea | Hot or iced green tea | 3.00 |
Soft Drinks | Coke, Sprite, etc. | 2.50 | |
Bottled Water | Still or sparkling water | 2.00 |
Bulk Order Of HEI SUSHI Singapore Menu Table
Item | Description | Unit Price | Quantity | Total Price |
---|---|---|---|---|
California Roll | Crab, avocado, cucumber | $6.50 | ||
Spicy Tuna Roll | Spicy tuna, cucumber, avocado | $7.00 | ||
Salmon Sashimi | Fresh salmon slices (6 pieces) | $12.00 | ||
Ebi Tempura | Fried shrimp tempura (4 pieces) | $8.00 | ||
Chicken Katsu | Breaded and fried chicken cutlet | $10.00 | ||
Miso Soup | Traditional Japanese soup with tofu | $3.50 | ||
Edamame | Steamed young soybeans | $4.00 | ||
Tuna Sushi | Tuna sushi (2 pieces) | $5.00 | ||
Vegetable Tempura | Assorted vegetable tempura | $7.00 | ||
Rainbow Roll | Assorted sashimi on top of California roll | $9.00 |
Allergen Information Of HEI SUSHI Menu Singapore Table
Dish Name | Contains | Allergen(s) |
---|---|---|
California Roll | Crab meat, avocado, cucumber | Shellfish, Soy, Sesame, Gluten |
Spicy Tuna Roll | Tuna, spicy mayo, cucumber | Fish, Soy, Sesame, Gluten, Dairy |
Salmon Sashimi | Raw salmon | Fish |
Tempura Roll | Tempura shrimp, avocado | Shellfish, Soy, Sesame, Gluten |
Ebi Nigiri | Shrimp, sushi rice | Shellfish, Soy |
Vegetarian Roll | Cucumber, avocado, carrot | Soy, Sesame |
Tuna Sashimi | Raw tuna | Fish |
Dragon Roll | Eel, avocado, cucumber | Fish, Soy, Sesame, Gluten |
Unagi Nigiri | Grilled eel, sushi rice | Fish, Soy, Gluten |
Miso Soup | Soybean paste, tofu | Soy, Gluten (in some cases) |
Edamame | Steamed soybeans | Soy |
Quality And Safety Of HEI SUSHI Menu Singapore
Fresh Ingredients: HEI SUSHI prioritizes using fresh, high-quality ingredients. This is crucial for sushi, where the quality of fish and other components directly affects the taste and safety of the dish.
Sourcing and Supply Chain: They likely work with reputable suppliers who adhere to strict standards of freshness and hygiene. This ensures that the seafood and other ingredients are of high quality and safe for consumption.
Food Safety Practices: HEI SUSHI is expected to follow rigorous food safety practices. This includes proper storage of ingredients, maintaining cleanliness in their kitchen, and adhering to guidelines for handling raw fish to minimize risks.
Hygiene Standards: Cleanliness is a top priority. The restaurant should maintain high standards of hygiene both in food preparation areas and in front-of-house operations to ensure that customers are served in a safe environment.
Quality Control: Regular checks and quality control measures help ensure that the sushi and other menu items meet their high standards consistently.
Training and Certification: Staff are typically trained in food safety practices and may be certified in handling and preparing sushi, which helps maintain high standards of both safety and quality.
Franchising Opportunities Of HEI SUSHI Menu Singapore
1. Brand Recognition and Support
- Established Brand: HEI SUSHI is known for its quality sushi and reliable service, which provides a strong foundation for franchisees.
- Marketing and Advertising: Franchisees benefit from the brand’s marketing campaigns and promotional materials, which can help attract and retain customers.
**2. Franchise Model and Investment
- Initial Investment: The cost typically includes franchise fees, setup costs, and equipment. This varies based on location and size of the outlet.
- Royalty Fees: Ongoing fees usually cover a percentage of revenue and contribute to the brand’s overall support system.
- Training Costs: Initial training for franchisees and their staff ensures adherence to HEI SUSHI’s standards and operational procedures.
**3. Operational Support
- Training Programs: Comprehensive training for franchisees in operations, customer service, and sushi preparation.
- Ongoing Support: Regular support includes assistance with supply chain management, marketing strategies, and operational best practices.
- Quality Control: Rigorous quality standards ensure that all locations maintain the brand’s reputation for quality and consistency.
**4. Site Selection and Setup
- Location Assistance: HEI SUSHI helps franchisees choose suitable locations that align with the brand’s target market and demographic.
- Design and Layout: Franchisees receive guidelines on store design and layout to ensure a consistent brand experience across all locations.
**5. Menu and Products
- Standardized Menu: Franchisees offer a menu that is consistent with HEI SUSHI’s offerings, including signature sushi rolls and dishes.
- Supplier Relationships: HEI SUSHI provides access to preferred suppliers and ensures that ingredients meet its quality standards.
**6. Growth and Expansion
- Scalability: Opportunities exist for multiple units or expansion into new areas, leveraging the brand’s established presence.
- Market Potential: Singapore’s growing food and beverage market, along with HEI SUSHI’s strong brand, presents attractive growth opportunities for new franchisees.
**7. Requirements
- Financial Qualifications: Potential franchisees should have a solid financial background to meet the investment and operational costs.
- Experience: While not always required, experience in the food and beverage industry can be beneficial.
HEI SUSHI Singapore Location, Contact, Opening Hours And Instant Data
Contact:69883596
Opening Hours
Friday | 11 am–10 pm | |
Saturday | 11 am–10 pm | |
Sunday | 11 am–10 pm | |
Monday | 11:30 am–9 pm | |
Tuesday | 11:30 am–9 pm | |
Wednesday | 11:30 am–9 pm | |
Thursday | 11:30 am–9 pm |
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Highlights
- Rooftop seating
Offerings
- Small plates
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
Atmosphere
- Casual
- Cosy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Paid parking lot
- Plenty of parking
Conclusion
HEI SUSHI Singapore, experience the artistry of sushi with a menu featuring delicate, hand-crafted rolls and fresh sashimi, complemented by innovative twists like truffle-infused uni and yuzu-marinated tuna. Each dish blends tradition with a modern flair for an unforgettable dining adventure.
Image Source: Official Website