The White Label in Singapore, every dish is a culinary masterpiece crafted to perfection. This chic eatery boasts a menu that blends global flavors with local ingredients, offering an exquisite array of innovative dishes that tantalize the taste buds. From succulent meats to vibrant vegetarian options, The White Label ensures a gourmet experience where each bite is a journey of taste and refinement, all set in an ambiance of understated elegance.
THE WHITE LABEL SINGAPORE MENU 2025
The White Label Menu in Singapore offers an exclusive culinary experience, featuring bespoke dishes crafted from premium ingredients. Each plate is a harmonious blend of innovation and tradition, ensuring a memorable dining journey.
The White Label Starters Menu
Menu
Price
TWL Truffle Fries
S$ 17.28
Sweet Potato Fries
S$ 14.04
Pan Seared Scallops
S$ 19.44
The White Label Soups Price
Menu
Price
Lobster Bisque
S$ 16.20
Truffle Mushroom Chowder (Vegetarian)
S$ 12.96
French Onion Soup
S$ 10.80
The White Label Mains Menu Price
Menu
Price
TWL Eggs Royale
S$ 28.08
Satay Eggs Benedict
S$ 31.32
Brioche Aux Fruits De Mer
S$ 29.16
Poisson Et Frites
S$ 31.32
Croque Madame
S$ 28.08
TWL Lobster Roll
S$ 42.12
Big Breakfast
S$ 31.32+
Beef Cheeks Au Levain
S$ 29.16
Steak Shakshuka
S$ 37.80
Rösti Au Chilli Con Carne
S$ 25.92
Rösti Bernois (Vegetarian)
S$ 23.76
The White Label Pastas Menu Singapore
Menu
Price
Truffle Salmon Spaghetti
S$ 25.92
Spicy Prawn Linguini
S$ 25.92
Pappardelle Aux Cépes (Vegetarian)
S$ 30.24
The White Label Desserts Menu with Price
Menu
Price
Neslo Gâteau
S$ 11.88
Cempedak Gateau
S$ 11.88
Ondeh Ondeh Gâteau
S$ 9.72
Tarte Au Chocolat à La Menthe
S$ 12.96
The White Label Singapore Mocktails Menu
Menu
Price
Mango Et Fleur
S$ 9.72
Noix De Coco Et Pandan
S$ 9.72
Pineapple Et Citron
S$ 9.72
Lime La Menthe
S$ 9.72
Yuzu Bleu
S$ 9.72
Litchi La Rose
S$ 9.72
The White Label Coffee Menu
Menu
Price
Long Black
S$ 5.40
Cafe Latte
S$ 5.40
Cappuccino
S$ 5.40
Flavored Lattes
S$ 7.00
The White Label Organic Tea Price
Menu
Price
Golden Breakfast
S$ 10.26
Sweet Seduction
S$ 10.26
Rose Blanc
S$ 10.26
Lavender Parfait
S$ 10.26
Serenitea
S$ 10.26
The White Label Juices Menu Price
Menu
Price
Orange Juice
S$ 5.40
Lime Juice
S$ 5.40
Cranberry Juice
S$ 5.40
Apple Juice
S$ 5.40
The White Label Soft Drinks Menu
Menu
Price
Coke
S$ 4.32
Sprite
S$ 4.32
Coke Zero
S$ 4.32
Ginger Ale
S$ 4.32
The White Label Mineral Water Price
Menu
Price
San Benedetto Still
S$ 5.40
San Benedetto Sparkling
S$ 5.40
Nutrition Information Of THE WHITE LABEL Singapore Menu Table
Menu Item
Calories (kcal)
Protein (g)
Carbohydrates (g)
Fat (g)
Fiber (g)
Sodium (mg)
Grilled Chicken Salad
350
30
10
20
5
600
Beef Burger with Fries
800
25
70
40
6
1,200
Vegetable Stir-Fry
450
15
50
20
8
800
Spaghetti Carbonara
700
20
80
30
4
900
Margherita Pizza
600
25
70
25
3
1,000
Chicken Curry with Rice
750
30
65
35
4
950
Thai Green Curry
700
20
60
40
5
1,100
Caesar Salad
500
20
15
35
3
900
Mango Sticky Rice
300
4
70
5
2
15
Fruit Smoothie
250
2
60
1
4
30
THE WHITE LABEL Menu Singapore Drive Thru Items Table
Fries topped with cheese, bacon bits, and ranch sauce
5.50
Sweet Potato Fries
Crispy sweet potato fries
4.00
Chicken
Crispy Chicken Nuggets
Tender chicken nuggets with dipping sauces
5.00 (6 pcs)
Spicy Chicken Wings
Spicy marinated chicken wings
6.50 (6 pcs)
Sides
Onion Rings
Crispy battered onion rings
4.00
Garden Salad
Mixed greens, cherry tomatoes, cucumbers, choice of dressing
4.50
Drinks
Soft Drinks
Coca-Cola, Sprite, Fanta
2.50
Iced Tea
Fresh brewed iced tea
2.80
Milkshake
Vanilla, chocolate, or strawberry
4.50
Desserts
Chocolate Sundae
Vanilla ice cream with chocolate sauce
3.50
Apple Pie
Warm apple pie slice
2.80
Cookie Sandwich
Two cookies with vanilla ice cream
3.00
Bulk Order Of THE WHITE LABEL Singapore Menu Table
Item
Description
Unit Price (SGD)
Quantity
Total Price (SGD)
Classic Cheeseburger
Beef patty, cheddar, lettuce, tomato, pickles, burger bun
$12.00
50
$600.00
Truffle Fries
Fries with truffle oil and Parmesan cheese
$8.00
30
$240.00
Caesar Salad
Romaine lettuce, croutons, Parmesan, Caesar dressing
$10.00
20
$200.00
Margherita Pizza
Tomato, mozzarella, basil, olive oil
$15.00
25
$375.00
Chocolate Lava Cake
Warm chocolate cake with molten center
$9.00
40
$360.00
Iced Americano
Freshly brewed espresso over ice
$5.00
30
$150.00
Lemonade
Freshly squeezed lemonade
$4.00
40
$160.00
Allergen Information Of THE WHITE LABEL Menu Singapore Table
Menu Item
Contains Nuts
Contains Dairy
Contains Gluten
Contains Soy
Contains Shellfish
Contains Eggs
Contains Fish
Contains Sesame
Spicy Tuna Tartare
No
No
No
Yes
No
No
Yes
No
Truffle Mac and Cheese
No
Yes
Yes
No
No
Yes
No
No
Grilled Chicken Salad
No
No
No
No
No
No
No
No
Beef Burger with Fries
No
No
Yes
No
No
Yes
No
No
Shrimp Pasta
No
Yes
Yes
Yes
Yes
Yes
No
No
Vegan Buddha Bowl
No
No
No
Yes
No
No
No
Yes
Chocolate Lava Cake
Yes
Yes
Yes
No
No
Yes
No
No
Quality And Safety Of THE WHITE LABEL Menu Singapore
Quality
Ingredients: High-quality menus often feature fresh, premium ingredients. For White Label, this might include locally sourced produce, high-grade proteins, and specialty items that meet rigorous standards.
Preparation: The methods used to prepare dishes can significantly impact quality. This includes skillful cooking techniques, precise seasoning, and attention to presentation.
Consistency: Quality is also about consistency. A high-quality menu ensures that each dish maintains the same standard every time it’s prepared.
Innovation and Flavor: White Label menus might offer creative and well-balanced dishes that cater to diverse palates, reflecting both innovation and traditional flavors.
Safety
Hygiene Practices: Ensuring food safety involves stringent hygiene practices in both food preparation and storage. This includes regular cleaning schedules, proper handwashing, and the use of sanitized equipment.
Compliance with Regulations: Adhering to local health regulations and standards set by Singapore’s Food Agency (SFA) is crucial. This ensures that all food handling and preparation meet the necessary safety requirements.
Staff Training: Proper training for kitchen staff and servers on food safety procedures, including the correct handling of ingredients and the prevention of cross-contamination, is vital for maintaining safety.
Temperature Control: Keeping food at the correct temperatures is essential to prevent spoilage and the growth of harmful bacteria. This includes proper refrigeration and cooking techniques.
Supplier Standards: Ensuring that suppliers adhere to safety standards helps maintain the quality and safety of the ingredients used in the menu.
Franchising Opportunities Of THE WHITE LABEL Menu Singapore
1. Concept and Brand
The White Label Menu focuses on offering a standardized, high-quality menu with a unique branding approach. This could involve customizable menu options and a strong emphasis on consistency and quality across locations.
The brand might be designed to appeal to a wide audience, making it adaptable to different market segments.
**2. Franchise Model
Investment: The initial investment typically includes franchise fees, equipment, and fit-out costs. These can vary based on location and the size of the outlet.
Training: Comprehensive training programs are usually provided, covering everything from operations and customer service to marketing and management.
Support: Ongoing support might include marketing assistance, supply chain management, and regular operational guidance to ensure franchisees maintain the brand’s standards.
**3. Location and Market
Demographics: Singapore’s diverse and vibrant population provides a strong customer base. Locations in high-traffic areas or emerging neighborhoods can be ideal.
Real Estate: Franchisees often need to secure suitable real estate, which can be either standalone units or inside shopping malls and other high-visibility areas.
**4. Marketing and Promotions
Branding: The franchise may provide established branding materials and strategies to help attract customers and build brand recognition.
Local Adaptation: There might be room for localized marketing efforts to cater to specific demographics or regional preferences.
**5. Financials
Royalties: Franchisees usually pay ongoing royalties based on a percentage of their sales, which contributes to ongoing support and brand development.
Return on Investment: The profitability of the franchise will depend on factors such as location, market conditions, and the franchisee’s operational efficiency.
**6. Application Process
Due Diligence: Potential franchisees are typically required to undergo a thorough application process, which includes financial assessments and interviews to ensure alignment with the franchise’s goals and standards.
Agreement: A franchise agreement outlines the terms and conditions, including rights, responsibilities, and expectations from both parties.
THE WHITE LABEL Singapore Location, Contact, Opening Hours And Instant Data
Contact:82022358
Opening Hours
Monday
11 am–10 pm
Tuesday
11 am–10 pm
Wednesday
11 am–10 pm
Thursday
11 am–10 pm
Friday
11 am–10 pm
Saturday
11 am–10 pm
Sunday
11 am–10 pm
Service options
Outdoor seating
No-contact delivery
Delivery
On-site services
Takeaway
Dine-in
Offerings
Cocktails
Coffee
Halal food
Small plates
Vegetarian options
Dining options
Breakfast
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Amenities
Toilets
Wi-Fi
Free Wi-Fi
Atmosphere
Casual
Cosy
Crowd
Family friendly
Groups
LGBTQ+ friendly
Planning
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
High chairs
Kids’ menu
Parking
Paid street parking
Somewhat difficult to find a space
Conclusion
THE WHITE LABEL in Singapore, savor a refined fusion of contemporary and classic cuisine, where each dish is an artful creation. Indulge in meticulously crafted flavors, innovative presentations, and a dining experience that transforms every meal into a memorable event.
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
Re Juve Juice in Singapore offers a refreshing lineup of cold-pressed juices that blend the essence of natural wellness with vibrant flavors. Each drink is crafted from organic fruits and vegetables, meticulously juiced to preserve maximum nutrients and taste. From the zesty citrus blends to the invigorating green detox options, Re Juve Juice delivers a…
KAFE UTU in Singapore offers a vibrant menu that blends traditional and contemporary African flavors. Signature dishes include aromatic spiced meats, such as their popular Jollof rice with tender chicken, and rich, hearty stews paired with freshly baked flatbreads. The café’s eclectic range extends to refreshing smoothies and artisanal coffee, making it a dynamic destination…
Discover a symphony of flavors at STUFF’D Singapore, where each dish is a delightful fusion of global culinary traditions and local ingredients. From our zesty Mediterranean-inspired stuffed pitas to the robust, savory fillings of our Asian fusion wraps, every bite promises a culinary adventure. Our commitment to quality and innovation ensures that each meal is…
ODETTE in Singapore, culinary artistry meets sophisticated elegance, crafting a dining experience like no other. Renowned for its innovative French cuisine, the menu features meticulously sourced ingredients and masterful techniques. Each dish is a harmonious blend of bold flavors and delicate textures, promising a sensory journey that reflects both tradition and modernity. ODETTE’s ambiance, paired…
Sanobar Menu Singapore offers an exquisite culinary journey with its vibrant array of Middle Eastern dishes. Delight in their signature Shawarma wraps, bursting with tender, spiced meats, and the flavorful Mezze platters, featuring an assortment of dips and fresh, crisp vegetables. Each dish is meticulously prepared, blending traditional recipes with modern flair, ensuring a memorable…
Morganfield’s Singapore offers a hearty menu inspired by American BBQ traditions, specializing in fall-off-the-bone pork ribs. Their signature Sticky Bones, slow-cooked and smoked to perfection, come in various flavors like Hickory BBQ and Garlic BBQ. Complementing the mains are a variety of sides such as creamy mashed potatoes, tangy coleslaw, and grilled corn. The menu…
