HONG KONG SHENG KEE DESSERT SINGAPORE MENU PRICES 2025
At Hong Kong Sheng Kee Dessert Singapore, indulge in a symphony of flavors with their signature mango pomelo sago. This quintessential treat combines velvety mango puree, juicy pomelo bits, and chewy sago pearls in a refreshing, chilled concoction. Each spoonful offers a harmonious balance of sweetness and citrusy tang, encapsulating the essence of Hong Kong’s dessert culture while providing a delightful, cooling respite from Singapore’s tropical heat.
HONG KONG SHENG KEE DESSERT SINGAPORE MENU 2025
Hong Kong Sheng Kee Dessert in Singapore offers a tantalizing array of traditional treats, from silky mango pomelo sago to rich, velvety durian paste, blending authentic flavors with a modern twist.
ALL DAY DIM SUM MENU WITH PRICES
Hong Kong Carrot Cake (2 Pcs) | S$3.90 |
Traditional Steamed Yam Cake | S$3.40 |
Sheng Kee Mini Lava Custard Pau | S$3.90 |
Hong Kong Honey Char Siew Pau | S$3.40 |
Signature Premium Siew Mai (4 Pcs) | S$5.80 |
Hong Kong Style Big Pork Pau | S$2.60 |
Superior Prawn Fried Bean Curd Skin (3 Pcs) | S$5.80 |
Crunchy Taro Spring Rolls (2 Pcs) | S$3.40 |
Steamed Pork Rib with Black Bean Sauce | S$4.60 |
SNACKS
Spicy Crispy Salmon Skin | S$5.80 |
Signature Deep-fried Wonton 5 Pcs | S$5.80 |
Premium Prawn Dumpling 4 Pcs | S$5.80 |
Prawn Paste Chicken Mid Wings 4 Pcs | S$6.20 |
RICE
Braised Pork Belly with Mui Choy Rice | S$8.80 |
Hong Kong Style Pork Chop Rice | S$8.80 |
Hong Kong Braised Beef Brisket Rice | S$10.90 |
Black Pepper Beef Rice | S$9.80 |
Crispy Chicken Cutlet Rice | S$8.60 |
Sheng Kee Golden Fried Rice | S$9.30 |
Steamed Pork Rib Rice | S$8.60 |
NOODLES
Hong Kong Char Siew Noodle | S$7.70 |
Hong Kong Braised Beef Brisket Noodle | S$10.90 |
Sheng Kee Combination Noodle | S$11.20 |
Sliced Pork Belly Mala Soup Noodle | S$9.80 |
Luncheon Meat and Egg Mala Soup Noodle | S$8.80 |
Seafood Mala Soup Noodle | S$11.70 |
Braised Pork Ribs Noodle | S$8.60 |
Seafood Dry Noodle | S$11.20 |
Chicken Chop Noodle | S$8.10 |
Signature Hong Kong Wanton Soup | S$8.10 |
Hong Kong Dumpling Soup | S$8.10 |
COLD DESSERTS
Osmanthus Jelly 2 Pcs | S$4.60 |
Sheng Kee Mango Pomelo Sago | S$6.50 |
Durian Sago | S$6.90 |
Osmanthus Aloe Vera | S$5.80 |
Mango Sago with Vanilla Ice Cream | S$7.70 |
Mango Pomelo Herbal Jelly | S$6.50 |
Sheng Kee Mango Pomelo Sago with Vanilla Ice Cream | S$7.70 |
Almond Paste | S$4.10 |
Red Bean Paste | S$4.10 |
Sesame Paste | S$4.10 |
Yuan Yang Paste | S$4.60 |
Rice Ball in Ginger Soup | S$4.60 |
Rice Ball in Osmanthus Soup | S$4.60 |
Rice Ball in Paste | S$5.80 |
BEVERAGES MENU
Milk Tea | S$2.20 |
Coffee | S$2.20 |
Yuan Yang | S$2.90 |
Chinese Tea Hot | S$1.80 |
Bottled Water | S$2.40 |
Homemade Lemon Tea Iced | S$4.10 |
Lychee Peppermint Iced | S$4.60 |
Green Lime with Plum Juice | S$4.60 |
Honey Lemon | S$2.90 |
Canned Drink | S$2.90 |
Watercress Honey | S$2.90 |
Nutrition Information Of HONG KONG SHENG KEE DESSERT Singapore Menu Table
Menu Item | Serving Size | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Sugar (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|---|
Mango Pomelo Sago | 1 bowl | 300 | 3 | 5 | 60 | 30 | 1 | 100 |
Red Bean Soup | 1 bowl | 250 | 8 | 2 | 45 | 20 | 5 | 90 |
Taro Balls | 1 serving | 350 | 4 | 7 | 70 | 35 | 2 | 150 |
Ginger Milk Curd | 1 bowl | 280 | 6 | 8 | 45 | 20 | 1 | 120 |
Almond Tea | 1 cup | 220 | 4 | 5 | 35 | 18 | 1 | 80 |
Egg Pudding | 1 serving | 270 | 6 | 10 | 40 | 22 | 0 | 70 |
HONG KONG SHENG KEE DESSERT Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (SGD) |
|---|---|---|---|
Hot Desserts | Mango Pomelo Sago | Mango, pomelo, and sago in a sweet coconut milk base | $4.50 |
Red Bean Soup | Sweet red bean soup with a smooth texture | $3.80 | |
Almond Soup | Creamy almond soup with a nutty flavor | $4.00 | |
Sesame Paste Soup | Rich and smooth black sesame soup | $4.20 | |
Cold Desserts | Mango Pudding | Creamy mango pudding with a fruity flavor | $3.50 |
Grass Jelly | Refreshing grass jelly with a touch of sweetness | $3.00 | |
Chilled Beancurd | Silky smooth beancurd served cold | $3.20 | |
Snow Skin Mooncake | Snow skin mooncake with various fillings | $5.00 | |
Pastries & Snacks | Egg Tarts | Flaky pastry filled with rich egg custard | $2.80 |
Pineapple Buns | Sweet bun with a crumbly pineapple topping | $2.50 | |
Curry Puffs | Savory pastry filled with curried potatoes and meat | $2.60 | |
Lotus Paste Bun | Soft bun filled with sweet lotus seed paste | $2.90 | |
Drinks | Hong Kong Style Milk Tea | Classic milk tea with a strong tea flavor | $3.50 |
Chrysanthemum Tea | Herbal tea made from chrysanthemum flowers | $3.00 | |
Red Bean Ice Blended Drink | Refreshing drink blended with red beans | $4.00 | |
Mango Smoothie | Smooth and creamy mango-flavored drink | $4.50 |
Bulk Order Of HONG KONG SHENG KEE DESSERT Menu Table
Dessert Name | Description | Quantity Options |
|---|---|---|
Mango Pudding | Smooth and creamy pudding with fresh mango puree. | 10 pcs, 20 pcs, 50 pcs |
Tapioca Pudding | Sweet pudding with chewy tapioca pearls. | 10 pcs, 20 pcs, 50 pcs |
Red Bean Soup | Warm dessert soup made with red beans and sugar. | 10 servings, 20 servings, 50 servings |
Egg Tarts | Flaky pastry shells filled with rich egg custard. | 10 pcs, 20 pcs, 50 pcs |
Sesame Balls | Fried dough balls filled with sweet black sesame paste. | 10 pcs, 20 pcs, 50 pcs |
Mango Sago | Refreshing mango and sago dessert with coconut milk. | 10 pcs, 20 pcs, 50 pcs |
Beancurd Skin Roll | Savory rolls with a beancurd skin filling. | 10 pcs, 20 pcs, 50 pcs |
Almond Soup | Smooth almond-flavored soup with a hint of sweetness. | 10 servings, 20 servings, 50 servings |
Steamed Milk Pudding | Silky pudding steamed to perfection. | 10 pcs, 20 pcs, 50 pcs |
Sweet Potato Balls | Chewy balls made with sweet potato and covered in sugar. | 10 pcs, 20 pcs, 50 pcs |
Allergen Information Of HONG KONG SHENG KEE DESSERT Menu Singapore Table
Dessert Item | Peanuts | Tree Nuts | Dairy | Eggs | Gluten | Soy | Seafood |
|---|---|---|---|---|---|---|---|
Mango Sago Pomelo | No | No | Yes | No | No | Yes | No |
Durian Pancake | No | No | Yes | Yes | No | No | No |
Red Bean Soup | No | No | Yes | No | No | No | No |
Black Sesame Soup | No | No | Yes | No | No | No | No |
Egg Custard Bun | No | No | Yes | Yes | Yes | No | No |
Sweet Potato Ball | No | No | No | No | No | No | No |
Almond Jelly | No | Yes | Yes | No | No | No | No |
Tapioca Pudding | No | No | Yes | No | No | Yes | No |
Coconut Milk Jelly | No | No | Yes | No | No | No | No |
Mango Pudding | No | No | Yes | No | No | Yes | No |
Quality And Safety Of HONG KONG SHENG KEE DESSERT Menu Singapore
Quality
- Authentic Flavors: Hong Kong Sheng Kee Dessert is celebrated for its authentic Hong Kong-style desserts. The menu typically includes classic items like mango sago, mango pudding, and various sweet soups and pastries. The ingredients are usually fresh, and the preparation methods aim to stay true to traditional recipes.
- Consistent Standards: The restaurant chain maintains high standards across its outlets, ensuring that the quality of desserts remains consistent. The use of high-quality ingredients and meticulous preparation are key factors in delivering a satisfying experience.
- Presentation: Dishes are generally well-presented, with attention to detail in both appearance and taste. The desserts are often crafted to look as good as they taste, reflecting the care taken in their preparation.
Safety
- Hygiene Practices: Hong Kong Sheng Kee Dessert adheres to stringent hygiene and cleanliness standards. This includes regular cleaning of food preparation areas and equipment to ensure that the environment remains sanitary.
- Food Handling: Staff are typically trained in proper food handling techniques to prevent contamination. This includes safe food storage practices and proper handling of ingredients.
- Compliance with Regulations: The restaurant chain complies with local food safety regulations and standards, which are enforced by relevant authorities in Singapore. This includes regular inspections and adherence to guidelines to ensure food safety.
- Allergen Information: Information about allergens is usually available upon request, and staff are generally knowledgeable about potential allergens in the menu items. This helps ensure that guests with specific dietary restrictions or allergies can make informed choices.
Franchising Opportunities Of HONG KONG SHENG KEE DESSERT Menu Singapore
Franchising Opportunities Overview
- Brand Reputation:
- Hong Kong Sheng Kee Dessert is recognized for its authentic Hong Kong-style desserts. The brand’s reputation for quality and consistency can be a significant draw for potential franchisees.
- Menu Offerings:
- The menu typically includes a variety of traditional Hong Kong desserts such as mango pudding, egg tarts, red bean soup, and durian desserts. There are also seasonal and specialty items that cater to different tastes.
- Franchise Requirements:
- Investment: Initial investment varies depending on location, size of the outlet, and other factors. This includes franchise fees, setup costs, and working capital.
- Location: Prime locations with high foot traffic are preferred. The brand may provide guidelines on suitable locations.
- Experience: Previous experience in the food and beverage industry can be advantageous, but it’s not always required.
- Support and Training:
- Franchisees usually receive comprehensive training on operating the business, including food preparation, customer service, and management practices.
- Ongoing support from the franchisor often includes marketing assistance, operational guidance, and supply chain management.
- Marketing and Brand Standards:
- As a franchisee, you’ll be expected to adhere to the brand’s standards and guidelines to ensure consistency across locations. This includes using approved suppliers and following marketing strategies provided by the franchisor.
- Operational Guidelines:
- There will be specific operational procedures to follow, including quality control measures, health and safety standards, and service protocols.
Steps to Franchise
- Initial Inquiry: Contact Hong Kong Sheng Kee Dessert’s franchising department or visit their official website for detailed information.
- Review: Evaluate the franchise disclosure document and other materials provided.
- Application: Submit a formal application and financial documentation.
- Approval: If approved, you’ll sign a franchise agreement.
- Training and Setup: Participate in training and work on setting up your outlet.
- Launch: Open your franchise and begin operations with ongoing support from the franchisor.
HONG KONG SHENG KEE DESSERT Singapore Location, Contact, Opening Hours And Instant Data
Contact: 68929795
Opening Hours:
Wednesday | 11 am–9 pm |
Thursday | 11 am–9 pm |
Friday | 10 am–9 pm |
Saturday | 10 am–9 pm |
Sunday | 11 am–9 pm |
Monday | 11 am–9 pm |
Tuesday | 11 am–9 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Service options
- Delivery
- Takeaway
- Dine-in
Offerings
- Coffee
- Small plates
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Payments
- Debit cards
- Credit cards
Children
- Good for kids
Conclusion
Discover the delightful world of Hong Kong Sheng Kee Desserts in Singapore, where traditional Cantonese sweets meet modern innovation. From silky mango puddings to rich, creamy durian mousse, each dessert promises a unique and satisfying taste experience.
Image Source: Official Website
