THE POPULUS SINGAPORE MENU PRICES 2025
THE POPULUS in Singapore, experience an eclectic fusion of global flavors and artisanal charm. The menu boasts inventive dishes like the truffle-scented wild mushroom risotto and signature bacon jam burger, crafted with fresh, locally-sourced ingredients. Each plate is a testament to culinary creativity, balancing comfort and sophistication. Paired with a meticulously curated selection of coffees and cocktails, THE POPULUS offers a vibrant dining journey in a stylish, relaxed setting.
THE POPULUS SINGAPORE MENU 2025
THE POPULUS Singapore, delight in inventive dishes like truffle risotto and bacon jam burgers, crafted with fresh, local ingredients. Enjoy a blend of global flavors in a chic, relaxed atmosphere.
THE POPULUS BRUNCH MENU WITH PRICES
MENU ITEMS | PRICE |
|---|---|
The Populus Scramble | SGD 22.00 |
Truffled Mushroom Soup w/ Cheese Toastie | SGD 18.00 |
Populus All Day Big Breakky | SGD 28.00 |
Steak & Burnt Cabbage | SGD 32.00 |
Avocado Superfood Green Platter | SGD 24.00 |
Populus French Toast | SGD 23.00 |
Tuscan Lamb Harissa Baked Egg | SGD 25.00 |
Spring Pancake & Fried Chicken | SGD 25.00 |
Buckwheat Pancakes | SGD 23.00 |
Halibut & Leek | SGD 26.00 |
Slow Cooked Beef Cheek | SGD 28.00 |
Fish & Chips | SGD 26.00 |
THE POPULUS BURGERS PRICES
MENU ITEMS | PRICE |
|---|---|
Surf & Turf Lobster Burger | SGD 40.00 |
Grass Fed Beef Burger | SGD 25.00 |
Populus Fired Chicken Burger | SGD 23.00 |
Pulled Lamb Sanger Burger | SGD 24.00 |
THE POPULUS MENU PASTA PRICES
MENU ITEMS | PRICE |
|---|---|
Seafood Linguine | SGD 28.00 |
Hearty Bolognese | SGD 23.00 |
Mushroom & Truffle Carbonara | SGD 23.00 |
Pesto & Mushroom | SGD 22.00 |
THE POPULUS SALADS PRICES
MENU ITEMS | PRICE |
|---|---|
Roasted Halibut & Soba | SGD 25.00 |
The Populus Green Bowl | SGD 22.00 |
Burrata & Arugula | SGD 16.00 |
THE POPULUS GRAIN BOWLS PRICES
MENU ITEMS | PRICE |
|---|---|
Roast Chicken | SGD 22.00 |
Slow Cooked Lamb | SGD 23.00 |
Wagyu Beef | SGD 26.00 |
THE POPULUS SMALL BITES PRICES
MENU ITEMS | PRICE |
|---|---|
Crispy Ebi Brioche Prawn Toast | SGD 13.00 |
Truffle Fries w/ Parmesan Cheese | SGD 14.00 |
Maple Butter Tater Tots | SGD 14.00 |
Shoestring Fries | SGD 10.00 |
Buttermilk Buffalo Wings w/ Sriracha | SGD 14.00 |
Charred Brussels Sprouts | SGD 14.00 |
THE POPULUS DONBURI RICE BOWLS MENU PRICES
MENU ITEMS | PRICE |
|---|---|
“Bounty of the Sea” Mixed Grains | SGD 27.00 |
Populus ‘Chicken Rice’ | SGD 23.00 |
Teriyaki Salmon | SGD 24.00 |
Truffle Wagyu Beef | SGD 26.00 |
THE POPULUS EXTRAS PRICES
MENU ITEMS | PRICE |
|---|---|
Norwegian Smoked Salmon | SGD 6.00 |
Harissa Chicken Sausage | SGD 5.00 |
Mixed Mushrooms | SGD 5.00 |
Turkey Bacon | SGD 5.00 |
Sunny Side (2 Eggs) Scrambled (2 Eggs) | SGD 6.50 |
Soft Poached Egg | SGD 2.50 |
Extra Toast | SGD 5.00 |
THE POPULUS MENU DESSERTS PRICES
MENU ITEMS | PRICE |
|---|---|
Lemon & White Chocolate Sundae | SGD 15.00 |
Dark Chocolate Sundae | SGD 15.00 |
Strawberry & Elderflower Sundae | SGD 15.00 |
Plain Buttermilk Waffle | SGD 12.00 |
Sticky Date Pudding | SGD 13.00 |
Niko Neko Ajisai Matcha Lava Cake | SGD 14.00 |
Homemade Tarts & Cakes | SGD 8.00 |
THE POPULUS BEVERAGES PRICES
MENU ITEMS | PRICE |
|---|---|
Black | SGD 5.00 |
White (6oz) | SGD 6.00 |
White (8oz) | SGD 6.50 |
Magic | SGD 6.50 |
Gibralter | SGD 5.00 |
Caffe Mocha | SGD 7.00 |
Fruit Juices | SGD 7.00 |
Smoothies | SGD 8.00 |
Iced Orange Espresso Tonic | SGD 9.00 |
Cold White Brew | SGD 8.00 |
Cold Mocha Brew | SGD 8.50 |
Cold Drip Coffee | SGD 7.00 |
Seasonal Filter Coffee | SGD 7.00 |
Junior Dark | SGD 7.50 |
Original Dark | SGD 7.50 |
Nutrition Information Of THE POPULUS Singapore Menu Table
Dish | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
Eggs Benedict | 600 | 22 | 45 | 36 | 2 | 1200 |
Avocado Toast | 550 | 10 | 50 | 30 | 10 | 600 |
French Toast | 700 | 15 | 90 | 30 | 5 | 800 |
Truffle Risotto | 800 | 20 | 75 | 40 | 3 | 1000 |
Buttermilk Pancakes | 650 | 12 | 80 | 30 | 4 | 700 |
Shakshuka | 500 | 20 | 40 | 25 | 8 | 900 |
Quinoa Salad | 450 | 15 | 50 | 20 | 6 | 500 |
Classic Burger | 850 | 35 | 60 | 45 | 3 | 1200 |
Chicken Caesar Salad | 550 | 30 | 15 | 35 | 4 | 800 |
Vegan Bowl | 500 | 18 | 55 | 20 | 10 | 600 |
THE POPULUS Menu Singapore Drive Thru Items Table
Category | Item | Description | Price |
|---|---|---|---|
Burgers | Classic Beef Burger | Juicy beef patty with lettuce, tomato, and cheese | SGD 12.00 |
Spicy Chicken Burger | Crispy chicken fillet with spicy mayo and pickles | SGD 11.00 | |
Veggie Burger | Grilled vegetable patty with avocado and hummus | SGD 10.00 | |
BBQ Pulled Pork Burger | Tender pulled pork with BBQ sauce and slaw | SGD 13.00 | |
Sides | Fries | Classic crispy fries | SGD 4.00 |
Sweet Potato Fries | Crispy sweet potato fries | SGD 5.00 | |
Onion Rings | Golden-battered onion rings | SGD 5.00 | |
Side Salad | Mixed greens with vinaigrette | SGD 6.00 | |
Beverages | Soft Drinks | Variety of sodas (Coke, Sprite, etc.) | SGD 3.00 |
Iced Coffee | Brewed coffee served cold | SGD 4.50 | |
Fresh Lemonade | Refreshing lemonade with a hint of mint | SGD 4.00 | |
Bottled Water | Still or sparkling water | SGD 2.50 | |
Desserts | Chocolate Brownie | Rich chocolate brownie | SGD 5.00 |
Vanilla Milkshake | Creamy vanilla milkshake | SGD 5.50 | |
Apple Pie | Warm apple pie with a flaky crust | SGD 4.50 |
Bulk Order Of THE POPULUS Singapore Menu Table
Item | Description | Quantity | Unit Price (SGD) | Total Price (SGD) |
|---|---|---|---|---|
Classic Breakfast | Eggs, bacon, toast, avocado, salad | 20 | 18.00 | 360.00 |
Crispy Fried Chicken | Fried chicken with sides | 15 | 22.00 | 330.00 |
Avo Smash | Avocado toast with toppings | 25 | 16.00 | 400.00 |
Pasta Carbonara | Creamy pasta with pancetta | 18 | 20.00 | 360.00 |
Chicken Caesar Salad | Caesar salad with grilled chicken | 12 | 19.00 | 228.00 |
Brunch Plate | Mixed brunch items | 10 | 24.00 | 240.00 |
Vegetarian Bowl | Assorted vegetables with grains | 14 | 17.00 | 238.00 |
Iced Coffee | Refreshing cold brew | 30 | 6.00 | 180.00 |
Fresh Juice | Choice of orange or apple | 25 | 8.00 | 200.00 |
Dessert Platter | Assorted desserts | 10 | 25.00 | 250.00 |
Allergen Information Of THE POPULUS Menu Singapore Table
Dish Name | Gluten | Dairy | Nuts | Eggs | Soy | Shellfish | Fish | Peanuts |
|---|---|---|---|---|---|---|---|---|
Classic Burger | Yes | Yes | No | Yes | No | No | No | No |
Truffle Risotto | No | Yes | Yes | No | No | No | No | No |
Caesar Salad | Yes | Yes | No | Yes | No | No | No | No |
Spicy Tuna Poke Bowl | No | No | No | No | Yes | No | Yes | No |
Vegan Wrap | No | No | No | No | Yes | No | No | No |
Chicken Satay | Yes | No | No | No | Yes | No | No | Yes |
Pancakes | Yes | Yes | No | Yes | No | No | No | No |
Seafood Paella | No | No | No | No | Yes | Yes | Yes | No |
Quality And Safety Of THE POPULUS Menu Singapore
Quality
- Ingredient Sourcing: THE POPULUS emphasizes using high-quality, fresh ingredients. They often source from reputable suppliers to ensure that their produce, meats, and other ingredients are of the highest standard.
- Preparation Standards: The restaurant’s kitchen staff are trained to adhere to rigorous standards of preparation and presentation. This includes proper cooking techniques and consistent portioning, which helps maintain the quality of each dish.
- Menu Variety: The menu is designed to offer a range of options, from classic brunch dishes to inventive meals, catering to different tastes and dietary preferences. They often incorporate seasonal ingredients to keep the menu both fresh and relevant.
- Taste and Presentation: The dishes are known for their taste as well as their visual appeal. The chefs put a strong emphasis on flavor balance and attractive plating, contributing to an overall high-quality dining experience.
Safety
- Hygiene Practices: THE POPULUS adheres to strict hygiene and cleanliness protocols in both the kitchen and dining areas. This includes regular cleaning, sanitation, and proper handling of food to prevent contamination.
- Food Handling: Staff are trained in safe food handling practices, including proper storage, cooking temperatures, and cross-contamination prevention. This is crucial for maintaining the safety of the food served.
- Compliance with Regulations: The restaurant follows local food safety regulations and standards set by Singapore’s health authorities. This includes regular inspections and compliance with safety guidelines to ensure a safe dining environment.
- Allergen Information: They provide information on potential allergens in their dishes, which is particularly important for guests with food sensitivities or allergies. This helps customers make informed choices and avoids accidental exposure to allergens.
Franchising Opportunities Of THE POPULUS Menu Singapore
1. Concept Overview:
- Brand Identity: THE POPULUS is known for its modern, casual dining experience, often featuring a diverse and appealing menu that includes gourmet dishes, quality coffee, and unique beverages.
- Target Market: Typically targets a wide audience, from young professionals and families to food enthusiasts seeking a contemporary dining experience.
2. Franchise Model:
- Business Format: Franchisees usually receive a comprehensive package that includes the brand’s proprietary recipes, operational procedures, marketing strategies, and training programs.
- Location Requirements: Ideal locations are often high-traffic areas such as shopping malls, business districts, or busy neighborhoods to attract a steady stream of customers.
3. Training and Support:
- Initial Training: Franchisees generally undergo extensive training covering all aspects of running the business, including kitchen operations, customer service, and management practices.
- Ongoing Support: Continuous support might include regular visits from franchise consultants, marketing assistance, and updates on menu changes or operational improvements.
4. Investment and Fees:
- Initial Franchise Fee: There is typically an upfront fee to acquire the franchise rights, which can vary depending on the brand’s market presence and the scale of the operation.
- Royalties: Franchisees usually pay ongoing royalties based on a percentage of their sales, which contributes to the franchisor’s support and brand development efforts.
- Other Costs: Additional costs may include fit-out expenses, equipment, inventory, and marketing investments.
5. Marketing and Branding:
- Brand Recognition: Leveraging the established brand name can help attract customers and build credibility more quickly than starting a new, independent restaurant.
- Marketing Strategies: Franchisees might benefit from a structured marketing plan, national or regional advertising campaigns, and promotional materials provided by the franchisor.
6. Advantages:
- Established Systems: Operating under a proven business model with established operational systems can reduce the risks associated with starting a new restaurant from scratch.
- Consumer Appeal: The existing popularity and positive reputation of THE POPULUS Menu can drive customer interest and loyalty.
7. Challenges:
- Initial Costs: The initial investment can be substantial, and managing a franchise requires careful adherence to the franchisor’s standards and practices.
- Operational Demands: Maintaining consistency and quality across different locations is crucial and can be demanding.
THE POPULUS Singapore Location, Contact, Opening Hours And Instant Data
Contact:66358420
Opening Hours
| Tuesday | 9 am–6:30 pm | |
| Wednesday | 9 am–6:30 pm | |
| Thursday | 9 am–6:30 pm | |
| Friday | 9 am–9:30 pm | |
| Saturday | 9 am–9:30 pm | |
| Sunday | 9 am–6:30 pm | |
| Monday | 9 am–6:30 pm |
Service options
- Delivery
- Takeaway
- Dine-in
Offerings
- Coffee
- Small plates
- Vegetarian options
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Toilets
Atmosphere
- Casual
- Cosy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid street parking
Conclusion
THE POPULUS Menu Singapore, where innovative flavors meet artisanal craftsmanship. Savor globally inspired dishes, from succulent truffle-infused burgers to refreshing citrus-infused salads, all crafted with locally sourced ingredients for a delightful, unforgettable experience.
Image Source: Facebook
