STELLAR 1-ALTITUDE SINGAPORE MENU PRICES 2025
Stellar at 1-Altitude offers a dining experience that marries culinary sophistication with breathtaking panoramic views of Singapore’s skyline. Their menu features meticulously crafted dishes using premium ingredients, such as the exquisite A5 Wagyu and delicately smoked Hokkaido scallops. Each course is designed to delight the senses, complemented by an extensive wine selection. Stellar’s ambiance, combined with its exceptional cuisine, creates a truly unforgettable fine dining experience.
STELLAR 1-ALTITUDE SINGAPORE MENU 2025
Stellar at 1-Altitude delivers an unparalleled dining experience with panoramic city views and exquisite dishes like A5 Wagyu and smoked Hokkaido scallops, paired with a curated wine selection.
STELLAR 1-ALTITUDE APPETIZERS MENU WITH PRICES
MENU ITEMS | PRICE |
|---|---|
Heirloom Tomatoes | SGD 26.00 |
Samphire Oil | SGD 26.00 |
Burrata | SGD 26.00 |
Pine Nuts Crumb | SGD 26.00 |
French Oysters | SGD 30.00 |
Finger Lime | SGD 30.00 |
Salty Fingers | SGD 30.00 |
Frozen Crème Fraiche | SGD 30.00 |
Jospered Fremantle Octopus | SGD 32.00 |
Charred Asparagus | SGD 32.00 |
Onion Soubise | SGD 32.00 |
Pickled Shallots | SGD 32.00 |
Spiced Wagyu Carpaccio | SGD 28.00 |
Braised Fennel | SGD 28.00 |
Capers Lemon Myrtle Dressing | SGD 28.00 |
Macadamia | SGD 28.00 |
Seared Hokkaido Scallops | SGD 38.00 |
Kaluga Caviar | SGD 38.00 |
Leek Espuma | SGD 38.00 |
Watercress Oil | SGD 38.00 |
STELLAR AT 1-ALTITUDE MAINS PRICES
MENU ITEMS | PRICE |
|---|---|
Australian Market Fish | SGD 48.00 |
Sea Asparagus | SGD 48.00 |
Pickled Clams | SGD 48.00 |
Fish Bone Caviar Sauce | SGD 48.00 |
Iberico Pork Presa | SGD 46.00 |
Grilled Scallions | SGD 46.00 |
Hazelnut Noisette | SGD 46.00 |
Smoked Piment Poultry Jus | SGD 46.00 |
Kulbarra Barramundi | SGD 42.00 |
Caramelised Sauliflower Florets | SGD 42.00 |
Green Grapes | SGD 42.00 |
Pineapple Masala Emulsion | SGD 42.00 |
Australian Wagyu Rump Cap | SGD 58.00 |
Textures of Sunchoke | SGD 58.00 |
Black Garlic | SGD 58.00 |
Grilled Sesame Broccolini | SGD 58.00 |
Spiced Duck Breast | SGD 45.00 |
Kale & Bulgur Wheat | SGD 45.00 |
Chicken Skin Crumble | SGD 45.00 |
Sherry Smoked Jus | SGD 45.00 |
1-ALTITUDE OF THE SEASON MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Sanchouku Wagyu On-the-Bone Striploin | SGD 168.00 |
Wood-Fried Sanchoku Wagyu OP Ribs | SGD 268.00 |
STELLAR 1-ALTITUDE SET MENU PRICES
MENU ITEMS | PRICE |
|---|---|
5 – Course Set | SGD 160.00 |
8 – Course Set | SGD 258.00 |
1-ALTITUDE DESSERTS MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Down the Rabbit Hole | SGD 18.00 |
Textures of Apple & Fennel | SGD 18.00 |
Beer Belly | SGD 18.00 |
Flower Pavlova | SGD 18.00 |
Nutrition Information Of STELLAR 1-ALTITUDE Singapore Menu Table
Menu Item | Calories (kcal) | Fat (g) | Carbohydrates (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
Beef Tenderloin | 450 | 30 | 8 | 40 | 600 |
Pan-Seared Salmon | 350 | 20 | 12 | 30 | 500 |
Lobster Bisque | 320 | 22 | 15 | 12 | 800 |
Roasted Duck Breast | 400 | 25 | 10 | 35 | 700 |
Truffle Risotto | 500 | 25 | 55 | 12 | 650 |
Chocolate Fondant | 600 | 35 | 60 | 8 | 400 |
Seared Scallops | 280 | 12 | 10 | 25 | 300 |
Lamb Chops | 500 | 35 | 10 | 40 | 650 |
Crab Cakes | 400 | 20 | 25 | 25 | 550 |
Caesar Salad | 350 | 20 | 15 | 10 | 600 |
STELLAR 1-ALTITUDE Menu Singapore Drive Thru Items Table
Item | Description | Price |
|---|---|---|
Grilled Chicken Burger | Grilled chicken breast with lettuce, tomato, and mayo | SGD 18.00 |
Beef Burger | Beef patty with cheddar cheese, lettuce, and pickles | SGD 20.00 |
Veggie Wrap | Wrap with grilled vegetables, hummus, and feta cheese | SGD 15.00 |
Classic Caesar Salad | Romaine lettuce with Caesar dressing, croutons, and parmesan | SGD 12.00 |
Chicken Nuggets | Crispy chicken nuggets with dipping sauce | SGD 10.00 |
Fries | Classic crispy fries | SGD 8.00 |
Onion Rings | Crispy battered onion rings | SGD 9.00 |
Milkshake | Choice of chocolate, vanilla, or strawberry | SGD 12.00 |
Iced Coffee | Chilled coffee with milk and ice | SGD 10.00 |
Soft Drinks | Choice of Coke, Sprite, or Fanta | SGD 5.00 |
Bulk Order Of STELLAR 1-ALTITUDE Singapore Menu Table
Item | Description | Quantity | Price (SGD) |
|---|---|---|---|
Appetizers | |||
Mixed Canapés | Selection of canapés, including seafood and vegetarian options | 50 pcs | $350 |
Gourmet Cheese Platter | Assorted cheeses with crackers and fruits | Serves 20 | $250 |
Main Courses | |||
Grilled Beef Tenderloin | Served with seasonal vegetables and potatoes | Serves 20 | $500 |
Roasted Chicken with Herbs | Accompanied by a rich sauce and side dishes | Serves 20 | $400 |
Vegetarian Lasagna | Layers of pasta with seasonal vegetables and cheese | Serves 20 | $350 |
Side Dishes | |||
Caesar Salad | Fresh romaine lettuce, parmesan, and croutons | Serves 20 | $150 |
Garlic Mashed Potatoes | Creamy mashed potatoes with garlic | Serves 20 | $120 |
Desserts | |||
Assorted Mini Desserts | Includes a variety of mini cakes and pastries | 50 pcs | $400 |
Fresh Fruit Platter | Seasonal fresh fruits | Serves 20 | $200 |
Beverages | |||
Selection of Wines | Red and white wine options | 2 bottles each | $80 per bottle |
Soft Drinks | Assorted soft drinks | 20 cans | $50 |
Allergen Information Of STELLAR 1-ALTITUDE Menu Singapore Table
Dish | Common Allergens | Notes |
|---|---|---|
Appetizers | ||
Mixed Canapés | Gluten, Dairy, Shellfish, Nuts | Contains a variety of ingredients; please specify allergies when ordering. |
Gourmet Cheese Platter | Dairy, Nuts, Gluten | Includes a selection of cheeses; may contain nuts in the accompaniments. |
Main Courses | ||
Grilled Beef Tenderloin | Dairy, Gluten | May be marinated with gluten-containing sauces. |
Roasted Chicken with Herbs | Dairy | Seasoned with herbs; no gluten or nuts. |
Vegetarian Lasagna | Dairy, Gluten | Contains cheese and pasta with gluten. |
Side Dishes | ||
Caesar Salad | Dairy, Gluten, Eggs | Contains Caesar dressing with eggs and gluten. |
Garlic Mashed Potatoes | Dairy | Made with cream and butter. |
Desserts | ||
Assorted Mini Desserts | Dairy, Gluten, Nuts | Various mini cakes; may contain nuts and gluten. |
Fresh Fruit Platter | None | Fresh fruits; no common allergens. |
Beverages | ||
Selection of Wines | Sulfites | All wines contain sulfites; check individual labels for other allergens. |
Soft Drinks | None | Generally free from allergens; check specific brands for details. |
Quality And Safety Of STELLAR 1-ALTITUDE Menu Singapore
Quality
- Ingredients: Stellar at 1-Altitude focuses on using high-quality, fresh ingredients. They source their produce, meats, and seafood from reputable suppliers to ensure top-notch flavor and presentation.
- Preparation: The kitchen employs skilled chefs who use contemporary techniques and creative flair to craft dishes that are not only visually appealing but also flavorful and well-balanced. They aim to deliver a fine dining experience with every plate.
- Presentation: Dishes are meticulously plated to enhance the dining experience, reflecting the restaurant’s commitment to both aesthetics and taste.
Safety
- Hygiene Standards: The restaurant adheres to stringent hygiene and cleanliness protocols in the kitchen and dining areas. This includes regular sanitation of surfaces and equipment, as well as proper handwashing practices.
- Food Handling: Proper food handling and storage procedures are followed to prevent contamination and ensure that all ingredients are stored at the correct temperatures.
- Allergen Information: Stellar at 1-Altitude provides detailed allergen information and accommodates dietary restrictions. Staff are trained to handle special requests and can guide diners with food allergies or intolerances.
- Compliance: The restaurant complies with local food safety regulations and standards set by health authorities to ensure that all food served is safe for consumption.
- Staff Training: Employees receive ongoing training in food safety and quality control, ensuring that they are well-versed in handling and preparing food safely.
Franchising Opportunities Of STELLAR 1-ALTITUDE Menu Singapore
- Brand Reputation: Leveraging their established brand and high standards in the culinary industry.
- Location: Selecting prime locations that offer a similar high-end market and dining experience.
- Menu Adaptation: While maintaining core menu items, there might be flexibility for local adaptations to suit regional tastes.
- Training and Support: Providing comprehensive training and support to franchisees, including kitchen operations, service standards, and brand management.
- Investment and Fees: Franchising opportunities usually involve an initial franchise fee, ongoing royalty payments, and other costs related to setting up and running the franchise.
- Quality Control: Ensuring that franchisees adhere to the same high standards of food quality, service, and ambiance that define the Stellar 1-Altitude experience.Brand Reputation: Leveraging their established brand and high standards in the culinary industry.
- Location: Selecting prime locations that offer a similar high-end market and dining experience.
- Menu Adaptation: While maintaining core menu items, there might be flexibility for local adaptations to suit regional tastes.
- Training and Support: Providing comprehensive training and support to franchisees, including kitchen operations, service standards, and brand management.
- Investment and Fees: Franchising opportunities usually involve an initial franchise fee, ongoing royalty payments, and other costs related to setting up and running the franchise.
- Quality Control: Ensuring that franchisees adhere to the same high standards of food quality, service, and ambiance that define the Stellar 1-Altitude experience.
Conclusion
Stellar 1-Altitude, indulge in a gastronomic journey with dishes like the Truffle Risotto and Wagyu Beef Tenderloin, all while enjoying panoramic city views from one of Singapore’s highest dining venues. A truly exceptional culinary experience awaits.
