THE DIM SUM PLACE SINGAPORE MENU PRICES 2025
The Dim Sum Place, where every bite tells a story of tradition and innovation. From our delicate har gow bursting with juicy shrimp to the rich, savory flavors of our signature xiao long bao, each dim sum is crafted with passion and precision. Savor the perfect balance of textures and tastes, all while enjoying our cozy, modern setting that brings a touch of Singaporean charm to every meal.
THE DIM SUM PLACE SINGAPORE MENU 2025
The Dim Sum Place, savor an exquisite fusion of tradition and innovation with delicate, handcrafted dim sum, from succulent pork xiao long bao to crispy prawn dumplings, each bite a delight.
THE DIM SUM PLACE APPETIZERS MENU WITH PRICES
MENU ITEMS | PRICE |
|---|---|
Deep Fried Fish Skin w/ Roasted Salt & Garlic | SGD 8.90 |
Deep Fried Fish Skin w/ Salted Egg Yolk | SGD 10.90 |
Cheese Tart | SGD 5.90 |
Egg Tart | SGD 5.90 |
THE DIM SUM PLACE STEAMED PRICES
MENU ITEMS | PRICE |
|---|---|
Chicken Feet w/ Special Sauce | SGD 4.90 |
Steamed Chicken Siew Mai w/ Shrimp | SGD 6.90 |
Crystal Shrimp Dumpling | SGD 6.90 |
Chicken Dumpling w/ Shrimp | SGD 5.90 |
Spinach Dumpling w/ Shrimp | SGD 7.90 |
Duck Char Siew Bun | SGD 5.90 |
Molten Salted Egg Custard Bun | SGD 6.90 |
Steamed Milk Bun | SGD 3.90 |
Lotus Leaf Glutinous Rice w/ Chicken | SGD 7.90 |
Beancurd Skin Roll in Superior Sauce | SGD 6.90 |
Vermicelli Roll w/ Sesame (Vegetarian) | SGD 4.90 |
Vermicelli Roll w/ Mushroom | SGD 6.90 |
Vermicelli Roll w/ Roasted Duck Char Siew | SGD 7.90 |
Vermicelli Roll w/ Shrimp & Spring Onion | SGD 9.90 |
Braised Duck Wing | SGD 5.90 |
THE DIM SUM PLACE MENU DUCK PRICES
MENU ITEMS | PRICE |
|---|---|
Herbal Duck | SGD 15.90 |
Angelica Medicinal Duck | SGD 15.90 |
Peking Duck Wrap | SGD 15.90 |
Signature Duck Roll | SGD 14.90 |
THE DIM SUM PLACE FRIED/BAKED MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Baked Bun w/ Roasted Duck Filling | SGD 6.90 |
Deep Fried Beancurd Skin w/ Prawn | SGD 6.90 |
Deep Fired Carrot Cake | SGD 6.90 |
Deep Fried Chives & Beef Dumpling | SGD 6.90 |
Deep Fried Spring Roll | SGD 5.90 |
Deep Fried Chicken Siew Mai w/ Shrimp | SGD 6.90 |
Deep Fried Chicken Wanton | SGD 6.90 |
THE DIM SUM PLACE MEAT PRICES
MENU ITEMS | PRICE |
|---|---|
Chicken Koo Loo Yoke | SGD 12.90 |
Boxing Chicken | SGD 11.90 |
Deep Fried Mid Joint Chicken Wings | SGD 9.90 |
Fried Chicken w/ Roasted Salt & Garlic | SGD 10.90 |
Prawn Paste Chicken | SGD 11.90 |
Claypot Beef Brisket | SGD 15.90 |
THE DIM SUM PLACE SEAFOOD PRICES
MENU ITEMS | PRICE |
|---|---|
Deep Fried Crispy Squid | SGD 11.90 |
Salad Prawn | SGD 10.90 |
Assam Fish | SGD 12.90 |
THE DIM SUM PLACE MENU VEGETABLE PRICES
MENU ITEMS | PRICE |
|---|---|
Chef-Made Beancurd w/ Chicken & Salted Fish | SGD 11.90 |
Stir Fried Asparagus | SGD 12.90 |
Stir-Fried Broccoli w/ Garlic | SGD 10.90 |
Stir-Fried Sambal kangkong | SGD 9.90 |
THE DIM SUM PLACE NOODLE/RICE MENU PRICES
MENU ITEMS | PRICE |
|---|---|
Beef Brisket Noodle (Soup) | SGD 12.90 |
Beef Brisket Noodle (Dry) | SGD 12.90 |
Duck Noodle (Soup) | SGD 9.90 |
Duck Noodle (Dry) | SGD 9.90 |
Duck Leg Noodle (Soup) | SGD 10.90 |
Duck Leg Noodle (Dry) | SGD 10.90 |
Chicken Wanton Noodle (Soup) | SGD 8.90 |
Chicken Wanton Noodle (Dry) | SGD 8.90 |
Shredded Chicken Noodle (Soup) | SGD 7.90 |
Shredded Chicken Noodle (Dry) | SGD 7.90 |
Aromatic Garlic Fried Rice w/ Onsen Egg | SGD 11.90 |
Crispy Rice in Superior Soup – Mushroom | SGD 11.90 |
Crispy Rice in Superior Soup – Seafood | SGD 12.90 |
Signature Fried Beehoon | SGD 11.90 |
White Rice | SGD 1.90 |
THE DIM SUM PLACE CONGEE PRICES
MENU ITEMS | PRICE |
|---|---|
Congee w/ Shredded Chicken | SGD 8.90 |
Congee w/ Mixed Seafood | SGD 9.90 |
Congee w/ Preserved Egg & Choi Sum | SGD 8.90 |
Congee w/ Sliced Fish | SGD 8.90 |
THE DIM SUM PLACE BEVERAGES PRICES
MENU ITEMS | PRICE |
|---|---|
Coconut Water (Original) | SGD 3.80 |
Bottle Mineral Water | SGD 2.80 |
Nutrition Information Of THE DIM SUM PLACE Singapore Menu Table
Dish | Serving Size | Calories | Total Fat | Saturated Fat | Cholesterol | Sodium | Total Carbohydrates | Dietary Fiber | Sugars | Protein |
|---|---|---|---|---|---|---|---|---|---|---|
Steamed Pork Dumplings | 4 pieces | 240 | 10g | 3g | 45mg | 500mg | 28g | 2g | 4g | 10g |
Shrimp Siu Mai | 4 pieces | 260 | 12g | 3.5g | 50mg | 600mg | 30g | 1g | 5g | 12g |
Chicken Char Siu Bao | 1 bun | 280 | 8g | 2g | 30mg | 450mg | 40g | 2g | 8g | 8g |
Vegetable Spring Rolls | 2 rolls | 220 | 9g | 1g | 0mg | 300mg | 30g | 3g | 4g | 4g |
Beef Meatballs | 3 pieces | 270 | 15g | 6g | 60mg | 550mg | 20g | 1g | 2g | 15g |
Xiao Long Bao (Soup Dumplings) | 4 pieces | 320 | 14g | 4g | 60mg | 700mg | 30g | 3g | 6g | 12g |
Crispy Pork Belly | 3 pieces | 350 | 20g | 8g | 70mg | 800mg | 15g | 0g | 0g | 25g |
Mango Pudding | 1 serving | 180 | 6g | 3g | 30mg | 120mg | 28g | 1g | 24g | 2g |
THE DIM SUM PLACE Menu Singapore Drive Thru Items Table
Category | Item | Description | Price |
|---|---|---|---|
Classic Dim Sum | Pork Dumplings | Juicy pork filling with a delicate wrapper | $6.50 |
Shrimp Dumplings | Steamed shrimp in a translucent wrapper | $7.00 | |
Chicken Siu Mai | Savory chicken dumplings with mushrooms | $6.75 | |
BBQ Pork Buns | Soft buns with a sweet BBQ pork filling | $5.50 | |
Fried Dim Sum | Crispy Spring Rolls | Lightly fried with a crispy exterior | $5.00 |
Fried Wontons | Crispy wontons with a savory pork filling | $5.75 | |
Golden Shrimp Balls | Crispy shrimp balls with a tangy dipping sauce | $7.25 | |
Rice & Noodles | Fried Rice with BBQ Pork | Flavored rice stir-fried with BBQ pork | $8.00 |
Egg Noodles with Vegetables | Stir-fried egg noodles with fresh vegetables | $7.50 | |
Singapore Noodles | Spicy stir-fried noodles with shrimp and vegetables | $8.25 | |
Soups | Wonton Soup | Classic soup with wontons and vegetables | $6.00 |
Hot & Sour Soup | Spicy and tangy with mushrooms and tofu | $6.25 | |
Side Dishes | Steamed Broccoli | Fresh broccoli steamed to perfection | $4.00 |
Pickled Vegetables | Assorted pickled vegetables | $3.50 | |
Desserts | Mango Pudding | Creamy mango pudding with a touch of sweetness | $4.75 |
Egg Tarts | Flaky pastry with a sweet egg custard filling | $5.00 |
Bulk Order Of THE DIM SUM PLACE Singapore Menu Table
Item | Description | Quantity | Unit Price (SGD) | Total Price (SGD) |
|---|---|---|---|---|
Pork Siu Mai | Steamed pork dumplings with shrimp | 50 pieces | 5.00 | 250.00 |
Har Gow | Steamed prawn dumplings | 50 pieces | 6.00 | 300.00 |
Char Siu Bao | BBQ pork buns | 40 pieces | 4.50 | 180.00 |
Xiao Long Bao | Soup dumplings with pork | 40 pieces | 5.50 | 220.00 |
Cheong Fun | Rice rolls with shrimp | 30 pieces | 5.00 | 150.00 |
Vegetable Spring Rolls | Crispy rolls with mixed vegetables | 30 pieces | 4.00 | 120.00 |
Salted Egg Yolk Custard Bun | Sweet custard bun with salted egg yolk | 30 pieces | 5.50 | 165.00 |
Beef Ball | Steamed beef meatballs | 40 pieces | 5.00 | 200.00 |
Prawn and Chive Dumplings | Steamed dumplings with prawn and chives | 30 pieces | 5.50 | 165.00 |
Congee with Century Egg | Rice porridge with century egg | 10 servings | 7.00 | 70.00 |
Allergen Information Of THE DIM SUM PLACE Menu Singapore Table
Dish Name | Contains | Allergens |
|---|---|---|
Har Gao (Shrimp Dumplings) | Shrimp, Wheat | Shellfish, Gluten |
Siew Mai (Pork Dumplings) | Pork, Shrimp, Wheat | Pork, Shellfish, Gluten |
Char Siu Bao (BBQ Pork Buns) | Pork, Wheat, Soy | Pork, Soy, Gluten |
Cheung Fun (Rice Noodle Rolls) | Wheat, Soy, Shrimp (optional) | Gluten, Soy, Shellfish (if added) |
Lo Mai Gai (Sticky Rice in Lotus Leaf) | Chicken, Mushroom, Soy | Chicken, Soy, Mushroom |
Xiao Long Bao (Soup Dumplings) | Pork, Wheat | Pork, Gluten |
Egg Tarts | Egg, Wheat | Egg, Gluten |
Spring Rolls | Wheat, Soy, Shrimp (optional) | Gluten, Soy, Shellfish (if added) |
Quality And Safety Of THE DIM SUM PLACE Menu Singapore
Quality
- Ingredients: The restaurant sources high-quality, fresh ingredients. This includes premium cuts of meat, fresh seafood, and a variety of vegetables. The dim sum is often made with ingredients that are carefully selected to ensure authenticity and flavor.
- Preparation: The dim sum is typically prepared using traditional methods and recipes, which means you get a genuine taste of classic Cantonese cuisine. The chefs use techniques that preserve the texture and flavor of the ingredients, resulting in dim sum that is both delicious and satisfying.
- Variety: The menu offers a wide range of dim sum options, including steamed buns, dumplings, spring rolls, and more. This variety ensures that there are choices for different tastes and dietary preferences.
- Presentation: Each dish is presented with attention to detail. The dim sum is often served in a visually appealing manner, reflecting the care and skill that goes into its preparation.
Safety
- Food Hygiene: The restaurant adheres to strict food hygiene and safety standards. This includes regular cleaning and sanitizing of kitchen equipment and dining areas, as well as rigorous checks to ensure that food is stored and handled properly.
- Health Regulations: The Dim Sum Place complies with local health regulations and guidelines set by Singapore’s authorities. This includes regular inspections and adherence to standards for food safety.
- Allergen Information: The restaurant typically provides information about allergens and dietary restrictions. This is especially important for customers with specific food allergies or sensitivities.
- Staff Training: Staff members are trained in food safety practices. This includes proper handwashing techniques, safe food handling, and awareness of cross-contamination risks.
- Customer Feedback: The restaurant values customer feedback and often takes it into account to improve both quality and safety measures. This ensures that any concerns are addressed promptly.
Franchising Opportunities Of THE DIM SUM PLACE Menu Singapore
Concept Overview
The Dim Sum Place likely focuses on offering a diverse range of dim sum dishes, possibly including traditional favorites like dumplings, buns, and rolls, along with innovative creations. The menu would typically feature:
- Steamed Dim Sum: Items like har gow (shrimp dumplings) and siu mai (pork and shrimp dumplings).
- Fried Dim Sum: Examples include spring rolls and pan-fried dumplings.
- Baked Dim Sum: Options like BBQ pork buns and egg tarts.
- Specialty Items: Seasonal or unique dim sum creations.
Franchising Opportunities
- Established Brand: As a franchisee, you’d benefit from the brand’s established reputation, which can attract customers familiar with its quality and style.
- Comprehensive Support: Franchisors typically offer training, marketing support, and operational guidelines. Expect support in areas such as staff training, sourcing ingredients, and managing the kitchen.
- Operational Standards: There would be detailed guidelines to ensure consistency in food quality and service. This includes standard recipes, preparation techniques, and service protocols.
- Location Requirements: Ideal locations would be high foot-traffic areas like shopping malls, business districts, or areas with a strong food culture.
- Investment: Initial costs would include franchise fees, setup costs for the restaurant (furniture, kitchen equipment), and possibly ongoing royalties based on sales. The exact figures would depend on the franchise terms.
- Marketing and Promotion: Franchisees usually benefit from the franchisor’s marketing campaigns, which might include social media promotions, special events, and advertising.
- Menu Adaptations: While the core menu is standardized, there may be some flexibility to adapt to local tastes or offer regional specials.
- Growth Potential: Given Singapore’s diverse dining scene and love for dim sum, there could be opportunities for expansion in various parts of the city or even beyond.
THE DIM SUM PLACE Singapore Location, Contact, Opening Hours And Instant Data
Contact:69708812
Opening Hours
| Wednesday | 10:30 am–9:30 pm | |
| Thursday | 10:30 am–9:30 pm | |
| Friday | 10 am–10 pm | |
| Saturday | 10 am–10 pm | |
| Sunday | 10 am–10 pm | |
| Monday | 10:30 am–9:30 pm | |
| Tuesday | 10:30 am–9:30 pm |
Service options
- Outdoor seating
- Delivery
- Takeaway
- Dine-in
Offerings
- Coffee
- Halal food
- Small plates
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
- LGBTQ+ friendly
- Transgender safe space
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid parking lot
- Plenty of parking
Conclusion
THE DIM SUM PLACE in Singapore, experience a culinary journey with delicate, handcrafted dim sum creations. Delight in the harmony of flavors with our signature Xiao Long Bao, fluffy buns, and inventive twists on traditional favorites, all served with precision and flair.
IMAGE SOURCE: FACEBOOK
