ITACHO SUSHI SINGAPORE MENU PRICES 2025
Itacho Sushi Singapore, the menu tantalizes with a unique fusion of traditional Japanese flavors and contemporary twists. Savor their signature creations like the Truffle Salmon Aburi, where perfectly seared salmon meets a hint of truffle oil, or indulge in the decadent Dragon Roll, featuring tempura shrimp, creamy avocado, and spicy mayo. Each dish is meticulously crafted, ensuring a sublime balance of taste and artistry with every bite.
ITACHO SUSHI SINGAPORE MENU 2025
Itacho Sushi Singapore, savor the art of sushi perfection with freshly crafted rolls, delicate sashimi, and innovative creations, all served in a vibrant, modern setting that elevates your dining experience.
ITACHO SUSHI MENU WITH PRICES
MENU ITEMS | PRICE |
|---|---|
Salmon (1pc) | SGD 2.00 |
Fatty Salmon (1pc) | SGD 2.40 |
Japanese Flounder Dorsal (1pc) | SGD 5.50 |
Japanese Flounder (1pc) | SGD 4.80 |
Blue Fin Tuna (1pc) | SGD 3.80 |
Blue Fin Fatty Tuna w/ Less Tendon (1pc) | SGD 8.20 |
Blue Fin Fatty Tuna w/ Tendon (1pc) | SGD 8.80 |
Yellow Tail (1pc) | SGD 3.00 |
Fatty Yellow Tail (1pc) | SGD 4.50 |
Mackerel (1pc) | SGD 3.10 |
Japanese Jack Mackerel (1pc) | SGD 4.00 |
Flesh of Crab Stick (1pc) | SGD 2.00 |
Shrimp Tempura (1pc) | SGD 3.20 |
Shrimp (1pc) | SGD 2.00 |
Sweet Shrimp (1pc) | SGD 3.80 |
Red Shrimp (1pc) | SGD 4.80 |
Live Ark Shell (1pc) | SGD 16.00 |
Kagoshima Wagyu (1pc) | SGD 9.30 |
Striped Jack (1pc) | SGD 4.50 |
Egg (1pc) | SGD 1.40 |
Spicy Salmon Inari w/ Sakura Shrimp Ebiko (1pc) | SGD 4.00 |
Inari (1pc) | SGD 1.40 |
Octopus (1pc) | SGD 2.00 |
Squid (1pc) | SGD 2.00 |
Scallop (1pc) | SGD 4.30 |
Jumbo Scallop (1pc) | SGD 7.80 |
Fish Dorsal (1pc) | SGD 4.50 |
Sword Fish (1pc) | SGD 3.80 |
Surf Clam (1pc) | SGD 2.80 |
ITACHO SUSHI ROAST PRICES
MENU ITEMS | PRICE |
|---|---|
Sea Eel (1pc) | SGD 3.00 |
Supreme Sea Eel (1pc) | SGD 7.20 |
Roasted Red Shrimp w/ Cod Fish Caviar (1pc) | SGD 5.00 |
Roasted Red Shrimp w/ Herbs Salt (1pc) | SGD 5.00 |
Roasted Red Shrimp w/ Butter (1pc) | SGD 5.00 |
Roasted Eel (1pc) | SGD 3.50 |
Roasted Scallop (1pc) | SGD 4.50 |
Roasted Blue Fin Fatty Tuna (1pc) | SGD 8.80 |
Roasted Fish Dorsal (1pc) | SGD 4.70 |
Roasted Salmon (1pc) | SGD 2.20 |
Roasted Fatty Salmon (1pc) | SGD 2.60 |
Roasted Salmon w/ Cheese (1pc) | SGD 2.50 |
Roasted Salmon w/ Cod Fish Caviar (1pc) | SGD 2.80 |
Roasted Japanese Jack Mackerel (1pc) | SGD 4.20 |
Roasted Mackerel (1pc) | SGD 3.30 |
Roasted Foie Gras (1pc) | SGD 9.50 |
Roasted Kagoshima Wagyu Beef (1pc) | SGD 9.80 |
Cod Liver & Scallop (1pc) | SGD 3.80 |
Grilled Pork (1pc) | SGD 1.80 |
Roasted Squid Leg (1pc) | SGD 2.80 |
Roasted Duck Breast (1pc) | SGD 2.80 |
Roasted Squid (1pc) | SGD 2.50 |
ITACHO SUSHI SALT MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Shrimp Tempura (1pc) | SGD 3.30 |
Octopus (1pc) | SGD 2.20 |
Squid (1pc) | SGD 2.20 |
Scallop (1pc) | SGD 3.70 |
Japanese Flounder Dorsal (1pc) | SGD 5.60 |
ITACHO SUSHI SASHIMI PRICES
MENU ITEMS | PRICE |
|---|---|
Jumbo Scallop | SGD 15.60 |
Red Shrimp (3pc) | SGD 16.50 |
Kagoshima Wagyu Beef | SGD 23.40 |
Sea Urchin | SGD 45.00 |
Japanese Jack Mackerel Sashimi / Grilled (Whole) | SGD 25.50 |
Salmon | SGD 6.00 |
Fatty Salmon | SGD 7.20 |
Live Ark Shell | SGD 16.00 |
Striped Jack | SGD 13.50 |
Blue Fin Tuna (Akami) | SGD 11.40 |
Blue Fin Tuna | SGD 23.60 |
Blue Fin Tuna w/ Tendon | SGD 26.40 |
Japanese Flounder | SGD 14.40 |
Scallop | SGD 11.40 |
Yellow Tail | SGD 9.00 |
Fatty Yellow Tail | SGD 13.50 |
Octopus | SGD 5.10 |
Squid | SGD 6.00 |
Swordfish | SGD 11.40 |
Sweet Shrimp (6pc) | SGD 11.70 |
ITACHO SUSHI WARSHIP STYLE PRICES
MENU ITEMS | PRICE |
|---|---|
Crab & Crab Miso (1pc) | SGD 2.70 |
Curry Lobster | SGD 3.20 |
Wasabi Octopus | SGD 2.30 |
Squid & Cod Fish Caviar (1pc) | SGD 2.60 |
Salmon Roe (1pc) | SGD 4.00 |
Flying Fish Roe (1pc) | SGD 2.20 |
Tuna Salad (1pc) | SGD 1.50 |
Fatty Tuna w/ Spring Onion (1pc) | SGD 3.60 |
Tuna & Corn Salad Warship (1pc) | SGD 2.00 |
Flying Fish Roe w/ Cheese (1pc) | SGD 2.30 |
Lobster Salad (1pc) | SGD 3.00 |
Spicy Salmon (1pc) | SGD 2.00 |
Sea Urchin (1pc) | SGD 9.80 |
Corn Salad (1pc) | SGD 1.00 |
ITACHI SUSHI MENU CREATIVE ROLLS PRICES
MENU ITEMS | PRICE |
|---|---|
Sakura Shrimp w/ Cheese Roll (2pc) | SGD 5.20 |
Salmon Roll (2pc) | SGD 4.80 |
Sweet Shrimp Roll (2pc) | SGD 8.20 |
Avocado & Soft Shell Crab Roll (2pc) | SGD 7.20 |
Fatty Tuna w/ Spring Onion Roll (4pc) | SGD 7.20 |
Fried Shrimp Roll (3pc) | SGD 4.50 |
California Roll (2pc) | SGD 4.00 |
Scallop & Avocado Roll (Spicy) (2pc) | SGD 5.00 |
Cod Liver Roll (4pc) | SGD 9.20 |
Kagoshima Double Wagyu Beef Roll (2pc) | SGD 16.00 |
Eel Spring Roll (3pc) | SGD 5.50 |
Salmon Spring Roll (3pc) | SGD 5.50 |
Lobster & Mango Salad Roll (2pc) | SGD 6.20 |
Chu Maki (2pc) | SGD 3.50 |
Roasted Salmon Roll (2pc) | SGD 5.60 |
Salmon & Salmon Roe Roll (2pc) | SGD 8.60 |
Natto Roll (6pc) | SGD 4.50 |
Salmon Salad Lobster Roll (2pc) | SGD 5.20 |
Tuna Roll (6pc) | SGD 6.50 |
Spicy Salmon w/ Crab Stick & Egg Roll Mentaiko Mayo Sauce (6pc) | SGD 8.80 |
Cucumber Roll (6pc) | SGD 3.00 |
ITACHO SUSHI HAND ROLL PRICES
MENU ITEMS | PRICE |
|---|---|
Salmon Roe | SGD 5.00 |
Roasted Foie Gras | SGD 10.00 |
Spicy Salmon | SGD 3.70 |
Eel | SGD 5.50 |
Shrimp Tempura | SGD 4.20 |
Shrimp | SGD 3.60 |
Egg | SGD 2.30 |
Tuna Salad | SGD 3.00 |
Salmon | SGD 4.00 |
Softshell Crab | SGD 6.00 |
Fermented Soybeans | SGD 3.50 |
Corn Salad | SGD 2.20 |
California | SGD 4.90 |
Fatty Tuna w/ Spring Onion | SGD 5.50 |
Grilled Pork | SGD 3.50 |
Tuna Corn | SGD 3.60 |
Flying Fish Roe | SGD 3.90 |
ITACHO SUSHI MINI RICE & RICE CHIRASHI PRICES
MENU ITEMS | PRICE |
|---|---|
Salmon Roe w/ Rice | SGD 6.50 |
Eel w/ Rice | SGD 5.10 |
Salmon & Salmon Roe w/ Rice | SGD 6.50 |
Fatty Tuna & Spring Onion w/ Rice | SGD 6.10 |
Sea Urchin w/ Rice | SGD 19.20 |
Tokujyou Chirashi | SGD 34.70 |
Salmon Oyako Don | SGD 17.20 |
Bara Chirashi | SGD 16.60 |
Nami Chirashi | SGD 21.00 |
ITACHO SUSHI ASSORTED SET PRICES
MENU ITEMS | PRICE |
|---|---|
Tiger Prawn Roll | SGD 10.50 |
Matsu Sashimi Set | SGD 48.00 |
Take Sashimi Set | SGD 35.00 |
Ume Sashimi Set | SGD 32.00 |
Hana Sushi Set w/ Miso Soup | SGD 38.00 |
Aburi Sushi Set w/ Miso Soup | SGD 18.00 |
Tsuki Sushi Set w/ Miso Soup | SGD 17.50 |
Huru Roll Set | SGD 14.50 |
ITACHO SUSHI GRILL MENU WITH PRICES
MENU ITEMS | PRICE |
|---|---|
Grilled Kagoshima Wagyu Beef | SGD 58.00 |
Grilled Yellow Tail Head & Jaw | SGD 9.00 |
Grilled Yellow Tail Head (Half) | SGD 26.00 |
Grilled Fatty Salmon | SGD 8.00 |
Grilled Mackerel | SGD 11.50 |
Grilled Eel | SGD 24.00 |
Grilled Salmon w/ Spicy Miso | SGD 11.50 |
Grilled Scallop | SGD 12.50 |
Pan Fried Swordfish w/ Butter Sauce | SGD 13.50 |
ITACHO SUSHI DEEP FRY MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Deep-Fried Chicken | SGD 7.00 |
Shrimp Tempura | SGD 7.00 |
Pumpkin Tempura | SGD 7.50 |
Fried Softshell Crab | SGD 10.20 |
Cream Croquette | SGD 5.20 |
Vegetable Tempura | SGD 6.80 |
Deep-Fried Beancurd | SGD 5.50 |
Fried Soft Squid | SGD 6.00 |
Deep-Fried Oyster | SGD 9.00 |
ITACHO SUSHI SOUP & STEAMED EGG PRICES
MENU ITEMS | PRICE |
|---|---|
Miso Soup w/ Clam | SGD 4.00 |
Sweet Shrimp Cream Soup | SGD 4.00 |
Miso Soup | SGD 3.00 |
Clear Soup w/ Yellow Tail Heads | SGD 6.80 |
Steamed Egg w/ Crab | SGD 5.00 |
Steamed Egg w/ Salmon Roe | SGD 5.80 |
Steamed Egg w/ Scallop | SGD 5.50 |
ITACHO SUSHI SNACK PRICES
MENU ITEMS | PRICE |
|---|---|
Spicy Seafood | SGD 3.30 |
Edamame | SGD 4.20 |
Roasted Egg (Cold/Warm) | SGD 4.50 |
Cod Liver | SGD 8.50 |
Salmon Head w/ Spicy Sauce | SGD 7.80 |
Homemade Tofu | SGD 5.50 |
Baked Stuff Crab | SGD 8.50 |
Roasted Egg w/ Seaweed & Crab | SGD 6.00 |
Roasted Egg w/ Curry Lobster | SGD 6.00 |
Roasted Egg w/ Spicy Salmon | SGD 6.00 |
Wasabi Octopus | SGD 6.50 |
Seasoned Octopus | SGD 6.50 |
Seasoned Jelly Fish | SGD 6.50 |
Salmon Skin & Talami Iwasshi | SGD 12.50 |
Grilled Squid (HALF) Grilled Squid (WHOLE) | SGD 9.50 SGD 19.00 |
Top Salmon Belly w/ Black Pepper | SGD 7.80 |
ITACHO SUSHI RICE MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Grilled Eel w/ Scrambled Egg & Rice | SGD 19.80 |
Pork Chop w/ Scrambled Egg & Rice | SGD 15.50 |
Teriyaki Chicken w/ Rice | SGD 12.50 |
Curry Beef / Curry Sliced Pork w/ Rice, Udon or Soba | SGD 16.50 |
Curry Roasted Chicken w/ Rice, Udon or Soba | SGD 16.50 |
Curry Pork Chop w/ Rice, Udon or Soba | SGD 14.50 |
ITACHO SUSHI NOODLES PRICES
MENU ITEMS | PRICE |
|---|---|
Udon / Soba in Soup w/ Beef | SGD 14.50 |
Udon / Soba in Soup w/ Tempura | SGD 14.50 |
Udon / Soba in Soup w/ Pork Chop | SGD 14.50 |
Cold Udon | SGD 6.50 |
Cold Green Tea Noodles | SGD 6.50 |
Cold Zaru Soba | SGD 6.50 |
Steamed Rice | SGD 2.00 |
Udon / Soba w/ Soup | SGD 7.50 |
ITACHO SUSHI SALAD PRICES
MENU ITEMS | PRICE |
|---|---|
Crab Meat Salad | SGD 8.00 |
Tomato Salad | SGD 8.00 |
Seafood Salad | SGD 9.50 |
Avocado w/ Crab Meat Salad | SGD 9.50 |
Softshell Crab Salad | SGD 12.50 |
Wo-Fu Pork Salad | SGD 8.00 |
ITACHO SUSHI DESSERTS PRICES
MENU ITEMS | PRICE |
|---|---|
Sweet Potato | SGD 3.50 |
Green Tea Ice Cream w/ Red Bean | SGD 4.00 |
Caramel Roasted Egg | SGD 4.00 |
Homemade Milk Pudding (Caramel) | SGD 4.00 |
ITACHO SUSHI NON-ALCOHOLIC DRINKS PRICES
MENU ITEMS | PRICE |
|---|---|
Orange Juice | SGD 4.00 |
Lime Juice | SGD 4.00 |
Apple Juice | SGD 4.00 |
Mineral Water | SGD 2.30 |
Green Tea | SGD 3.00 |
Lemon Tea | SGD 3.00 |
Coke | SGD 3.00 |
Coke Light | SGD 3.00 |
Sprite | SGD 3.00 |
ITACHO SUSHI ALCOHOLIC DRINKS PRICES
MENU ITEMS | PRICE |
|---|---|
Hot Sake | SGD 8.50 |
Kiku Masamune Nama Sake (300ml) | SGD 21.00 |
Kikusui no Karakuchi Honjyozo (300ml) | SGD 27.00 |
Hona Awaka Sparkling Sake (250ml) | SGD 19.00 |
Saporro Beer | SGD 9.00 |
Asahi Beer | SGD 9.00 |
Kagatobi jyunmai Daiginjyou Ai (300ml) | SGD 37.00 |
Kagatobi jyunmai Super Dry (300ml) | SGD 23.80 |
Yuzu Aladdin Sake (300ml) | SGD 23.50 |
Junmai Aladdin Sake (300ml) | SGD 24.80 |
Hana Fu-Ga Peach (250ml) | SGD 19.00 |
Hana Fu-Ga Yuzu (250ml) | SGD 19.00 |
Nutrition Information Of ITACHO SUSHI Singapore Menu Table
Menu Item | Calories | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|
Salmon Sushi (2 pieces) | 180 | 6 | 1.0 | 0.0 | 30 | 400 | 22 | 1 | 2 | 10 |
Tuna Roll (8 pieces) | 350 | 9 | 1.5 | 0.0 | 40 | 600 | 50 | 2 | 5 | 15 |
Ebi Tempura Roll (8 pcs) | 400 | 18 | 3.0 | 0.0 | 70 | 800 | 45 | 3 | 7 | 12 |
California Roll (8 pcs) | 300 | 8 | 1.5 | 0.0 | 25 | 500 | 40 | 2 | 6 | 10 |
Miso Soup | 50 | 2 | 0.5 | 0.0 | 5 | 800 | 6 | 1 | 1 | 3 |
ITACHO SUSHI Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (SGD) |
|---|---|---|---|
Sushi Rolls | Spicy Tuna Roll | Spicy tuna with cucumber and avocado | 10.50 |
Dragon Roll | Ebi tempura, avocado, cucumber with eel sauce | 12.00 | |
Rainbow Roll | Assorted sashimi on top of California roll | 14.00 | |
California Roll | Crab meat, avocado, and cucumber | 9.00 | |
Tempura Roll | Tempura shrimp, avocado, and spicy mayo | 11.00 | |
Nigiri | Salmon Nigiri | Fresh salmon on seasoned rice | 8.00 |
Tuna Nigiri | Fresh tuna on seasoned rice | 9.00 | |
Ebi Nigiri | Sweet shrimp on seasoned rice | 7.50 | |
Sides | Edamame | Steamed and lightly salted edamame | 5.00 |
Gyoza | Pan-fried dumplings with pork | 6.50 | |
Seaweed Salad | Seaweed salad with sesame dressing | 6.00 | |
Sauces | Soy Sauce | Classic soy sauce | 1.00 |
Spicy Mayo | Creamy and spicy mayo sauce | 1.50 | |
Eel Sauce | Sweet and savory eel sauce | 1.50 | |
Beverages | Green Tea | Chilled green tea | 3.00 |
Coke | Classic Coca-Cola | 2.50 | |
Sprite | Lemon-lime soda | 2.50 | |
Desserts | Mochi Ice Cream | Choice of mango, matcha, or red bean flavors | 4.50 |
Tempura Ice Cream | Deep-fried vanilla ice cream | 5.00 |
Bulk Order Of ITACHO SUSHI Singapore Menu Table
Category | Item Name | Description | Quantity | Price (Per Unit) | Total Price |
|---|---|---|---|---|---|
Sushi Rolls | Dragon Roll | Spicy tuna, avocado, eel sauce | |||
Rainbow Roll | Assorted sashimi on top of California roll | ||||
Spider Roll | Soft-shell crab, cucumber, spicy mayo | ||||
Tempura Roll | Tempura shrimp, avocado, eel sauce | ||||
Sashimi | Salmon Sashimi | Fresh salmon slices | |||
Tuna Sashimi | Fresh tuna slices | ||||
Mixed Sashimi Plate | Assorted sashimi including salmon, tuna, etc. | ||||
Nigiri | Salmon Nigiri | Fresh salmon on sushi rice | |||
Tuna Nigiri | Fresh tuna on sushi rice | ||||
Ebi Nigiri | Shrimp on sushi rice | ||||
Sides | Edamame | Steamed and salted soybeans | |||
Miso Soup | Traditional miso soup with tofu | ||||
Seaweed Salad | Seaweed with sesame dressing | ||||
Drinks | Green Tea | Hot or iced green tea | |||
Soft Drinks | Cola, Sprite, etc. |
Allergen Information Of ITACHO SUSHI Menu Singapore Table
Dish Name | Ingredients | Allergen(s) |
|---|---|---|
Salmon Sushi | Salmon, sushi rice, seaweed, rice vinegar, soy sauce | Fish, Soy |
Spicy Tuna Roll | Tuna, avocado, cucumber, spicy mayo, sushi rice | Fish, Soy, Egg, Gluten |
Tempura Udon | Udon noodles, tempura (shrimp, vegetables), soy sauce | Fish, Shellfish, Soy, Gluten |
Ebi Nigiri | Shrimp, sushi rice, soy sauce | Shellfish, Soy |
Chicken Teriyaki | Chicken, teriyaki sauce, rice | Soy, Gluten, Sesame |
Miso Soup | Miso paste, tofu, seaweed | Soy, Gluten |
Vegetable Roll | Avocado, cucumber, carrot, sushi rice | None (check for cross-contamination) |
Pork Gyoza | Pork, cabbage, garlic, soy sauce, gyoza wrapper | Pork, Soy, Gluten |
Seafood Ramen | Ramen noodles, seafood mix, broth, vegetables | Fish, Shellfish, Soy, Gluten |
Crispy Chicken Wings | Chicken wings, flour, seasoning, soy sauce | Soy, Gluten |
Unagi Don | Grilled eel, rice, unagi sauce | Fish, Soy, Gluten |
Quality And Safety Of ITACHO SUSHI Menu Singapore
Quality
- Fresh Ingredients: ITacho Sushi prides itself on using fresh, high-quality ingredients. They often source their seafood from reputable suppliers to ensure the fish is of the highest standard.
- Traditional Preparation: The sushi is prepared with a focus on traditional techniques and flavors. This includes careful rice preparation and precise slicing of the fish to ensure optimal taste and texture.
- Menu Variety: Their menu includes a wide range of options, from classic nigiri and sashimi to innovative rolls and specialty dishes. This variety allows for a broad selection of high-quality sushi.
- Presentation: The presentation of the dishes is generally meticulous, reflecting the attention to detail that goes into their food preparation.
Safety
- Hygiene Standards: ITacho Sushi adheres to strict hygiene practices in their kitchens. This includes regular sanitation of surfaces and equipment to maintain a clean environment.
- Food Safety Compliance: They comply with Singapore’s food safety regulations, which includes proper handling, storage, and preparation of seafood to prevent contamination and ensure freshness.
- Staff Training: The staff are trained in food safety protocols, including safe food handling practices and allergen management, to minimize any risks associated with food preparation and service.
- Quality Control: Regular inspections and quality control measures are likely in place to ensure that the ingredients and final products meet their safety and quality standards.
Franchising Opportunities Of ITACHO SUSHI Menu Singapore
Brand Recognition: ITACHO SUSHI is a well-known brand with a strong reputation for quality, which can be a significant advantage in attracting customers.
Menu: The menu typically includes a variety of sushi, sashimi, and other Japanese dishes. They often offer a mix of traditional and innovative sushi options, catering to diverse customer preferences.
Support and Training: Franchisors usually provide comprehensive support and training to franchisees. This includes guidance on restaurant operations, food preparation, customer service, and adherence to quality standards.
Location Requirements: Ideal locations are often high-traffic areas such as shopping malls, business districts, or popular dining spots. ITACHO SUSHI will likely provide specific guidelines on site selection to ensure visibility and accessibility.
Initial Investment: The initial investment for opening an ITACHO SUSHI franchise includes costs for the franchise fee, restaurant setup, equipment, and initial inventory. The exact amount can vary depending on the location and size of the outlet.
Marketing and Advertising: Franchisees benefit from the brand’s marketing efforts, which can include national or regional advertising campaigns, promotional events, and social media presence. Local marketing strategies may also be supported.
Operational Standards: Adherence to ITACHO SUSHI’s operational standards is crucial. This includes maintaining consistency in food quality, service, and overall customer experience.
Ongoing Fees: Franchisees typically pay ongoing fees, which may include royalties based on a percentage of sales and contributions to a marketing fund.
ITACHO SUSHI Singapore Location, Contact, Opening Hours And Instant Data
Contact:66940880
Opening Hours
Friday | 11 am–10:30 pm | |
Saturday | 11 am–10:30 pm | |
Sunday | 10:30 am–9:30 pm | |
Monday | 11:30 am–10 pm | |
Tuesday | 11:30 am–10 pm | |
Wednesday | 11:30 am–10 pm | |
Thursday | 11:30 am–10 pm |
Service options
- Outdoor seating
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Happy-hour drinks
- Happy-hour food
- Small plates
- Vegetarian options
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar on site
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Conclusion
Itacho Sushi Singapore, savor a symphony of flavors with our signature creations like the decadent Truffle Salmon Roll and the mouthwatering Aburi Scallop Nigiri. Each dish blends fresh ingredients with expert craftsmanship for an unforgettable dining experience.
MENU SOURCE: OFFICIAL WEBSITE
