TANG TEA HOUSE SINGAPORE MENU PRICES 2025
At Tang Tea House, immerse yourself in a culinary voyage with our signature menu featuring delicate hand-crafted dim sum and traditional Cantonese dishes. Savor the rich flavors of our aromatic teas, paired exquisitely with freshly steamed dumplings and golden, crispy spring rolls. Each dish is meticulously prepared, offering an authentic taste of Singapore’s vibrant food culture in a warm, inviting atmosphere. Experience the harmony of tradition and taste at Tang Tea House.

TANG TEA HOUSE SINGAPORE MENU 2025
At Tang Tea House, savor the harmony of traditional flavors and modern twists—enjoy fragrant jasmine tea paired with delicate dim sum, or explore fusion delights like truffle-infused dumplings and matcha desserts.
TANG TEA HOUSE ASSORTED DIM SUM MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Dimsum Set 1 | SGD 26.00 |
Dimsum Set 2 | SGD 26.00 |
Dimsum Set 3 | SGD 45.00 |
Golden Sand Bun | SGD 5.87 |
Pan Fried Chicken Dumplings | SGD 5.56 |
Steamed Chicken Dumpling | SGD 5.56 |
Deep-Fried Shrimp Dumpling | SGD 5.56 |
Spring Roll | SGD 3.95 |
Chicken Crispy Roll | SGD 6.51 |
Pan-Fried Carrot Cake | SGD 3.95 |
Chicken Feet | SGD 4.71 |
Har Kow | SGD 5.55 |
Siew Mai | SGD 5.33 |
Lo Mai Kai | SGD 4.15 |
Lobster Mai | SGD 6.53 |
Yam Bun | SGD 4.17 |
Kaya Bun | SGD 4.17 |
Coffee Bun | SGD 4.17 |
Multi Flavor Bun | SGD 8.56 |
Red Bean Bun | SGD 3.54 |
Chicken Bun | SGD 4.79 |
TANG TEA HOUSE BENTO MEALS PRICES
MENU ITEMS | PRICE |
---|---|
Standard Bento Meal 1 | SGD 20.85 |
Standard Bento Meal 9 | SGD 20.85 |
Vegetarian Bento Meal 1 | SGD 20.85 |
Vegetarian Bento Meal 2 | SGD 20.85 |
TANG TEA HOUSE MAINS & DISHES PRICES
MENU ITEMS | PRICE |
---|---|
Deep Fried Prawn Roll | SGD 13.84 |
Seafood w/ Mixed Vegetables | SGD 13.84 |
Sweet & Sour Fish | SGD 14.91 |
Salted Egg Brinjal | SGD 14.00 |
Chicken Chop | SGD 14.91 |
Spring Onion Ginger Beef | SGD 14.91 |
Vegetarian Hot Plate Tofu | SGD 13.84 |
Broccoli w/ Garlic | SGD 12.00 |
Sambal Kang Kong | SGD 11.70 |
Seafood Tom Yam Soup | SGD 13.77 |
Black Pepper Beef | SGD 14.91 |
Curry Chicken | SGD 15.91 |
BBQ Stingray | SGD 20.19 |
Oat Prawn | SGD 29.82 |
Hot Plate Tofu | SGD 13.84 |
Vegetarian Mixed Vegetables | SGD 13.84 |
Dough Cuttle Fish | SGD 10.63 |
Deep Fried Wanton | SGD 9.90 |
Vegetarian Samosa | SGD 9.63 |
MENU TANG TEA HOUSE RICE & NOODLES PRICES
MENU ITEMS | PRICE |
---|---|
Spring Onion Ginger Beef Set | SGD 8.96 |
Shrimp Egg Yolk Fried Rice Set | SGD 9.93 |
Chicken Chop Hot Plate | SGD 8.96 |
Sweet Sour Fish Hot Plate Set | SGD 8.96 |
Oat Prawn Hot Plate Set | SGD 14.45 |
Black Pepper Beef Hot Plate Set | SGD 8.96 |
Curry Chicken Hot Plate Set | SGD 8.96 |
Lemon Chicken Hot Plate Set | SGD 8.96 |
Kampong Fried Rice | SGD 7.79 |
Pineapple Fried Rice | SGD 7.17 |
Vegetarian Fried Rice | SGD 6.96 |
XO Sauce Fried Rice | SGD 7.79 |
Fried Kway Teow | SGD 7.79 |
Mee Goreng | SGD 7.26 |
Roasted Chicken Noodle | SGD 7.79 |
Tiga Rasa Bee Hoon | SGD 8.86 |
Hor Fun | SGD 7.79 |
Sliced Fish Hor Fun | SGD 7.79 |
Vegetarian Bee Hoon | SGD 6.96 |
Hokkien Mee | SGD 7.79 |
Tom Yam Noodle Soup | SGD 12.84 |
Tang Tea Noodle Soup | SGD 8.03 |
Stewed Beef Brisket Noodle | SGD 8.86 |
HK Special Seafood Opeh | SGD 13.91 |
Chicken Liver | SGD 4.58 |
Chicken Gizzard | SGD 4.58 |
Herbal Egg | SGD 0.96 |
Pan Fried Crispy Bee Hoon | SGD 12.31 |
TANG TEA HOUSE SET MENU PRICES
MENU ITEMS | PRICE |
---|---|
Set 1 | SGD 56.64 |
Set 3 | SGD 81.42 |
Set 5 | SGD 139.24 |
Set 6 | SGD 221.84 |
Set 9 | SGD 56.64 |
Seafood Fried Rice + Bandung | SGD 8.00 |
Cuttlefish Dough + Fizzy Lemon Ribena | SGD 10.40 |
Seafood Hor Fun + Lemon Juice Sour Plum | SGD 8.50 |
TANG TEA HOUSE DESSERTS & DRINKS PRICES
MENU ITEMS | PRICE |
---|---|
Chendol | SGD 5.14 |
Chin Teng | SGD 4.07 |
Ice Kachang | SGD 5.14 |
Ice Kachang w/ Ice Cream | SGD 7.17 |
Grass Jelly Bowl | SGD 3.42 |
Super Cooler | SGD 6.12 |
Lemon Juice Sour Plum | SGD 2.75 |
Matcha Latte | SGD 5.20 |
Oolong Milk Tea | SGD 5.20 |
Nutrition Information Of TANG TEA HOUSE Singapore Menu Table
Menu Item | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sugar (g) | Sodium (mg) |
---|---|---|---|---|---|---|---|
Hainanese Chicken Rice | 600 | 30 | 25 | 70 | 3 | 5 | 800 |
Laksa | 700 | 20 | 35 | 80 | 4 | 10 | 950 |
Char Kway Teow | 800 | 25 | 40 | 85 | 4 | 15 | 1000 |
Dim Sum (3 pieces) | 300 | 10 | 15 | 30 | 2 | 8 | 500 |
Kway Chap | 650 | 18 | 30 | 70 | 5 | 12 | 900 |
Mango Pudding | 250 | 2 | 5 | 45 | 1 | 40 | 150 |
Bubble Tea (Regular) | 350 | 2 | 10 | 60 | 0 | 45 | 100 |
Tea (Plain, 1 cup) | 2 | 0 | 0 | 0 | 0 | 0 | 5 |
TANG TEA HOUSE Menu Singapore Drive Thru Items Table
Category | Item | Description | Price (SGD) |
---|---|---|---|
Beverages | |||
– Hot Tea | Classic Tieguanyin | Traditional oolong tea with a rich, floral aroma. | $3.00 |
– Cold Tea | Lemon Black Tea | Refreshing black tea with a hint of lemon. | $3.50 |
– Milk Tea | Brown Sugar Milk Tea | Creamy milk tea with rich brown sugar flavor. | $4.00 |
– Specialty Drink | Matcha Latte | Smooth blend of matcha and milk. | $4.50 |
Snacks | |||
– Fried Snacks | Crispy Spring Rolls | Deep-fried rolls filled with vegetables. | $3.50 (4 pcs) |
– Sweet Snacks | Egg Tarts | Flaky pastry with a rich, custardy filling. | $2.50 (2 pcs) |
Main Dishes | |||
– Noodles | Fried Noodles | Stir-fried noodles with vegetables and choice of protein. | $6.00 |
– Rice Dishes | Chicken Rice | Steamed chicken served with fragrant rice. | $6.50 |
– Dim Sum | Har Gao (Shrimp Dumplings) | Steamed dumplings filled with fresh shrimp. | $4.00 (3 pcs) |
– Soups | Hot & Sour Soup | Spicy and tangy soup with mushrooms and tofu. | $5.00 |
Specialties | |||
– Signature Dish | Tang Tea House Special Platter | Assorted selection of popular items from the menu. | $12.00 |
– Dessert | Mango Pudding | Silky mango pudding topped with fresh mango chunks. | $3.50 |
Bulk Order Of TANG TEA HOUSE Singapore Menu Table
Item | Description | Unit Price (SGD) | Quantity | Total Price (SGD) |
---|---|---|---|---|
1. Classic Laksa | Spicy noodle soup with seafood | 8.50 | 20 | 170.00 |
2. Hainanese Chicken Rice | Steamed chicken with rice and sauce | 7.00 | 20 | 140.00 |
3. Char Kway Teow | Stir-fried flat rice noodles | 8.00 | 15 | 120.00 |
4. Satay Skewers | Grilled skewers with peanut sauce | 1.50 | 50 | 75.00 |
5. Yong Tau Foo | Stuffed tofu and vegetables | 7.50 | 15 | 112.50 |
6. Roti Prata | Indian-style flatbread | 2.00 | 30 | 60.00 |
7. Teh Tarik | Pulled tea | 3.00 | 25 | 75.00 |
8. Kopi O | Black coffee | 2.50 | 25 | 62.50 |
9. Mango Pudding | Creamy mango dessert | 4.00 | 20 | 80.00 |
10. Fried Spring Rolls | Crispy rolls with vegetables | 6.00 | 20 | 120.00 |
Allergen Information Of TANG TEA HOUSE Menu Singapore Table
Menu Item | Contains Nuts | Contains Dairy | Contains Shellfish | Contains Soy | Contains Gluten | Contains Eggs | Contains Peanuts | Contains Fish | Contains Sesame |
---|---|---|---|---|---|---|---|---|---|
Signature Egg Drop Soup | No | Yes | No | No | No | Yes | No | No | No |
Black Pepper Beef Noodles | No | No | No | Yes | Yes | No | No | No | No |
Crispy Prawn Pancakes | No | No | Yes | No | Yes | No | No | Yes | No |
Sweet and Sour Chicken | No | No | No | No | Yes | No | No | No | Yes |
Vegetarian Spring Rolls | No | No | No | Yes | Yes | No | No | No | Yes |
Wonton Noodles | No | No | Yes | No | Yes | No | No | No | No |
Mango Pudding | No | Yes | No | No | No | Yes | No | No | No |
Stir-Fried Tofu with Vegetables | No | No | No | Yes | No | No | No | No | No |
Hong Kong Style French Toast | No | Yes | No | No | Yes | Yes | No | No | No |
Spicy Szechuan Fish | No | No | Yes | No | No | No | No | Yes | No |
Quality And Safety Of TANG TEA HOUSE Menu Singapore
Quality
- Fresh Ingredients: TANG TEA HOUSE emphasizes the use of fresh, high-quality ingredients in their dishes. This ensures vibrant flavors and nutritional value in their offerings.
- Variety and Authenticity: The menu typically features a diverse range of dishes, including dim sum, noodles, rice dishes, and various local specialties. Their commitment to authenticity means that many dishes are prepared using traditional recipes and techniques.
- Consistency: Regular customers often note the consistency in taste and presentation, which indicates a strong focus on maintaining high standards across their menu items.
Safety
- Hygiene Standards: TANG TEA HOUSE adheres to strict hygiene practices in their kitchens and dining areas. This includes regular cleaning, proper food storage, and adherence to food safety regulations.
- Food Handling: The staff are trained in proper food handling techniques to prevent cross-contamination and ensure that all dishes are prepared in a safe manner.
- Regulatory Compliance: The restaurant follows local health regulations and food safety standards, which are enforced by the Singapore Food Agency (SFA). This includes routine inspections and certifications.
Franchising Opportunities Of TANG TEA HOUSE Menu Singapore
1. Overview of Tang Tea House
Tang Tea House is known for its range of Chinese and Asian tea beverages, dim sum, and other traditional dishes. They typically offer a menu that includes:
- Teas: A variety of traditional and modern tea options.
- Dim Sum: Popular bite-sized dishes such as dumplings, buns, and rolls.
- Snacks and Small Plates: Including items like spring rolls, chicken wings, and other flavorful bites.
- Main Courses: Rice and noodle dishes with a focus on Chinese cuisine.
2. Franchising Opportunities
- Brand Recognition: Tang Tea House has a strong local brand presence, which can be a significant advantage in attracting customers.
- Menu Appeal: Their diverse menu, which combines traditional flavors with modern tastes, can cater to a wide demographic, increasing the potential customer base.
- Operational Support: Franchisors typically offer support in terms of training, supply chain management, marketing, and operational procedures. This can help ensure consistency and quality across different locations.
- Market Potential: Singapore has a vibrant food and beverage scene with a strong demand for quality and authentic dining experiences. Tang Tea House’s concept fits well with local preferences.
3. What to Consider
- Initial Investment: Like any franchise, there will be an initial investment that includes franchise fees, setup costs, and equipment. The exact amount can vary based on location and size of the outlet.
- Location: Choosing a high-traffic area or a location with strong footfall is crucial for success. Tang Tea House outlets may benefit from being in popular shopping districts or near office areas.
- Training and Support: Ensuring that the franchise offers comprehensive training and ongoing support is important for maintaining brand standards and operational efficiency.
- Marketing: Local marketing strategies and brand promotion can play a significant role in attracting and retaining customers.
4. Application Process
- Franchise Inquiry: Start by contacting Tang Tea House’s franchise development team to express your interest and request more information.
- Review and Negotiation: Review the franchise disclosure documents, negotiate terms, and discuss the franchise agreement in detail.
- Site Selection and Setup: Work with the franchisor to choose a suitable location and complete the setup according to their guidelines.
- Training and Launch: Participate in the training program provided by the franchisor and prepare for the grand opening.
TANG TEA HOUSE Singapore Location, Contact, Opening Hours And Instant Data
Contact: 64459100
Opening Hours
Thursday | 11 am–1 am |
Friday | 11 am–2 am |
Saturday | 11 am–2 am |
Sunday | 11 am–1 am |
Monday | 11 am–1 am |
Tuesday | 11 am–1 am |
Wednesday | 11 am–1 am |
Accessibility
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Service options
- Outdoor seating
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
Offerings
- Coffee
- Halal food
- Late-night food
- Quick bite
- Small plates
- Vegetarian options
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Toilets
Atmosphere
- Casual
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Paid parking lot
- Paid street parking
- Plenty of parking
Conclusion
At Tang Tea House, indulge in a symphony of flavors with our signature dishes, like the aromatic Teochew-style braised duck and the tantalizing salted egg yolk prawns. Each bite promises a unique fusion of tradition and culinary innovation, crafted to perfection.
IMAGE SOURCE: OFFICIAL WEBSITE